Sentences with phrase «like yams»

This group also takes into account the health benefits of tubers like yams which provide good supplies of certain vitamins and many minerals.

But raw is definitely not Nature's way for grains, nuts, seeds and beans... and even some tubers, like yams; nor are quick cooking or rapid heat processes like extrusion.

: — RRB - Anyway, I see that you mention whole wheat for its resistant starch content, but doesn't mention the amount compared to stuff like yams, plantain, cassava, potatoes or legumes (though you mention oats).

Instead, the East African diet was composed of very starchy foods like yams, sweet potatoes, corn and bananas.

Dr. Loren Cordain's assertion that eating sugary plants like yams, sweet potatoes, and berries is preferable to eating starchy plants like rice and potatoes may be a defensible position, but we believe the evidence is strong that glucose is preferable to fructose as a carb source, and does not support the notion that rice or white potatoes are intrinsically dangerous foods.

Bioidenticals are derived from plants like yams and soybeans and are synthesized to be chemically identical to human hormones.

My kids can be picky eaters sometimes, and usually turn their noses up at foods like yams and brussels sprouts that we don't eat at home.

This puree includes nutritive powerhouses like yams and carrots.

I like yams but dairy — according to this one: «It's kind of the similar thing where they compared twin rates from vegan mothers and non vegan mothers.»

Instead, the East African diet was composed of very starchy foods like yams, sweet potatoes, corn and bananas.

The sweet potatoes I used weren't orange like yams are.

But raw is definitely not Nature's way for grains, nuts, seeds and beans... and even some tubers, like yams; nor are quick cooking or rapid heat processes like extrusion.

A variety of vegetables — like yams, carrots and celery — keep this turkey soup light but warming when you're too stuffed to fit in anything indulgent.

«You can cook ube like yams by boiling or baking them.

«Like yams, [ube] is rich in potassium, and its vibrant purple color is an indication that it's loaded with anthocyanins, a type of polyphenol that is promising for helping reverse age - related declines in cognitive and motor function,» says Frances Largeman - Roth, RD, author of Eating in Color: Delicious, Healthy Recipes for You and Your Family.

Never really liked yams till I tasted a Candied one... I»M SOLD WITH THIS ONE FOR SURE!!!

Just like any yam or other starchy vegetable, it's important to exercise portion control with ube (stick to a one - cup serving), as it can be calorie - dense.

He was full of negativity, and hehehehehe, I dropped him one time like a yam.

Like the yam queen, business people use the ferry to transport their products and vehicles.

Not exact matches

Jesus often responded to people's serious questions by rattling off a yam, and some of his stories - like the one about the speck in the neighbor's eye and the two - by - four in one's own — are jocosely hyperbolic.

According to Anne Marie, most of the locals were «too big - up to go to market,» too full of their own self - importance to be seen buying «ground provisions» such as yams and sweet potatoes and the vegetables like cucumbers, tomatoes, okra, christophene (chayote), and eggplants.

Garlic and Yam Roasted Chicken You will need: 1 whole chicken (skinned if it's not pastured raised like mine) 1 tsp garlic powder 1 - 2 tsp salt 1 tsp white pepper powder 1 - 2 tsp five spice powder 2 medium size yams 1/2 garlic cloves (separated but unpeeled) 1/2 tsp nutmeg powder (or 1/2 nutmeg - grated) A pinch of whole cloves 1 Tbsp coconut oil

In general, they treated as vegetables in the kitchen much like fellow tropical produces such as potatoes, taro, breadfruit, yam, sweet potatoes, etc..

«Yams are starchy tubers that have an almost black bark - like skin and white, purple or reddish flesh and come in many varieties.

Like the Nature's Candy, the only real addition I made was the purple yams.

I like the baked cheesy yams with the freshness of the Channa / Green Chickpea Chutney — most ingredients are kept fresh in this chutney / salsa.

love this recipe, the vegetables roasted are a great combo and this is a wonderful way to use your yams, or at least that's what the photos looks like... Mr. smartie - pants (that's me) says yams are sweeter than sweet potatoes believe it or not, the higher starch content converts during cooking making the sugars... I love both, grilled sweet potatoes are an all time favorite with steaks

I washed them, peeled the yams, and cut them all into thin slices; kind of like chips.

When we ordered our groceries, we somehow ended up with Japanese sweet potatoes, so they might not look like your friendly neighborhood yam, but believe me they were fantastic.

Some vegetarian meat analogues are based on centuries - old recipes for wheat gluten, rice, mushrooms, legumes, tempeh, yam flour or pressed - tofu, with flavoring added to make the finished product taste like chicken, beef, lamb, ham, sausage, seafood, etc..

I like to use a variety of root vegetables — carrots, parsnips, various sweet potatoes and yams, and even pumpkin.

2 sweet potatoes or yam, holes poked throughout with a fork 2 tablespoons bacon fat (I used olive oil) 2 garlic cloves, minced 1/2 yellow onion, diced 1/2 pound ground turkey (or more, if you would like) 2 tablespoons hot sauce 1 teaspoon garlic powder 1/2 teaspoon cayenne pepper (I left this out, the hot sauce provides enough heat for me) 5 - 6 cups fresh spinach salt and pepper, to taste

It wasn't tom yam (though it would surprise me if the mother stock and poaching liquid wasn't the same), because the sauce was a sauce instead of like a soup.

The Japanese yams have a dense, chestnut - like flavor.

-LSB-...] Via (PaleoOMG) Ingredients 2 sweet potatoes or yam, holes poked throughout with a fork 2 tablespoons bacon fat 2 garlic cloves, minced 1/2 yellow onion, diced 1/2 pound ground turkey (or more, if you would like) 2 tablespoons hot sauce 1 teaspoon garlic powder 1/2 teaspoon cayenne pepper 5 - 6 cups fresh spinach salt and pepper, to taste Preheat oven to 425 degrees.

Large Plates options include perfectly cooked Gulf Drum with Covey Rise Farms sweet potatoes and yams, sautéed kale and a moutarde beurre blanc — caviar like mustard seeds reduced with apple cider vinegar and white wine then mounted with soft butter; Chappapeela Farms Pork Osso Buco with charred corn, Papa Tom's cheese grits and local peppers; Sweet Corn & Kale Risotto with jumbo lump crab, smoked tomato vinaigrette and herb oil; and Cureton's tribute to his travels in China last year — Seared Yellowfin Tuna with Creole fried black rice, sweet potato habanero sauce and the Chef's signature Steel Sauce (half Steen's cane gastrique and half eel sauce).

Green leafy vegetables like spinach and beet leaves; nuts and sesame seeds, oatmeal, yams, and carrot seeds, can all help boost breastmilk production.

As insulin sensitivity improves, you can increase your consumption of slow carbohydrates like lentils, yams, fruit, and whole grains from time to time.

It also tastes like it has cream added, but no, the richness of flavour comes from the roasted cauliflower and yams.

When we consume healthy, carbohydrate - rich foods like fruits, vegetables, yams, sweet potatoes, brown rice, quinoa, oatmeal — we get lots of necessary fiber.

Great options include paleo - friendly sources like sweet potatoes (yams), turnips, squash, beets, and rutabagas.

Focus the rest of your meals on simple, clean carbs like quinoa, amaranth, brown rice, yams or sweet potatoes, and simply prepared (broiled, steamed or baked) lean protein like organic, free - range chicken or turkey breast, or wild - caught fish.

I'll swirl together a teaspoon each of maple syrup and water, add spices, like ginger and cinnamon; then drizzle it over foods like oatmeal, yams, baked fruit, or roasted carrots.

Starchy vegetables like potatoes, yams, and beets can feed the yeast overgrowth.

Foods like carrots and yams contain over 20 times the legal limit of arsenic, but they aren't dangerous because the arsenic is similarly bonded.

Get energy from natural complex carbs like potatoes, yams, brown rice, corn, pasta and breads made from whole wheat, brown rice, or vegetables.

Ha Ha Kelly — though I like to think of myself more as «Friendly Sister» than Big Brother I recommend using a canned pumpkin to get more of the flavor into the KT — my carrot ginger and yam sage didn't turn out as carroty or yammy as I had hoped with just using fresh chunks.

Nightshades (potatoes except sweet potatoes and yams; tomatoes; peppers like green, red, yellow, orange, jalapeno, chili, and pimentos; eggplant; tobacco; spices from peppers like cayenne, chili, red pepper, curry mixes, paprika)

The lower class in the city had the worst of it, because they didn't have the resources to eat nourishing foods like soba or yam.

Second, add «fermentable fibers» to your diet, which are also called prebiotics (sweet potato, yam, yucca, etc.) and eat a lot of fermented foods like kefir, sauerkraut, and certain types of yogurt (but most yogurts found in your grocery store are simply milk with sugar and are NOT healthy) You can also supplement with probiotics, but make sure to start slow and build up.