Sentences with phrase «liqueurs from»

Your Cream Liqueur Experts At Creamy Creation we focus on one thing: developing cream liqueurs from 100 % fresh, local dairy.

Solerno is a blood orange liqueur from Sicily, while Reyka is an Icelandic vodka.

Coffee culture is big news and riding the crest of the wave is this delightful cold drip coffee liqueur from Mr. Black.

Round out the tour with a sip of whiskey or sweet liqueur from Timboon's finest.

Not exact matches

They run the gamut, from a company that makes customizable condoms, to another that sells moonshine - based liqueurs, to yet another that bills itself as a social network for gamers.

According to a CNBC report Tuesday afternoon, Brown - Forman Corp. — which also makes Jack Daniel's whiskey, Herradura tequila and Chambord liqueur — has received an offer from Constellation Brands Inc., one of the busiest acquirers lately in the alcoholic beverage space.

Legendary traditional herbalist Dinah Veeris at her Den Paradera garden, showing the laraha orange from which Curaçao liqueur is derived.

While defining Curaçao as «from the Netherlands,» Bols is responsible for the liqueur's worldwide recognition and even its distinctive color.

On the Netherlands Antilles» island of Curaçao, culinary fame derives from two delicacies: the eponymous liqueur and a local Dutch treat named Keshi Yena (stuffed cheese).

How To Make Sweet Milk Liqueur Previous image Next image Milk liqueur: a Portuguese recipe made from equal parts vodka (or grappa), milk, and sugar.

Spooned over 6 tbsp of damson liqueur and a couple tbsp of orange syrup (leftover from the candied orange peel).

Directions: Beat yolks by hand or with an electric beater / Gradually pour in the sugar and beat until thick and pale yellow / Stir in the liqueur and set the bowl in a pan of almost - simmering water / Beat by hand or with an electric whisk or beater for several minutes until foamy and mixture is warm to the touch / Remove from heat and beat again until cool (place in a large bowl of ice water to speed the process) / It should have the consistency of a thick, creamy mayonnaise / When cooled, thoroughly mix egg yolks & sugar with chocolate & butter mixture.

Elderflower liqueur has a subtle flavor that upgrades store - bought jam, adding sophistication to rustic tassies (from the Scottish word for «small cup»).

Reiter expects the brand to compete with everything from flavored vodkas and rums to any variety of liqueurs as the product delivers a phenomenal taste experience, extremely popular with today's consumer.

Bloomery SweetShine has received 24 awards since it began production, including a Double Gold for best nut liqueur and a Bronze for package design in 2015 from the San Francisco World Spirit Competition.

Our continental crepe is rolled with sour cream tempered with orange liqueur and served with our famous tropical syrup, made from a delectable blend of citrus fruits.

Truffles - These rich and elegant, bite - sized round petit fours are made from a mixture of dark or white chocolate and cream (ganache) to which various flavorings can be added: butter, liqueurs, extracts, nuts, coffee, purees, spices, candied or dried fruits.

Remove from heat and immediately whisk in the liqueur (if using).

In fact, Nigella came up with the foundation - espresso liqueur and instant espresso but I did add my own little twist and took it from full of lactose to totally dairy free.

Claire from Under the Blue Gum Tree, who always wows me with her creative bakes, happened to have an old bottle of this blackcurrant liqueur, which is just as well as fresh blackcurrants probably don't even grow in South Africa, never mind in winter!

Remove from heat and stir in the lemon zest, lemon juice, and lemon liqueur.

Note that you can skip the alcohol if you want, but the addition of it will help the ice cream from getting too icy, and the flavored liqueurs such as kirsch or crème de cassis can add a nice flavor boost to the ice cream.

Cherry ice cream with white chocolate from here 1 1/2 cups pitted ripe sweet cherries (from about 3/4 lb / 340g cherries) 3/4 cup (180 ml) milk 1 3/4 cups (420 ml) heavy cream 1/2 cup (100g) sugar pinch of salt 1 teaspoon lemon juice 2 tablespoons crème de cassis, kirsch, cherry liqueur, or rum (optional)-- I used rum 112g (4 ounces) white chocolate, melted Put cherries, milk, 1 cup (240 ml) of the cream, sugar, and salt into a medium saucepan.

Irish Mist is a liqueur made from a blend of Irish whiskey, honey and natural aromatic spices, sold in more than 40 markets (US is the brand's largest market).

Once it is melted remove from the heat and add your cream, mix with a spatula until you get a dark chocolate sauce, add your liqueur little by little to taste (according to how boozy you like it).

Established in 1859, Morris has built a reputation for producing some of Australia's best fortified wines, from vintage Tawny to Muscat and Topaque liqueurs, to full - bodied reds and sparkling wines.

For the Cookies: Recipe adapted from Food52: 1/2 cup unsalted butter, room temp 3/4 cup sugar 3 eggs Zest of an orange (I did 3 tangerines) 1 teaspoon vanilla extract 2 teaspoon Grand Marnier (orange liqueur) 1 cup flour 2 tablespoons cocoa powder 1/2 teaspoon baking powder 3 ounces semisweet chocolate Pinch of salt

A refreshing pitcher of cucumber mezcal margaritas made from cold pressed cucumber juice, smoky mezcal, orange liqueur, and lime juice.

Part of this transformation has involved using a new printer, the LX900e colour label from Primera, allowing Original Liqueurs to produce personalised labels at no extra cost to the consumer and with no minimum order requirements or set - up costs.

Remove from the heat and add in the corn syrup, chocolate - flavored liqueur and vanilla extract.

Consumers from all corners of the globe call for the company's brands, including the iconic Jim Beam and Maker's Mark bourbon brands and Suntory whisky Kakubin, as well as world renowned premium brands including Knob Creek bourbon, Yamazaki, Hakushu and Hibiki Japanese whiskies, Teacher's, Laphroaig and Bowmore Scotch whiskies, Canadian Club whisky, Courvoisier cognac, Hornitos and Sauza tequila, EFFEN and Pinnacle vodka, Sipsmith gin and Midori liqueur.

Emeril's fluffy soufflé gets a subtle punch of flavor from orange - flavored liqueur.

From plain Jane vanilla extract to fancy - pants elderflower liqueur, we like to keep a little liquor in the kitchen.

Coffee Liqueur Cookies 2/3 cup + 2 1/2 tablespoons sugar (5/6 cup) 1/3 cup butter 1/6 cup cooled coffee (40 ml if you have a liquid measuring cup; otherwise, a little more than 2 1/2 tablespoons)(I used leftover cinnamon coffee from the morning) 2 tablespoons Kahlua or other coffee liqueur 1 egg 1 ounce unsweetened chocolate, melted (melted this with a tablespoon of butter from above) 1 teaspoon vanilla 1 cup + 6 tablespoons AP flour (1 3/8 cup) 1 teaspoon baking powder 3/8 teaspoon salt (I would cut this way back to 1/8, or omit completely) 1/8 teaspoon cinnamon

Expect craft cocktails and plenty of rum, including house spiced rum and rum cream liqueur, from the bartenders behind sausage - heavy Bangers & Lace.

Conker Spirit Cold Brew coffee liqueur has an ABV of 25 % and an RRP of # 30 for 70 cl, available online and from specialist independent retailers.

Immediately remove from heat and add the chocolate chips, maple syrup, and hazelnut liqueur.

Remove from heat and add liqueur.

Sift the juice from the dish through a thick sieve and thicken it in a small sauce pan adding a teaspoon cornstarch and the remaining liqueur.

French spirits group La Martiniquaise is reported to be the only bidder left for Belvedere's Marie Brizard liqueur brand following the withdrawal of ThaiBev from the auction.

Remove from heat; stir in fruit and liqueur.

Place thyme sprigs, rosemary, lime slices, slices from 2 oranges and 2 lemons, 10 mint sprigs, and 4 star anise pods in a large bowl; pour in brandy, liqueur, and vermouth.

RumChata is bottled from a proprietary made - from scratch cream liqueur recipe.

In a small sauce pot add orange juice, orange liqueur, juice from lemon and sugar and begin heating on low.

Many of the world's most successful alcoholic beverage companies — from small start - ups to big brand owners — trust us to translate their delicious ideas into high quality cream liqueurs.

Master liqueur makers, led by Italy's Francesco Lafranconi, one of the world's foremost mixologists (now executive director of mixology and spirits educator for Southern Wine & Spirits), intend to expose enthusiasts and newbies alike to the range of bitter to sweet elixirs from centuries - old recipes still enjoyed the Italian way, with charisma and passion.

Bitter notes from grapefruit and ale balance the floral sweetness of the gin and liqueur — one sip and it will all make sense.

Adding more evidence of RumChata's impact to the industry, the award - winning brand was recently singled out in an article in Shanken News Daily that stated, «In fact, nearly all of cream liqueurs» recent growth has come from a single brand — RumChata.»

Consumers from all corners of the globe call for the company's brands, including the flagship Jim Beam bourbon and Yamazaki Japanese whisky, as well as world renowned premium brands including Maker's Mark and Knob Creek bourbons, Hakushu and Hibiki Japanese whiskies, Teacher's, Laphroaig, and Bowmore Scotch whiskies, Canadian Club whisky, Courvoisier cognac, Sauza tequila, Pinnacle vodka, and Midori liqueur.

With a sweet spin on moonshine, the company makes moonshine drinkable through its award - winning liqueurs that are hand - crafted from farm - fresh fruits, roots and nuts.