Sentences with phrase «little chocolate bites»

I've never tried a mocha, but I'm assuming these little chocolate bites are the equivalent flavor.

Yeah, it's a little early, but even if you file these away for a couple of weeks, you'll definitely want to bake these indulgent little chocolate bites during the holiday season!

Not exact matches

I know it sounds very strange to put avocado in something sweet and it's been a bit of a trend in healthy eating, I'm sure lots of you are skeptical of it, but we think it's definitely worth trying as using this is very creamy and we don't think you can taste the veg — instead you taste deliciously chocolaty tones with sweet hints of dates and a little banana, then you get the crunchy almonds and the yoghurt and chocolate sauce...

By Denice Skrepcinski Recipes: Chimayo Chile Pecan Pie Habanero and Lime Cheesecake Chimayo Chile and Chocolate Mousse Cranberry & Chipotle Tiramasu Red and Green Empanadas Peppered Strawberries in Champagne As a devout chilehead, I constantly look for a little bit of heat in my food.

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Little bit of chocolate, graham crackers and marshmallows and that's that.

The mint is not overpowering, it's tangy and it's so good nibbling the little bits of chocolate while the minty flavour hits.

Each bites is filled with little pieces of chocolate goodness!

I already love pecan pie, and the addition of some sweet white chocolate and tart cranberries makes them the perfect little bites!!

I start off with the basic pancake recipe, and add 1/2 c chopped walnuts and a little bit of cinnamon, then right after I add the 1/4 c of batter for each pancake into the pan, add some mini semisweet chocolate chips to the top.

The dry ingredients in this recipe are my ever - faithful ground almonds and a little bit of cocoa powder to intensify the yummy chocolate flavour!

These Chocolate Frosted Gluten - Free Pumpkin Cookies are the perfect little two - bite sized treat using my favorite pumpkin and chocolate comChocolate Frosted Gluten - Free Pumpkin Cookies are the perfect little two - bite sized treat using my favorite pumpkin and chocolate comchocolate combination.

Chocolate chips — I kid you not, walnuts, and a little bit of cinnamon.

Follow everything in this recipe until the very end: instead of coconut flour and dark chocolate chips, add the same amount of Raw Cacao Powder (plus a little almond meal to thicken it up a bit) and White Chocolachocolate chips, add the same amount of Raw Cacao Powder (plus a little almond meal to thicken it up a bit) and White ChocolateChocolate Chips.

The chocolate chip cookie layer of these cookies are a little bit darker than usual because I used a mixture of all - purpose flour and bread flour for a chewier crumb.

These Gluten - Free Peanut Butter Cookies with Dark Chocolate Drizzle remind me of peanut butter kiss cookies, just a little bit more grown up.

I had a little bit of both chocolate butter cream (from here) and the dulce de leche butter cream (from here) left over, from last weeks creations.

Lift the shape out of the chocolate and shake a little bit to remove the excess.

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I mean, I like apple pie and chocolate cake (donuts, not so much)-- but I keep them in the fridge for a little bit and let them hang out there till they get to the temperature of my liking.

I used 1/2 cup of whole wheat flour and added a little bit of semi-sweet chocolate chips.

These cookies have a little more sass than your typical chocolate chip: with a bit of old fashioned rolled oats for added texture and chewiness, a dash of cinnamon and a hint of espresso powder for richness and depth, and plenty of brown sugar for an incredibly rich, well - rounded flavor and moisture.

We'd sip a little Scotch, eat a bite of the rich dark chocolate cake, and float straight up to flavour heaven.

The chocolate protein powder I used in this recipe doesn't contain any sugar, so I had to add a little bit of maple syrup to counter balance the bitterness of the chocolate protein powder.

A little coconut milk, a bit of plain gelatin, and some white chocolate are warmed and poured into heart - shaped molds and popped into the fridge to firm up.

As it happened, I ended up with a little bit of pastry left over, so I also made some mini chocolate cheesecake tarts for pudding.

Alternatively, you can store them with a little bit of air ventilation for a lightly crisp, snappy gingerbread that just begs to be paired with a hot cup of coffee, tea, or hot chocolate!

My favorite part is the little bit of Hershey bar pieces that are in the smoothie, so there is a little bit of chocolate in each sip.

But they're sweetened up a little bit with dark chocolate almond milk, which, by the way, I'm loving these days.

Grab little bits of your protein dough and add little «balls» of it inside each chocolate mold (on top of the melted chocolate).

Top with a little bit of pumpkin butter, then about 4 - 5 bittersweet chocolate chips.

If I'm making a chocolate glaze, I add a little bit of black coffee to the glaze.

This year, his mom requested simple yellow cupcakes with chocolate frosting, but of course I had to make them just a little bit festive.

Honestly I'm just kidding, but at times I've been so desperate I've almost gotten a bottle of chocolate syrup and said, «Here kid, pour a little of this on top of your dinner and take a freakin» bite for crying out loud!»

Everyone's a little bit Irish on St. Patrick's Day and Chocolate Stout Cupcakes are a sweet ending to your celebration to help you Eat, Drink and Be Irish!

Of course you don't have to wait for Thanksgiving to enjoy this hot chocolate, but I guarantee it will taste that little bit sweeter drunk in the presence of loved ones whilst sat round a crackling fire.

I will freely admit that these are still just a little bit naughty, especially with those white chocolate chips.

There's something of marscapone and cream cheese in the chocolate's aroma, and something of golden syrup in the taste, while the «lightly salted pistachios» remind me a little bit of melted butter on toast.

Even though regular hot chocolate only has about 1/8 the caffeine of a cup of coffee, that little bit can still make a difference if you struggle with sensitivities, insomnia or other sleep issues.

Spoon a little bit of melted chocolate into each of the muffin liners, spreading a thin layer up the edges of the liners.

Yeah, I might have been going through a peanut butter chocolate obsession, just a little bit.

Much like my Peanut Butter Mousse Bars and my Triple Chocolate Cheesecake Bars, this thin layer of hot fudge at the bottom of the pie is a decadent little surprise with each bite of pie.

If you like the taste of dark chocolate like me, the amount of honey added is perfect, but my husband preferred a little bit more honey in it for added sweetness.

Why not make your brekkie even more enticing by adding a little bit of your favorite chocolate bar to the mix?

So whether chocolate chips are your thing, or you like to get a little bit crazier by adding spinach into the mix, it's time to batter up (LOL can't believe I went there...).

They loved the little bits of mint chocolate inside, which added a whole new level of excitement for them.

Adding a little bit of coffee to chocolate gives it an extra-rich taste that makes it hard to forget, which is just what we did with our Mocha Frosting.

A little bit of chopped dark chocolate makes these bars taste like a real treat, and some mineral - rich Anthony's coconut sugar adds just the right touch of sweetness.

If you prefer something a little sweeter, you could substitute the cocoa nibs for the chocolate of your choice chopped into bits or even leave out the chocolate element all together.

1 year ago today I posted my first blog post, malted chocolate cupcakes and I started a journey that at times has been difficult and a little bit stressful but also hugely rewarding and lots and lots of fun.