Sentences with phrase «little apple bananas»

In Hawaii, we have these cute little apple bananas that are so tasty sweet.

Not exact matches

The ripe banana combined with apple juice, a little date syrup, a splash of pure maple syrup and a sprinkling of cinnamon makes them so wonderfully sweet, providing the perfect base for the blueberries and raisins, which after cooking literally explode in your mouth in a burst of juicy deliciousness!

You can add any dried fruit though — banana pieces, little bites of apple and freeze fried raspberries are all amazing too.

I only had one ripe banana so I used a little apple sauce as well.

Made with apples, lemon, kale, bananas, peanut butter, ice and hemp seeds, it is nice and sweet, a little bit creamy, and all the goodness is hidden behind a tasty flavor!

I'm a huge fruit lover (seriously, I couldn't go a day without getting in a little fruit love), and I'm always changing it up between apples, bananas, oranges, grapefruits, berries, and other more exotic fruits... but for some reason I often space - out when it comes to pears.

As a brunch dish, serve with maple syrup along with fresh berries, slices of peaches or bananas, or even sliced apples that have been sauteed in a little butter, sugar, and ground cinnamon.

Ingredients: 1/2 ripe banana, frozen 1/2 medium apple, chopped 2 tablespoons old fashioned oats 1 tablespoon almond butter 1 cup unsweetened almond milk 1/4 teaspoon cinnamon 3 ice cubes Notes: Other readers have recommended adding a scoop of protein powder and even a little bit of coffee to this recipe to jazz things up.

Coconut flour egg, bacon & cheese muffins Popcorn (popped in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LSB-...]

The apple can be subbed with banana puree and if you do need that little extra bit of sweetness then some maple syrup or stevia would be healthier alternatives to the crunchy white stuff.

I enjoy my nut butters on bread, in oatmeal, slathered on fruit like apples, bananas and plantains, in pancakes, with dark chocolate for a little dessert or right off the spoon.

Hey, it's even a little healthy: this cake is made with apples + bananas.

You could perhaps also try a little mashed banana, date puree or stewed apple though I havent tried this myself.

I was so inspired by this oatmeal recipe that I've tried it with bananas, Bartlett pears, apples, a little amaretto, and I'm going to try it with kiwi next!

Apple Nachos — by Thinking Closet On - the - go PB, fruit, and granola wraps by Babble Toast with peanut butter and sliced bananas Microwave Baked Cinnamon Apples (by Our Paleo Life) with low - sugar granola Open Banana Sandwich — by Tales of a Kitchen Vegan Breakfast Salad (by My Little Celebration) with spinach and fresh fruit No Bake Apple Cobbler by Fork and Beans Homemade Muesli by Summer Tomato — ditch the sugary cereals and eat this!

Just keep an eye on the fruit while it's roasting, as some types (e.g., apples) take a little longer than others and some (e.g., sliced bananas) take not much time at all.

For this little kitchen assistant it doesn't matter what to grind — carrot, potato, apples, avocado, bananas, mangos, grapes, blackberries, peas, beans or poultry and meat — it will make near - perfect puree.

And that's spinach, apple juice, banana, you know, sometimes it's got strawberry in it, sometimes it's got blueberry in it, a little bit flax seed...

With a little creativity, the ABC could still be used with healthy foods (apples, bananas, carrots, dijon mustard!)

These two incidents were reminiscent of other, similar stories I've reported on in the past: in 2011, a Chicago school principal at the Little Village Academy placed an outright ban on home - packed lunches, setting off a barrage of criticism, and in 2012 there were widespread reports that a North Carolina «state inspector» had forced a child to give up her packed lunch of a turkey and cheese sandwich, banana, potato chips, and apple juice because the meal did not meet USDA guidelines; instead the child was forced to take the school lunch of chicken nuggets.

For us, that means having bananas, apples, little boxes of raisins, even a little snack cup of his favorite cereal ready to go if our little guy wakes up hungry and Mommy isn't exactly ready to open the restaurant yet.

The dilemma: Your little one regards snack staples such as apple slices, orange sections, and bananas with utter disdain.

1/2 apple diced 1 prune soaked in hot water for 2 minutes and then diced very little sugar to taste (optional) or banana (note from editor — we recommend the banana!)

Getting a whole bunch of little chips of apple and orange, but also chips of banana and antibanana, grapes...

I blended up 1 cup of kale, 1/2 cup of shredded zucchini, and 1/2 cup of shredded carrot with1 / 2 cup of apple cause (one of those little organic snack cups) and mixed that in with the banana.

«My favorite has Greek yogurt, almonds, apple, banana, cinnamon, and a little bit of skim milk.

Juice: Naked Açai Machine ($ 3.79) Dr. Raj liked this refreshing blend of antioxidant - rich açai berries, heart - healthy concord grapes, and fiber - rich plums, with a little apple and banana thrown in for texture.

1 apple 1 green banana 3 figs 1 stalk celery 1 cup kale, de-stemmed 3 T hemp seeds 1/2 tsp cinnamon 1/2 tsp cardomom 1/2 tsp nutmeg 1/2 cup almond milk 1/2 (or a little more) water

If the fruit is slightly dryer (eg apple, pear or banana) you can add a little more liquid than specified if desired.

One little tip to speed the ripening, if you can't wait to get your teeth into them — is to put them in a paper bag alongside a ripe banana, apple, and / or tomato — it really works.

The staples such as bananas, apples, oranges, pears, peaches are good, but I like to also be a little more adventurous and include things like yellow (aka - mexican or champagne) mangoes, pomegranates, kumquats, papaya, star fruit, pineapples, and others.

The key is to taste the smoothie before serving, that way if it's still a little bit «too green» you can always throw in another apple or a banana to hide the flavor... works every time!

But if it seems a little silly to warn people away from bananas, apples, kiwis, and oranges because of their substantial fructose content, then you might wish to also question the validity of your warnings about HFCS and table sugar.

It's a little tricky substituting for banana, but you might try apple butter, pumpkin, or another thick fruit or veggie puree.

How could it not... fresh pineapple, watermelon, cantaloupe, apples, plantains, baby mangoes, little banana trees, cauliflower, avocados, lettuce, cabbage, carrots, potatoes, tomatoes, onions, «Cho - Cho» (Mirlton), cilantro, corn, and habanero peppers were just waiting to be claimed.

I cut up my kids» apples and carrots and bananas into little tiny slivers.