Sentences with phrase «little heat as»

If you're going to dish it out, you going to have to be able take a little heat as well.

I like to expose veggies to as little heat as possible even when steaming them, so as to keep more antioxidants and other nutrients intact.

Certain forms of elements like uranium and potassium can decay radioactively, releasing a little heat as they do.

Add as much or as little heat as you like.

We like a little heat as well!

Not exact matches

As envisioned by Solar Roadways, the roads would heat themselves — meaning little to no work to maintain them in winter — and have lights that could replace street signs and warn drivers of impediments ahead.

The hearings generated much heat but little light, as was predicted by Zeynep Tufekci, a professor at the University of North Carolina and one of the keenest observers of Facebook and our evolving digital landscape.

When shaving with soap pucks such as the ones provided by Colonel Conk, I typically put them in the bottom of a coffee mug and heat them up for a few seconds in the microwave to soften them up a little bit.

I was happily lurking here but as the discussion begins to get more heated I thought I'd just chime in for a little thought: I think there are basically very sensible people on both sides of the discussion here and I think there's a lot of potential to learn from each other.

The little street in the Geneva suburb of Chene - Bougeries is deserted in the afternoon heat, The white one - story house stands as if enchanted in a garden beginning to run wild.

To heat it up I spoon the amount I want into a saucepan with a little extra almond milk, stirring the milk in as it warms.

Not only does this mean that it can juice leafy greens a little more easily, but it also means that the juice will last much longer because less oxidization occurs as a result of the heat from a centrifugal juicer.

A great many, if not all, of the cultivated varieties of Capsicum appear to have been derived from this species, which is successfully cultivated in the climate of Paris as an annual, with the assistance of a little artificial heat at the commencement of its growth.

In a climate, whose chief requirement is protection from heat, their dwellings are as little encumbered with furniture as their persons...

By Denice Skrepcinski Recipes: Chimayo Chile Pecan Pie Habanero and Lime Cheesecake Chimayo Chile and Chocolate Mousse Cranberry & Chipotle Tiramasu Red and Green Empanadas Peppered Strawberries in Champagne As a devout chilehead, I constantly look for a little bit of heat in my food.

Try baking on a slightly lower heat too for a little longer as all ovens can vary slightly x

In a climate, whose chief requirement is protection from heat, their dwellings are as little encumbered with furniture as their persons with dress; and the coolness of the earthen floor renders it preferable to a bed.

The smoothie will change a lot without the fresh juice and I wouldn't really recommend store brought juice as it's all pasteurised (heated) so has very little goodness left.

Also added some Sambal chili paste as part of garnish for a little heat and that was great!

To make breakfast time even more fun, create pancakes in special shapes like hearts or squares for your little ones, or use heat - proof cookie cutters (coated with nonstick spray) for special occasions such as celebrations and anniversaries.

Since the oats aren't exposed to heat they don't soften up nearly as much as they would if cooked, thus maintaining a very chewy, hearty texture that I happen to love, but if you're looking for something a little more similar to cooked oatmeal, I'd recommend substituting rolled (also called old - fashioned) oats.

Ingredients & directions for the rhubarb sauce: In a separate pan, place 4 C of 1 or 2 - inch pieces of rhubarb, 1 C sugar, 1/4 C water / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Bring to a simmer and cook for about 8 minutes, turn heat off, cover with a lid and let sit for another 5 minutes / Taste, add more sugar, cook a little longer if needed / Let cool / Sauce thickens as it cools.

It's also completely customizable as far as texture (smooth or chunky), acidity (lots of vinegar or a little), and heat (just increase the peppers).

There's a little kick of heat thanks to some red pepper flakes and the rice cooks right in the soup helping to thicken it a bit as it releases its starches as it cooks.

I need to work with it, as I would have preferred them to be softer... but, I played this same recipe off on a stack of fresh Asparagus the next day... and they got soft and tender when cooked longer... so, they just need a little time on lower heat... then a last minute sear for the browning... YUM

As for the actual salad, I preheated a wok on the stove to medium heat and added a little coconut oil.

by itself, it's not an impractical purchase green tomatoes are Summer, and as such, should be sampled at least once but we were in the midst of a heat wave and i don't know about you, turning on the stove to dodge oil splatters to fry up these little beasts is So Impractical

When dinner time rolls around, everything is ready to heat and serve in as little as 10 minutes.

A little chicken or veg broth, spring onion and dehydrated seaweed is a wonderful lunch when heated as a soup.

Haha, I can appreciate you wanting more heat as a Texas lady I think in general the amount of habaneros in the recipe just give a little warmth in the back of the throat at the tail - end, but everyone's tolerance to heat is different.

These missteps send a chill down a marketer's spine — so most opt for safe, inoffensive stuff like this recent tweet from a major chain, over a little looped video of (admittedly, nicely shot) steaming fajitas being placed on a table: «We put the heat in fa - heat - as.

And I am happy to report that she has not «adjusted» the heat level to accommodate foreign visitors; her Suban - Ick has plenty of kick, principally due to the inclusion of the chiltepe pod (chiltepin), a potent little number revered locally as «the healing pepper» because of its reputed ability to cure stomach problems.

It was also a good way to control the amount of heat in a recipe, as you can add a little at a time, actually drop by drop, until the desired heat level is reached.

Initially your cashews will get all chunky, then after a minute or two they will break down into a fine looking flour, then the real magic happens, the heat and friction from all that blending will extract the natural oils from our beloved cashews and in mere minutes, you will witness one of the most beautiful transformations of all time as your golden, delicious cashews are whipped into a smooth and creamy, deliciously dreamy nut butter right before your pretty little eyes...

When you see a light golden bottom, flip them over and let the other side get golden as well, if you need a little more drizzle of olive oil, go ahead, time will vary according to oven heat, just watch it.

Our hot chocolate mix can also be combined with our protein powders or nut pastes to make a delicious smoothie drink (mix with lukewarm - not cold as the fat in the coconut milk needs a little heat to dissolve).

If you're using a more mild buffalo sauce, but you like a ton of heat, you may add a little bit of ground cayenne to the lentils as they're absorbing the buffalo sauce.

Sautè onions in a little vegetable oil, add carrots and peas and remove from heat as soon as they soften slightly.

I stuck to the recipe (well, I eyeball everything) except for the Guinness and wine, which I went a little heavier on We bought some garlic ciabatta bread and heated that in the oven to sop up the juice as I didn't thicken it too much.

If you're a long term user of hot sauces and enjoy a little extra heat, you're bound to love this one as much as I do.

Then as you wait for the skillet to heat, the flour absorbs all of the excess moisture from the zucchini creating a thick batter that forms perfect little golden fritters.

Turn off the heat and if you want remove the chile pepper, or wait until it's covered with all of that cheese and then take it out to eat as a little hot treat while your mac & cheese bakes.

As is, this pasta has a little zip, but you can easily adjust the heat to your preference by using a milder or hotter enchilada sauce or adding more or less green chilies.

Reduce the heat to medium, and add the garlic, chili powder, and oregano, and cook for 2 minutes more, adding a little water as needed.

The upgraded model of this Pro Line ® Series Blender has a Dual - Wall Thermal Control Jar that quickly heats blended ingredients in as little as four minutes, stays cool to the touch, and retains the temperature for hot soups and sauces.

The wrap takes a little forward planning as you need to make the couscous first, I usually let it cool to room temperature but it's not essential, the wrap is being heated anyway.

Reduce heat to medium and add in the kale and cherry tomatoes and spice mix, continue sauteing until the kale is wilted, add little splashes of water as needed so the vegetables do not stick or burn.

In addition to adding it to your Mexican recipes, pour HERDEZ ® Salsa Ranchera over dishes like carne asada and enchiladas, or try it as a barbeque sauce substitute to infuse a little extra heat.

This was great — be careful not to heat too high after the yogurt is added or it will break down / curdle; I might also have skimmed some of the liquid before adding the sauce as it ended up a little thinner than I had hoped — but it was still fabulous!

The basic soup recipe is good for all the family and as you know I like a little heat so I do add a touch of cayenne pepper to mine once served.