Most curbside recycling programs accept at the very least # 1 and # 2 plastic bottles, and bigger programs accept all numbers and plastics in other forms (
like yogurt containers).
Not exact matches
It maintains a constant and easily adjustable temperature, and you don't need special
containers like you do for a specialized
yogurt maker; any glass or ceramic jars will work, as long as they fit inside the roomy box.
Normally, I
like berries with granola and
yogurt but after eating a few of them straight from the
container, I made «Blackberry Almond Chia Pudding».
I make veggie broth and freeze it in recycled plastic
containers (
like for
yogurt or cream cheeze) in 2 cup quantities.
This looks nothing
like the original because my jalapenos were so hot, that I ended up having to add a whole
container of Chobani greek
yogurt to the dish to tone it down.
container of 2 % Greek
yogurt 1 large or 2 medium cucumbers 3 - 5 cloves garlic — depending how garlicky you
like it, crushed or pressed 1 - 2 tsp white wine vinegar 1 tsp fresh lemon juice salt and a little pepper drizzle of extra virgin olive oil
Ingredients 1 small
container of plain Greek
yogurt 1 tbsp nut butter (I used peanut butter) 1 tbsp sweetener (
like maple syrup or honey) 1/4 tsp vanilla pinch of sea salt 1 tbsp mini chocolate chips (I used Enjoy Life)
Can't decide whether to buy a popsicle maker or do
like my mom would and use empty
yogurt containers with a popsicle stick... those were the days.
Quinoa can be made on the weekend and stored in an airtight
container, that way in the morning you can easily top the greek
yogurt with quinoa and a few slices of banana and / or strawberries -LCB- or any fruit you
like! -RCB-.
Just so happens I have a large
container of fat - free vanilla Greek
yogurt in the fridge that the kids have decided they no longer
like!
Do I need to use a store bought culture for each batch, or can I save one
container from the homemade
yogurt to culture the next batch (
like I do for dairy
yogurt).
I thought one cup of oil sounded
like too much so I reduced it to I half a cup in the added one stick of Imperial margarine I also reduce the water to 1/4 cup and replaced it with a 6 oz
container of vanilla
yogurt adding the chocolate chips to the mini Bundt pans was by far better than loaf
Like the other greek
yogurt I gave him as a dose, this has 12 g of protein, so I weighed out 1/3 of the
container.
1 small (5.3 ounce
container, about 3/4 cup) of your choice plain
yogurt (I
like Silk soy
yogurt here, but any
yogurt will work.)
container of Oikos Organic Greek
Yogurt, please leave me a comment telling me which flavor you'd
like to try.
If you would
like the opportunity to win a KABRITA Prize Pack, which includes one
container of KABRITA Goat Milk Toddler Formula, three pouches of KABRITA Goat Milk
Yogurt and Fruit (a $ 30 value!)
You would need to include a separate, leak free
container for runny items
like yogurt, salad dressings, juicy fruits, or sauces.
I brought little
containers to take away food for him and usually brought things
like bananas,
yogurt, cottage cheese, rolls, and other fruit back to our fridge for snacks or an early dinner.
I bought a «mystery» dip
container that my 7 - year - old loves... it has a 2 ″ circle in the middle to fill with mystery dips —
like yogurt or honey.
Perfect for liquid or pureed items
like smoothies,
yogurt, applesauce, or homemade baby food, creative moms will think of even more uses for these versatile and refillable storage
containers.
Appropriate for: 7 to 18 months Skills developed: Fine motor, sense of cause and effect What you'll need: A small, empty, clean plastic food
container (
like a tub that held cottage cheese or
yogurt) with a lid; something sharp to make holes in the
container's lid
Sometime drudging through an entire carton of
yogurt feels
like a chore, but these cute little
containers feel just right.
If you're dropping off at a site, a good tip for storing your scraps is to save them in an empty
container,
like a
yogurt tub, and store the tub in your freezer.
I made mine using one of those personal blenders that don't really
like blending things that are too thick, so I also added a
container of vanilla greek
yogurt and a tad bit of milk to get things moving.
As for salads, which are always a bit awkward to eat on your lap, with the vinaigrette dripping from the side when the discussion becomes animated, I
like to assemble them in jars (I use the glass
containers from my
yogurt maker as I have an extra set), in good - looking alternating layers.
Ingredients 1 small
container of plain Greek
yogurt 1 tbsp nut butter (I used peanut butter) 1 tbsp sweetener (
like maple syrup or honey) 1/4 tsp vanilla pinch of sea salt 1 tbsp mini chocolate chips (I used Enjoy Life)
I always recommend people to avoid those small
containers of
yogurt which contain artificial sweeteners (
like aspartame, yikes!)
Since your lunch was probably satisfying you may not be as hungry for your afternoon snack, so you can have something small
like one piece of fruit, or a small
container of
yogurt, or even some more vegetables.
1 small (5.3 ounce
container, about 3/4 cup) of your choice plain
yogurt (I
like Silk soy
yogurt here, but any
yogurt will work.)
A couple of buckets, some empty milk jugs and
yogurt containers combined with natural objects
like tree nuts, sticks, leaves and other things that may or may not float are a great way for your kids to start having fun with water.
I noticed today that the foil -
like cover on the newer Yoplait
yogurt containers is more
like a potato chip bag than the previous aluminum foil type.
Correct me if I am wrong here, but did we not just go from a
container that can be recycled to one that can not?!?!?... after all the products that are «made from recycled
yogurt containers»
like the laptop bag I have?
I have special, tiny spoons that I
like to use to eat
yogurt out of
containers.