Not exact matches
Modern research, though, has
linked these products (
saccharin, acesulfame, aspartame, neotame, and sucralose have all been FDA - approved) with diabetes, obesity and certain forms of cancer.
All artificial sweeteners — including aspartame, sucralose, acesulfame potassium and
saccharin — should be avoided due to evidence
linking these sweeteners to a possible increased risk of cancer.
Sucralose (splenda), aspartame and
saccharin: «These have been
linked to a variety of health conditions despite being low in calories,» says Daniel and so alternatives may be a better option.
The other FDA - approved artificial sweeteners —
saccharin, neotame, sucralose, and acesulfame potassium — have also been
linked to increased risk for heart disease and other health conditions.
As a matter of fact,
saccharin was just recently removed from the FDA's list of known carcinogens after studies found no direct
link between its use and an increase in cancers.
Sucralose (Splenda),
saccharin and various other artificial sweeteners have also been
linked to causing cancer (5).
When an animal eats a
saccharin - flavored food with no calories, however — disrupting the sweetness and calorie
link — the animal tends to eat more and gain more weight, the new study shows.