Remove from heat and stir in vanilla extract and then gently stir in Chex cereal until
liquid mixture completely covers cereal.
Not exact matches
Add the mushroom
mixture and cook until lightly browned and any
liquid the mushrooms have given off has
completely evaporated.
Then I added the margarine & the tofu
mixture, and it was
completely liquid.
Bring the
mixture to a slow simmer over medium heat, then turn the heat down to low and simmer (uncovered) until the
liquid is
completely reduced and envelopes the chickpeas nicely.
As long as the
mixture has some body and isn't
completely liquid, it will likely freeze up great, so taste as you go and trust.
Note: The
mixture typically isn't
liquid enough to blend down
completely on its own, so I use the plunger tool for my Vitamix to make sure everything gets down into where the blades are spinning.
Pour the
liquid over the dry almond
mixture and stir until everything is
completely incorporated.
** Note: It's important for the cake to cool
completely before adding in the tres leches
mixture or else the cake won't absorb the
liquid properly.
Hey - I got a recipe from Dr. Axe site to clean a dirty oven with castile
liquid soap 2 Tablespoons, plus 1 1/2 cup of baking soda and 1 / 4th cup either of organic white vinegar or apple cider vinegar and a touch of water to make a paste - You brush this
mixture on the oven surface until
completely coated - allow it to sit overnight and then wearing gloves you wipe clean with a sponge and clean water - supposed to come out sparkling clean - Ever heard of this before?
Infuse the
liquid with edible dried lavender or rose petals, and let the
mixture cool
completely.