Sentences with phrase «little bit of butter»

Whisk the mixture until you see little bits of butter floating in the mixture.

I am restricted to almost all oils so I use very little bit of butter since I can handle just a small amount of butter.

The trick is to not overwork the dough, you want little bits of butter distributed throughout the dough, that's what will give it a flaky texture.

I'll easily eat them on their own, sautéed in a little bit of butter, but man, throw them in a lasagna with copious amounts of cheese and béchamel sauce and I'm DONE.

Tasty ideas: Simply shell the peas, sauté with a little bit of butter and toss with fresh mint and hot pasta.

The mushrooms are sautéed in batches in a little bit of butter and olive oil until most of them are nice and brown and starting to wilt.

A little richness from the buttermilk and egg with a little bit of butter, and just a hint of sweetness from one tablespoon of brown sugar.

The little bit of butter and rosemary is so dang tasty with all of the lemon flavor, and it makes the dark meat of the thighs almost melt in your mouth — really it is so GOOD... so the next time you see chicken thighs on sale, buy some and try this recipe.

I normally made this family favorite by steaming in a frying pan with a little bit of butter - but last fall I discovered roasting and eating asparagus this way took on a whole new dimension!

You could add a little bit of butter or butter spread to these for «insurance» and they'll come very, very close to (if not better than) the real deal.

Basic alfredo sauce recipe generally requires only heavy cream, garlic, Parmesan cheese, a little bit of butter.

I roasted the apples in a little bit of butter, sugar, and vanilla beans until tender and then pureed it into thick applesauce.

There's something about the little bits of butter and the pastry tools that seem daunting.

Rub a little bit of butter onto your hands to help with the stickiness (optional).

While the baby egg rolls are baking, I threw a super quick blue cheese together with a little bit of butter, flour, whole milk, blue cheese and just a touch of salt for dunking — and because I can't have buffalo chicken without blue cheese.

Take each donut ball or donut and brush with a little bit of butter.

I have found that using a little bit of butter and skim milk actually keeps down the overall fat content while preserving a rich creaminess.

Then there is the punch of cilantro and the little bit of butter makes everything melt together.

Thin, golden - brown crepes cooked in a little bit of butter, slathered generously with homemade whipped cream and juicy, fresh strawberries, then drizzled over with raw organic honey.

A little bit of butter rounds out the flavour and makes it truly irresistible, without weighing down the soup like heavy cream tends to do.

When filling the crêpes, I like to fry them in a little bit of butter until they are warmed, and then top them with crumbled feta cheese and pine nuts.

Warm it up with a little bit of butter and enjoy it with your morning coffee or your afternoon tea.

But they taste really good on their own with a little bit of butter.

Grease the casserole form with a little bit of butter or the vegan alternative.

I put a little bit of butter on top and a little bit of sugar free syrup.

A little bit of butter rounds out the flavour and Continue Reading

Simply bring a little bit of butter or oil to heat, add your peppers and onion and saute until tender.

And pro tip: Always finish pastas with a little bit of butter.

«There isn't very much fat in the hot dog, so putting a little bit of butter on your bun is okay.

I usually have mashed potato remnants and I pat them into patties and cook them on the skillet with a little bit of butter.

Heat a little bit of butter or coconut oil on a non-stick skillet or griddle to medium heat.

Apparently the trick to to add a little bit of butter and whisk when it gets soft.

Warm up the frying pan with a little bit of butter.

Actually this is my favorite simple way to cook mushrooms, just a little bit of butter, salt and pepper and that's it.

While that was happening, I whipped up a quick blue cheese sauce with low - fat milk, a little bit of butter and a little bit of creamy gorgonzola.

I stir fry the broccoli with lots of garlic and little bit of butter, it taste amazing but I wanted to do something different.

Love this article I tell my clients all the time to use a little bit of butter and ditch the margarine even the fortified maragrines are man made rubbish and just 1 molecule away from a plastic christmas tree.

But they taste really good on their own with a little bit of butter.

Parsley is an excellent source of vitamins K and C and it is also a good source of vitamin A. Vitamins K and A are fat - soluble vitamins so they should be consumed with a little bit of butter or olive oil so that they can be used effectively in your body.

is an excellent source of vitamins K and C and it is also a good source of vitamin A. Vitamins K and A are fat - soluble vitamins so they should be consumed with a little bit of butter or olive oil so that they can be used effectively in your body.

A little bit of butter isn't the end of the world, but try to use plant - based fats as a staple in your cooking.