Sentences with phrase «little milk or water»

Try feeding wet kitten food (meat - based) mixed with a little milk or water.

When we warm it up I will add a little milk or water to thin it out!

I even dusted it with cocoa powder so it wasn't blindingly white.The egg free royal icing is really just extra thick powdered sugar glaze made from a little milk or water.

Also, if you're going to save the leftovers and reheat, I recommend adding a little milk or water for reheating as it dries out a bit.

Drain the nuts, put them in the container of an electric blender or food processor, and reduce them to a fine paste (adding a little milk or water if the paste begins to clog).

If the glaze is too thick, just add a little milk or water to thin it down.

The oats will thicken in the fridge; stir a little milk or water into them when reheating to loosen.

Not exact matches

It is the first time I've ever tried Almond Milk too so that's another thing to add to the weekly shopping list One thing is that I always find smoothies a little too thick sometimes, do you think adding more almond milk or water would work or would it ruin the creamineMilk too so that's another thing to add to the weekly shopping list One thing is that I always find smoothies a little too thick sometimes, do you think adding more almond milk or water would work or would it ruin the creaminemilk or water would work or would it ruin the creaminess..

Then blend it all for a minute or two until a smooth milk forms — if you want you're milk a little runnier add more water.

If this is happening just add a little more coconut milk or some water.

Add a little extra water and / or almond milk to thin the porridge out as it's cooking, if needed.

Simultaneously add curd, a little oil, boiled water or milk and mix it all together.

You could try adding a little water or coconut milk to the dough to make it more like a batter.

If the pasta looks to dry, add a little water or milk beverage and stir to combine.

I usually don't follow much of a ratio: I pour flour (s) in a big bowl, add whatever liquid I have around (non dairy milk, water, cold broth, maybe a little bit apple cider, or some beer too, which gives lightness to the crêpes), some flax gel (1 Tbsp ground flax seeds + 3 TBSP warm water), some salt or maybe a little sugar, sometimes spices like curcuma and black pepper, or tandoori spice powder etc, stir until the consistency pleases me, adding more liquid if necessary, let it sit for a few hours on my counter, and voilà.

If mixture becomes too thick, think with a little coconut milk, vegetable stock, or even water.

I used my basic smoothie formula to come up with this Double Chocolate Chai Smoothie: 1 cup liquid like almond milk or coconut water, greens, creamy fruit like banana or mango, additional fruits and veggies, a little healthy fat, a little protein, a little fiber, a little stevia, additional nutrient boosters like cacao, maca, goji, acai, etc., and spices and / or flavorings.

It starts with frozen bananas, then a little bit of water or plant - based milk.

Pour a little water or milk on a plate to make a shallow puddle.

Cookbook author Signe Johansen writes in Secrets of Scandinavian Cooking: Scandilicious that rømmegrøt freezes well; if you have extra and wish to do this, just reheat using a little extra milk or water after defrosting, she instructs.

If you find the dough a bit too thick, feel free to add a little bit of milk alternative or water, a teaspoon at a time, to get the right consistency.

Not sure why you couldn't just cook the rice a little longer and / or add a little water to the milk in the oven.

1) 1 1/2 cups of tapioca flour (also known as «cassava» in Brazil) + a little more if batter is too liquid 2) 1/2 teaspoon of salt 3) 1/3 cup olive oil (I prefer the non-extra virgin type so the taste is less strong) 4) 1/3 cup whole milk 5) 1/3 cup water 6) heaping 1/3 cup fresh Parmesan cheese, finely grated 7) 2 small eggs (or 1 large egg)

Consider adjusting for thickness, if necessary, by adding some water or a little plant milk (soy, almond, etc).

Next time try using a little almond milk or even water (about 1 - 2 tablespoons) in the mix and that should help them stick better!

Thin it out with a little coconut milk or coconut beverage to give it a little richer flavor, though adding a little more water if you prefer is also fine.

If you don't have dark rum, use 1/2 to 1 teaspoon rum extract and make up the rest of the liquid (to equal the 1 tablespoon) with pineapple juice or a little water or almond milk.

Apart from my herbal tea, which I just add hot water to and maybe a splash of unsweetened almond, hemp or coconut milk, sometimes I want something a little more fun or filling.

Increasing the amount of cashews might work here - I'd guess at somewhere around 3/4 cup, plus a little extra liquid - non dairy milk or water.

I use a little less flour than the original recipe calls for; for the benefit of the vegans in my family I use a chia - seed - water combo to replace the egg, and almond or cashew milk in place of the egg wash.

1 cup canned coconut milk (you can use either reduced fat or full fat - if you're in the US you'll want to use «premium» coconut milk that has as little ingredients as possible - ours just had coconut and water)

Whatever thickener you use, you can mix it into a little HOT coconut milk or water separately from the larger batch to make sure it is fully dissolved, and then let it cool and blend it back into the larger batch, like you do with the innoculant.

Because I'm not using weighted measurements there might be slight adjustments needed, add a little flour to thicken or water / milk if the mixture needs thinning.

Next time I think just adding some water or a little more milk would fix that.

I would add a little water, fruit juice or coconut milk.

You can use a little bit of non-dairy milk or water instead of the coconut oil, or just leave them plain.

I've been loving mine as a late morning brunch alongside a little Golden Milk or lemon water.

I used to make turmeric tea «golden milk» by boiling turmeric in a little water, then adding milk (or almond milk), honey and a little sesame or almond oil drizzled on top.

Add a little bit of milk or water if sauce is too thick and cook some more.

If too thick, add a little water, or almond milk to make dropping consistency.

Instead of adding a little water or stock to scrape up all those bits, take the leftover corn cobs and use the back of a knife to scrape the cob, letting any «corn milk» trapped in there go right into your pan.

If your beans take longer, you may need to add a little more liquid — you can use water, broth, or more cashew milk.

It isn't a runny caramel sauce, though I suppose you could cook it a little less or add more milk or water, but it is so good!

-- Add in cooked squash (cut into pieces), thyme (they say a sprig of fresh but I only had dried), 1c coconut milk (I probably added in a little more), water (they say 6c but I only added one or two because there was no room!

Add a little water or milk as per taste.

Lastly, you may want to hold off on offering water or milk to your little milk hounds until they have consumed a good portion of their lunch.

If you need to make it a little smoother add a little water or breast milk / formula to change the texture.

In the early days with a baby, you may feel like you have little time to eat or have a glass of water, but it is very important for your milk supply.

So, if a Guatemalan mom wants to give her nine - month - old a coffee - infused sugar drink from a bottle, I have two options: I can gasp in disgust and silently judge her in my head, pointing out all of the reasons why giving that baby anything but breast milk is not good for its health or newly formed teeth, or I can take time to learn and respect that maybe for this mom, who lives in conditions where there is little access to clean water, boiling water to make coffee is the only way to ensure her little baby doesn't get sick.

-- bottled water or juice; — quick children's porridge; — canned food; — baby formula (if the little one is fed artificial milk); — pacifiers, small bottles, the spoon; — snacks by the child's age (cookies, various purees, etc.).