In a few weeks, though, the berries are gone and there's very
little food left.
There's
a little food left.
Not exact matches
With a modest living quarters,
food, transportation, and clothing, there often is very
little left for retirement planning.
Private companies taking full responsibility for their products is far more effective at promoting
food safety than any government inspection program and the War on Drugs has done much to ruin what
little liberty we have
left.
Remember, as Erasmus said, «When I get a
little money I buy books; and if any is
left I buy
food and clothes.»
It ran a
little longer than I planned for, which
left my scrambling to finish last minute
food preparations.
I made dinner rolls for the 1st time and they were a
little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll... as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch as bread and cake are a bit different... the 1st batch tased great... just won't
leave much room for
food due to density... as is the problem with lots of gluten free stuff... am I on the right track?
How was I supposed to come up with a decent recipe when I barely had any
food to cook with, no running water and had to open the fridge as
little as possible if I was hoping to save the
little bit of
food that I had
left in there?
I had some anxiety about
leaving behind my KitchenAid stand mixer, my
food processor, dehydrator, ice cream machine and all the
little tools and gadgets I'd so thoughtfully purchased over the years.
She was always too
little to take places, and since I was her only source of
food, I couldn't really
leave her with anyone for too long.
Being
food obsessed as we are, we couldn't let them
leave hungry, so we came up with a few sweet dishes that take
little time in preparing, and threw them together as fast as we could.
While cooking, add 1/3 cup toasted almonds, 1 package (ripe) cherry tomatoes, 12 basil
leaves and 1 peeled crushed garlic clove in
food processor with a
little olive oil and chili flake and S&P.
Whether you use a
little or a lot in your chili, the flavors are sure to cover up any Green taste here and you are
left with a savory, rich spicy meal that would never be looked on as «diet»
food in my book.
Too
little RS «pet
food» and our «pets» die off,
leaving us vulnerable to a host of physical and mental health problems, from which they were designed to protect us.
Combine 3/4 cup of the cooled syrup (you will have a
little left over) and blackberries in the bowl of a
food processor fitted with the blade attachment.
«There is very
little left, but we do not want good
food to go to waste, so we are pleased that the
food bank can benefit from the remaining products that we would otherwise have had to discard,» said Maja Møller, corporate and social responsibility (CSR) manager, Arla Foods.
We enjoy sitting around visiting with each other and having
little plates of fabulous finger
foods... this always
leaves room for a yummy cocktail and a decadent dessert without stuffing ourselves silly with a huge meal in between (we have learned this lesson the hard -LSB-...]
FAVORITE
FOOD: Ice cream (mint chip preferred) PLAY TIME: When she is not playing softball (which
leaves little time), Jordan enjoys play - ing the piano and the ukulele.
bamboo and organic cotton cloth diaper from Banana Bottoms toy giraffe from Sewn Natural Mother Earth wooden doll from The Enchanted Cupboard
leaf art clips from Maple Shade Kids wool felted mouse from Eves
Little Earthlings trio of eco-gnomes from Kats in the Belfry 2knitted bunnies from Fairies Nest wooly Mama and baby mushrooms from Cute
Little Thing 3 knitted
food pieces from Fair Trade Family playsilk from Birch
Leaf Designs.
Could this system that we still know so
little about, in a world with millions upon millions of microorganisms we know so
little about, just get bored, and decide to fight what is
left to fight, being the
foods we commonly eat?
If your busy evenings
leave little time for making a real
food dinner, try cooking several meals at once on the weekend and freezing them to reheat the next week.
and I love that the cooler bag will hold two of the
food containers quite easily with a
little room
left over.»
Getting that message out, she said, means battling the influence of well - financed formula companies, brief maternity
leaves that allow
little time for mother and baby to get in sync, workplaces with no place or time for working mothers to pump, and an American society squeamish about a woman's breasts providing a child's
food.
I have seen cafeterias where the students are rushed out after as
little as 4 - 6 minutes and are still chewing the
food as they are
leaving the building.
As you exit the resort, make a
left and go about 2 blocks and in a strip mall, you will see 2
little places, one of which the name is Japanese (but the
food is grilled fish, pasta, etc) and the other is the Maui Fish Market (I think that was the name.)
We have been learning a lot, trying to grow as much
food in a small space as we can, and still have room to give the chicken flock spots to «pasture,»
leaving a
little space in the yard for two beehives, two dogs and two kids with lots of playmates!
And, refined grains fill up your
little one quickly so you can serve smaller portions and
leave more room for other, more nutritious
foods.
My educated guess is that it is just healing the digestive system or increasing digestive enzymes — that makes good nutritious
food completely absorbed in few hours
leaving very
little residue for expulsion (increased efficiency from an engineer's perspective) and not so good
food getting quickly expelled from the body — which makes the person productive in whatever they are supposed to do (Macro level action, taking care of digestive system for example, in setting your body in the correct path for best functioning or preventing you from getting any disease or letting you recover fast).
I use the top tray of a cheese platter in my refrigerator and lay meats and such that I am defrosting, the top is large enough to hold a 30 lb turkey and we all know the mess they can cause in the refrigerator... Also I have seen when my friends husband had taken the baby
food jars and attached the covers to a wooden wheel he had made, with a
little handle on the side to turn the wheel, he then filled it with his wifes favorite spices, it is adorable, now that both have
left this plane of life I often think of that spice rack..
But the ped did
leave me wondering: when you start your baby on «real»
foods, do you offer only one thing at a time (a la «wait 2 weeks before adding anything new») or just go whole hog and offer a
little bit of everything?
You might develop
food poisoning at a wrong time when you are breastfeeding your
little one, and this may
leave you a worried mother.
But I am getting weary of so many lists (like this one) celebrating heroes of the
food movement that
leave out an entire category of professionals that deserve a
little respect.
As your baby gets a
little older, you can thicken the texture of these baby first
food recipes by
leaving out some of the liquids.
This is because moms who have to
leave for work, or other reasons, but still want to breastfeed, need to
leave their
little one some
food supply.
I also considered the fact that higher - risk
foods like carrot sticks, hot dogs and grapes are commonly found in kids» lunches, and that, thanks to No Child
Left Behind, public school lunch periods are shorter than ever, with some children getting as
little as fifteen minutes to scarf down their entire meal.
So a message to you
little humans, we love you and you're damn cute, but until you can
leave home and live in the ocean for a whole year without someone changing your nappy or feeding you old people's
food, you've got nothing to complain about, so just....
2) Always
leave a
little room at the top of the jar for the
food to expand.
Indeed, research also suggests that people are often having to use more than 50 percent of their wages just to pay rent,
leaving very
little for
food or other items.
When the predator population becomes too large, however, the prey population often plummets,
leaving too
little food for the predators, whose population also then crashes.
«Risk assessment shows us by the time
food gets to the consumer, there's very
little resistant bacteria
left.»
Dioxins aren't great, but whole
foods account for that — and if you were going to try to avoid them altogether, you might have very
little left to put on your plate.
But with a
little practice and patience, and with the help of some of the wonderful Asian grocers that Australia has to offer, you too can create stunning and healthy Japanese dishes that will
leave you wanting to know more about this fascinating
food culture.
Little did they know I could relate: I ate every meal out, never
left food on my plate, and indulged in boozy weekend brunches.
Eating animal
foods exclusively pretty much guarantees you'll meet your daily protein needs, and relying on red meat, which is rich in creatine naturally,
leaves little reason for further supplementation.
I will only have a
little space
left in my stomach for these less nutritious
foods.
Leaving out processed foods that just take up space in your stomach while offering little sustenance and leaving out chemicals that might be overburdening your detoxification system, are other benefits of the GAP
Leaving out processed
foods that just take up space in your stomach while offering
little sustenance and
leaving out chemicals that might be overburdening your detoxification system, are other benefits of the GAP
leaving out chemicals that might be overburdening your detoxification system, are other benefits of the GAPS Diet.
Prepping the right
food will make sure you stick to the right
food, instead of listening to the
little guy on your
left shoulder convincing you to hit the tub of ice cream in the freezer.
After you stop missing the variety of
foods you ate on a standard diet, all that's
left to deal with is a
little discomfort in the belly region.
The
little tub on the upper -
left is the only one with an actual lid to hold wet
food items, the rest of the containers are just held tightly in place by the top of the closed outer box.
However, this
leaves the question... If you really want to at least use a
little sweetener for your tea, coffee, or other
foods or drinks, should you use sugar or honey, or another sweetener?