Sentences with phrase «liquids than regular flour»

Not exact matches

Like I said thought, it is gluten - free and more absorbent than regular flour so you may need to adjust liquid amounts or use it in conjunction with another flour when baking with it.

It's more than the original recipe because GF flour tends to be a bit hygroscopic and absorbs liquid more than regular flour.

It is a much different flour than regular wheat flour and requires the addition of more liquid and more of a binder, like eggs.

the pancake wouldn't flip nicely and lets just say it didn't even end up looking like a pancake i think working with coconut flour is a bit tricky because its so dense and absorbs liquids more than regular wheat flour i hope there are some great recipes in your cook book using coconut flour - too bad its fairly expensive