Sentences with phrase «little piece of toast»

There are such wonderful little touches associated with Philomena, including how she describes croutons as «little pieces of toast» or how she tells everyone they are «one in a million».

Not exact matches

Dainty little pieces of bread toasted to perfection with a smear or homemade ricotta and a mound of fresh tomatoes.
With a sturdy graham - like base, a thick layer of bittersweet chocolate and a gooey layer of toasted marshmallow, these s» mores bars are like an ultra portable little piece of heaven.
My perfect BLT and the one I grew up eating (not that there's much of a differentiation between what you're probably used to), was simple — perfectly ripe farmer's market tomatoes (or garden tomatoes) dusted with a little bit of salt and pepper and layered with crisp iceberg lettuce, at least four pieces of crispy bacon (flimsy bacon is a crime in my household) and then smooched between toasted whole - wheat sandwich bread smothered with light mayo.
Now, when cravings strike, I chip out little bits and pop it on a freshly toasted piece of bread to melt — so yum!
And then, no less than five minutes later, I'm slinging cereal and cutting fruit into itty - bitty pieces and trying to calm the usual morning chaos so I can please, please just have one little sip of coffee before this day starts and suddenly it's 8 a.m. and the kitchen looks like it exploded and everyone else has eaten breakfast but me and that's when my old reliable pal peanut butter toast makes its appearance.
It's a strange little word that defines a small piece of toast or fried bread typically eaten with soup or gravy.
Cook some breakfast sausages on the side, or make a little compote of apples and butter and maple syrup or jam to drizzle over the plate, and head into work or class or the studio or wherever you're going with a sense of accomplishment that a rushed bagel or piece of raisin toast or small bowl of yogurt can never deliver.
Directions: While Emmer Farro is cooking combine and mix ingredients for the dressing in a large bowl / Cook farro in 7 C of water or broth: bring to boil, salt, turn to simmer and cover / Cook 50 — 60 minutes or until farro is tender, but with a little bite / Drain thoroughly and pour immediately into bowl with citrus dressing / Mix and let cool a bit / / Stir in dried fruit, larger pieces chopped coarsely / Refrigerate / Before serving, sprinkle toasted or candied hazelnuts on top along with a few extra cranberries or cherries / Can be served at room temperature on a bed of coarsely chopped kale that has been lightly dressed in a little more of the citrus dressing.
Weekend mornings are a time for special breakfasts, a little different from the standard weekday bowls of cereals and pieces of toast.
600g dried haricot beans400g smoked pancetta — or ventrèche, if you can find some (see know - how) 400g piece unsmoked free - range British bacon 400g (about 6) British free - range toulouse sausages (from larger supermarkets or butchers) 1/2 carrot1 small onion 1/2 garlic bulb, cloves separated and peeled 1/2 celery stick 1/2 leek 1/2 small bunch fresh thyme50g duck fat3 tbsp tomato purée2.5 litres good quality fresh chicken stock2 confit duck legs (tinned or in vac - packs, from larger supermarkets or butchers) For the topping Handful breadcrumbs, toasted in a pan with a little oil until goldenHandful fresh parsley, finely chopped You'll also need Large (5 litre) casseroleLarge piece of muslin (from cook shops or larger supermarkets) Cook's stringBaking paper Soak the beans for 24 hours in enough cold water to cover by about 15 cm (see make ahead).
Remember, too, that toast pieces, fruit and vegetable slices, and sticks of cheese can all be excellent finger foods for your little one as long as you steam or otherwise prepare them to the correct texture.
My last Champagne toast was for a friends birthday (even though she wasn't really celebrating herself or with me), in the week little dude bought a beautiful piece of work home — we celebrated, this time with a more appropriate child friendly hot chocolate (with whipped cream), later that week we celebrated again with a pizza party thanks to a sticker regarding his improvements in reading.
Another way to make sharing mealtimes easier is to provide your baby with finger foods, such as pieces of cooked pasta or little squares of toast.
It really depends; you could do little bits of toast, if you wanted to take a little piece of seedless rye bread, I wouldn't necessarily start off with white toast, but maybe give them some wheat toast.
Have a piece of toast, have a little boob... Let me first tell you what this post is NOT about... ** It is not a post -LSB-...]
It's a little low on fiber, so add a piece of multigrain toast to complete the meal.
And while I totally love a plain grapefruit with a piece of whole wheat toast in the mornings, I've started mixing things up a little when it comes to creating a drool worthy breakfast (or lunch or snack).
Cut pancakes in the shape of little Sammy's initials or stamp out a piece of heart shaped toast.
For those times, however, when you desire a piece of toast to accompany your homemade breakfast sausage, or you want to make a cake for your little one's birthday, this gluten free flour recipe comes to the rescue!
I had some rings of roasted squash left over from making Egg In A Squash Hole, and I had some hummus on hand because I mostly always do, so I layered myself up a simple little tartine situation on a piece of toasted Danish rye.
She walks around the building to say hi to all the residents, family members, and employees, and knows who is saving that bite of toast or little piece of bacon for her.
Toast your discovery of this little piece of paradise with a glass of craft beer at Lucky Bay Brewing, followed by a relaxed meal at family - friendly Ocean Blues Café & Restaurant.
Collecting enough of the game's glowing yellow Lums in a stage earns you a scratch card that in turn unlocks classic levels from Origins (there are over 40 of these), bonus Lums (your cumulative total of which opens up more content) and even weird little pet creatures (pigs, robots, pieces of toast) which generate more Lums every day.
Spoon a little of this mixture onto each piece of toast, with a pile of smoked trout, half a teaspoon of pickled mustard seeds and a scattering of cress.
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