Sentences with phrase «lime juice over»

Squeeze lime juice over tray.

After turning over, squeeze lime juice over the fillets and continue cooking.

Squeeze the lime juice over all.

Place the fish in a shallow dish and pour the lime juice over it.

Essentially, when it comes to topping a taco, the rules are this: Don't go so crazy that you can't lift the sucker up without it falling apart, and don't forget a squeeze of fresh lime juice over the top.

Squeeze lime juice over, then top with scallions and sesame seeds.

Squeeze the lime juice over the noodles, sprinkle with salt and red pepper flakes, and drizzle with sesame oil.

Place the avocado slices in a shallow dish and squeeze the lime juice over them.

Transfer skewers to a platter and squeeze some lime juice over scallops.

Drizzle the lime juice over the watermelon, and then top with salt, pepper, and paprika.

Being someone who squeezes either lemon or lime juice over everything, I get really excited for the extra juicy varieties this time of year.

Try a tiny squeeze of fresh lemon or lime juice over the avocado just before serving to really brighten the flavors.

(You can squeeze a bit of lime juice over the avocado to keep it from browning.)

Squeeze the lime juice over the meat, and sprinkle the cumin, coriander, and garam masala over the mixture.

Squeeze the lime juice over the meat, and sprinkle the remaining cumin, coriander, and garam masala over the mixture.

Top with some cilantro and pumpkin seeds and squeeze a little lime juice over.

Pour the lime juice over the fish, cover and refrigerate the mixture for about 2 hours, stirring occasionally, until the fish is opaque.

Place the washed onions in a container, squeeze the lime juice over them and then stir in the remaining ingredients.

Squeeze a tiny bit of lime juice over each bowl of noodles.

Squeeze fresh lime juice over the top or serve with the lime wedges.

Squirt the lime juice over the top and sprinkle with salt and pepper.

Drizzle olive oil and lime juice over the top and sprinkle with salt.

Pour the lime juice over the fish and mix gently.

Squeeze fresh lime juice over the top.

This dish is served with corn tortillas and you smash the queso fresco and avocado in the tortilla, add salsa, squeeze fresh lime juice over the top and sprinkle with a little salt.

Arrange cantaloupe on a plate and squeeze a tiny bit of lime juice over the top.

After turning over, squeeze lime juice over the fillets and continue cooking.

Spoon the turkey mixture over lettuce leaves, squeeze lime juice over, and serve with various toppings.

Squeeze some lime juice over the top and keep warm.

Sprinkle half of the lime juice over the mixture and stir again.

Add the sliced shallots to a microwave - safe dish, and then pour the rice vinegar and lime juice over them.

I always squeeze the lime juice over the avocado immediately after I cut it to avoid it becoming brown.

After making the filling, take tomato, onions, jalapenos, fresh parsley / coriander, chop them up into fine bite size dices and drizzle some lime juice over it, a pinch of black rock salt.

If you want to go for totally fresh version, skip legumes and chop up some romaine lettuce, zucchini, onions, corn, drizzle some lime juice over it and you are good to go!

Season the sauce with salt and pepper to taste, squeeze the lime juice over top, and serve with extra chopped cilantro.

Now, I heated the lime juice over medium heat in a small sauce pan until it was barely boiling, and sprinkled the agar powder in the pan while whisking vigorously.

In a medium bowl, pour enough lime juice over the scallop and shrimp pieces to cover.

She drained the beef and squeezed lime juice over it.

Squeeze fresh lime juice over the bowl just before eating.

Our other go - to weeknight meal at my house is to saute some chicken thighs — mostly just with olive oil, salt, and pepper — warm some corn tortillas directly on another burner, smash some fresh avocado onto the tortillas, squeeze a little fresh lime juice over the avocado, and top with the chicken, for the easiest, basic - est chicken avocado tacos.

To serve, transfer to a warm serving platter, squeeze a little fresh lime juice over the shrimp, and serve immediately.

Squeeze the lime juice over the fish and marinate in the refrigerator for a couple of hours.

Spread chopped cabbage over the meat and sprinkle lime juice over the top.

Squeeze lime juice over each bowl and garnish with lime wedges, cilantro and bean sprouts.

The Ameri - Can ™ Mule is Red Robin's unique take on a trendy Moscow mule cocktail, made with Tito's ® handmade vodka, Stirrings ® ginger liqueur, simple syrup and fresh lime juice over soda water, stirred in a collectable copper - colored can.

To minimize this, store it in an airtight container and squeeze a little extra lime juice over the top before you seal it.

Pour lime juice over them and stir in 1 1/2 tsp salt.

Squeeze some lime juice over the top, cover it in place plastic wrap, and chill in the fridge.

Squeeze fresh lime juice over and enjoy with a few tortilla chips.

I often drizzle tostadas with thinned sour cream, or squeeze a bit of lime juice over the whole thing.