I wouldn't suggest almond flour because it would create different
liquid ratios in this recipe.
Isaac Held, a National Oceanic and Atmospheric Administration climate scientist, said he agreed with the researchers about the «the importance of getting the ice -
liquid ratio in mixed - phase clouds right,» but he doesn't agree that global climate models generally underestimate climate sensitivity.
Not exact matches
However, at nearly 63 times current earnings - a whopping p / e
ratio, to be sure - even if the firm were to grow its profit to the level of Berkshire - $ 8.5 billion - it would still lack the
liquid assets and marketable securities the house that Warren Buffett built has, and it would not have a diversified income stream, making it far more vulnerable to changes
in the competitive landscape; a major concern when you contemplate that Google operates
in an industry where dramatic shifts consumer behavior can happen overnight.
MINT is cheap for an active strategy, at just 0.35 %
in expense
ratio — $ 35 per $ 10,000 invested — and is highly
liquid, trading with a negligible 0.01 % average spread.
Most calculators indicate that I'm on track to retire
in 3 years (when I turn 50) and reviewing the Financial Samurai Method table, my current net worth is just above the 55 age bracket, but I have more
in real estate equality with what might be a balance
ratio of 50/50 (fixed to
liquid).
We have benefited from this year's rally
in stocks and bonds (our Multi Asset Risk Strategy ETF Model Portfolio has a Sharpe
ratio of over 3 this year — and that's with no leverage), but we are managing our risk by incorporating asset classes such as gold through the iShares Gold Trust (IAU);
liquid alternatives through the IQ Hedge Multi-Strategy Tracker ETF (QAI), long - dated Treasuries through the iShares 20 + Year Treasury Bond ETF (TLT)-- each of which diversify our portfolio risk and carry well within an ETF portfolio construct.
Advice: ETF's are popular because they're easy to buy and sell, are highly
liquid, have low expense
ratios, and allow investors to be invested «
in the market.»
The strategy realized a Sharpe
ratio 0.75 over the sample, almost two and a half times that on the market over the same period, despite trading exclusively
in the largest, most
liquid stocks.
LLQD distinguishes itself from some very large and
liquid competitors with cheap fees — it charges one of the lowest expense
ratios in the segment.
World s Best Scone Mix Secret and perfectly
ratio - ed dry ingredients just need a touch of
liquid to come to life
in fresh scones, quick as can be.
My tips for quinoa are (1) soak quinoa
in cold water beforehand to get rid of the bitter taste; (2) toast your quinoa — it tastes nuttier; (3) use a bit less than a 2:1
liquid: grain
ratio, as more water makes for soggy quinoa; (4) cook
in vegetable stock instead of water and add
in flavorings like smashed garlic, peppercorns and fresh thyme or rosemary sprigs.
I added
in a little molasses into my batter for flavor and color, and so to make up for that extra
liquid I ended up with a little extra flour, but other than that I pretty much followed that
ratio to the letter and had great success.
In each section he explains what essential properties make the
ratios work and the subtle variations that differentiate, for instance, a bread dough (five parts flour, three parts water) from a biscuit dough (three parts flour, one part fat, two parts
liquid).
The
ratios of
liquid and flour
in this recipe are all wrong.
Italian ice (also called Granita) is a mix of juice (or other
liquid like coffee), water and sugar, usually
in a 4:1
ratio of
liquid to sugar.
Just try to keep the
liquid to dry
ratio in the same ballpark.
I usually don't follow much of a
ratio: I pour flour (s)
in a big bowl, add whatever
liquid I have around (non dairy milk, water, cold broth, maybe a little bit apple cider, or some beer too, which gives lightness to the crêpes), some flax gel (1 Tbsp ground flax seeds + 3 TBSP warm water), some salt or maybe a little sugar, sometimes spices like curcuma and black pepper, or tandoori spice powder etc, stir until the consistency pleases me, adding more
liquid if necessary, let it sit for a few hours on my counter, and voilà.
I don't cook»em straight
in the sauces because that does not give me control over
liquid to bean
ratio.
It requires a high
ratio of
liquid: dried pasta, and it has to be covered for a while
in the oven so it can cook the pasta through.
I counted it as a
liquid in my
ratio, and noticed some really interesting things with the flavor — when I first took the quick bread out of the oven, I snuck a small taste (don't you always do that too?
Should I have blended the whole can first... meaning, do you think the
ratio of solids to
liquid in the coconut milk is a serious factor here?
However, I believe the
liquid ratios might be different for oats
in the Instant Pot
I haven't tried this, but you may be able to increase the amount of coconut oil
in the same
ratio you are reducing the
liquid sweetener.
I usually a 1:1.5
ratio of rice to
liquid, but I decided to follow the amounts
in the recipe.
davinci syrup is
in liquid form, so you can try increasing the coconut milk (or melted butter if you need higher
ratio) and adding a little more unsweetened chocolate powder & Truvia for the flavor intensity.
He had the
ratios down to a science... and made the ingredients all gather
in harmony without being too cheesy,
liquid - y, or dry.
To use it
in recipes like this, cut back on the
liquid a bit and try an approximate 1:1
ratio CCC to flour.
If you have the time, homemade mushroom soup
in this recipe would be wonderful — just adjust
liquid / rice
ratio.
Hello, I was looking forward to making your cake which looks delicious by the way, but my only concern is could I use coconut flour as the flour base
in this recipe and if so then what would be the new
liquid ratio.
Would this work since the
ratios of egg / fat / and cheese are correct or does the cinnamon and small bit of
liquid stevia extract toss a wrench
in it?
Anyway, I am a bit confused by the
ratio / weights of the
liquids in this recipe as my bananas and the buttermilk weighed considerably more than the flours?
It's possible to use coconut flour
in this type of recipe, but the
ratio of the
liquid ingredients would have to be significantly modified.
The
ratio of
liquid to flour
in a dough.
A 1:1 oats to
liquid ratio is good for soaking, and if you want it a bit runnier add some extra
liquid in the morning.
We blend
in batches, and that allows us to tweak the right
ratio of
liquid and solids so that the soup has just the right consistency.
Most tinctures are made
in a 1:5 plant - to -
liquid ratio, though they can be strengthened by increasing the plant portion.
Add a
ratio of 1:1 of cold brew to
liquid of choice, and you have a coffee house beverage right
in your own kitchen.
Hmm I'm not sure
in this case what would be best — you might want to try millet or sorghum flour, but you may have to play with some of the other
ratios as those flours will absorb
liquids differently than almond meal would, and wouldn't have the fat content of almond meal.
Using
liquid chromatography - mass spectrometry (a process that separates complex mixtures and analyzes ingredients by measuring a weight - to - charge
ratio), researchers compared the constituent chemicals
in the food to standards for common molds, heavy metals and ethylene glycol (or antifreeze, which Goldstein says is the number one cause of kidney failure).
The macronutrient
ratio of any
liquid will, for the most part, determine how the calories
in it will be digested.
I try to always have a 2:1 veggie to fruit
ratio in recipes and add a little
liquid stevia if needed for sweetness.
Other tips for balancing the
ratio of good bacteria
in your gut include consuming fermented vegetables (think kimchi and pickled veggies), probiotic
liquids (such as coconut kefir and some kombucha), and healing bone broth.
As usual I set out to make the acquaintance of almond wax with my standard
ratio experiments so I could get a better idea of what it's like and how it performs with
liquid oil (olive oil
in particular).
I haven't tried this, but you may be able to increase the amount of coconut oil
in the same
ratio you are reducing the
liquid sweetener.
Another way to get to that optimum
ratio is to consume fish oil, either
in capsules or as
liquid.
Consume carbohydrates
in a 2:1
ratio to protein after your workout
in liquid form (a good post workout shake).
Just use the same
ratio of
liquid / fruit to gelatin used
in this recipe.
In liquid form it subs at a 1:1
ratio.
Also, when I added the
ratio of roses and witch hazel to the glass jar, the crushed roses immediately soaked up all the witch hazel to the point where there were many completely dry rose flakes left
in my jar and absolutley no
liquid.
It's a 4:1
ratio of
liquid to Chia seeds — so you can make as much as you'd like but we usually stick with: • 2 cups of your favorite milk — dairy, almond, soy • 1/2 cup chia seeds Optional add - ons: • 1/4 teaspoon cinnamon powder (to taste) • 2 - 3 scoops of your favorite protein powder (easy way to get
in your collagen peptides!)