Sentences with phrase «little extra liquid»

You could try buckwheat flour but it will turn out a slightly different texture and you may need to add a little extra liquid.

I may try adding a little extra liquid next time, some milk maybe, or yogurt, to just see how that changes the texture and look of the bread.

I always buy those big packages of broth and use it several times You might want to add a little extra liquid if you are going to be gone all day.

I hope yours still turned out even with a little extra liquid.

I merged together your «doctored beans» ideas (onion, cumin, oregano, garlic) and used a can of black beans and a little extra liquid and simmered for an hour until they were just falling apart creamy.

You may need to add a little extra liquid, depending on your blender.

My avocado was slightly less ripe than I wanted it to be so it needed some help in the blender so I added 1 tablespoon of soy milk to provide a little extra liquid.

Since you'll be baking this after assembling it, you'll want a little extra liquid to prevent it from drying out.

I will try making them with a little extra liquid next time.

Maybe a little extra liquid wouldn't hurt and I would say it does most likely need 1/3 cup of honey instead of 1/4.

If you prefer a thinner smoothie simply add a little extra liquid until desired texture is obtained.

You may need a little extra liquid since it may soak it up!

You can replace up to 20 % of the flour in any recipe with coconut flour, as well as adding an additional amount of liquid because coconut flour is very absorbent (therefore will be a much thicker batter if you don't add a little extra liquid).

Once the pasta gets added it may need a little extra liquid to coat the noodles evenly, and the perfect liquid for that job is the starchy, salty water you just cooked the pasta in.

If you're using frozen berries and notice a little extra liquid, use the sauté function to cook some of it off.

A little extra liquid won't hurt the finished product.

If anything, err on the side of including a little extra liquid, as the coconut milk doesn't tend to get absorbed as much as the water.

Increasing the amount of cashews might work here - I'd guess at somewhere around 3/4 cup, plus a little extra liquid - non dairy milk or water.

I find most things reheat easily on the stovetop with a little extra liquid or fat added to them, or in the convection toaster oven.

Amy — I haven't tried them with pb2, but I would think you'd probably at least want to add a little extra liquid (since the powder would be absorbing some of the liquid).

The dough came out very sticky so I think I'll use a little extra liquid next time.

I don't know, but a little extra liquid should help.

I felt it needed a little extra liquid, so I added 1/4 c. white wine.

I often use it when I'm making protein pancakes or muffins - though be sure to add a little extra liquid if you do as this is a protein powder that will affect the texture of your baked goods.

For now, I would just add a little extra liquid to your dough.

You may need to add a little extra liquid and cook for slightly less time than your recipe recommends to prevent the mixture from drying out.

I make a large batch and keep it in a glass container in fridge and reheat with a little extra liquid the next morning.

You can replace up to 20 % of the flour in any recipe with coconut flour, as well as adding an additional amount of liquid because coconut flour is very absorbent (therefore will be a much thicker batter if you don't add a little extra liquid).

Leftovers will keep well, and you can re-heat the quinoa with a little extra liquid to regain the porridge consistency you're after.

Just nix the ice cubes and keep a little extra liquid handy.

Just note if you do add more liquid, or a lot of extra dry ingredient e.g. more protein, coconut or almond meal, you will need to add in a little extra liquid to balance out the texture.

If you're using frozen berries and notice a little extra liquid, use the sauté function to cook some of it off.