Thin it out with a little coconut milk or coconut beverage to give
it a little richer flavor, though adding a little more water if you prefer is also fine.
Not exact matches
Then heated
little oil in a nonstick pan and
flavored it with garlic, later tossed in lots of colorful vegetables and fresh cilantro (because I love the fragrance of fresh cilantro), added protein
rich black beans and finished it with a variety of seasonings.
We start with 4 simple ingredients, add a
little Cocoa to give the Macaroon its» Chocolate
flavor and then coat the bottom of the Macaroon with
rich, yummy Organic Chocolate.
This hummus is the perfect thing to bust out for a party — it's smooth and
rich with a deep sesame tahini
flavor, and it can be our
little secret that it only takes 5 MINUTES.
These cookies have a
little more sass than your typical chocolate chip: with a bit of old fashioned rolled oats for added texture and chewiness, a dash of cinnamon and a hint of espresso powder for richness and depth, and plenty of brown sugar for an incredibly
rich, well - rounded
flavor and moisture.
Just be aware that the
flavor is a
little more
rich with the powdered milk Happy Baking Kim!
These
rich little treats look picturesque when wrapped up together (see some of our tips for eco-friendly packing) but the real joy comes in devouring the full - bodied fruity
flavors: each truffle is made with ripe Medjool dates, juicy strawberries, and unsweetened coconut flakes and then covered in crushed walnuts, cacao powder, and ground cinnamon, which helps to hold them together and provide a slightly firm texture.
These were very
rich and chocolaty with a
little mocha
flavor (from some coffee powder).
It's big on
flavor and
rich in texture, while the beets add something a
little extra to the taste.
For this kale - and - cabbage soup, she uses just a
little bit of pancetta and a Parmesan - cheese rind to give the broth a
rich flavor.
Hi Zoe, I'm not an expert, but I think the barley is less sweet, but a
little richer in
flavor.
There are so many levels of
flavor going on inside each
little enchilada: creamy chili - spiced sweet potato and pinto bean spread, garlicky black beans with red bell peppers and jalapeños, and a
rich white cheddar sauce.
Crispy,
flavor - packed
little patties made with black beans and sweet potatoes, and served with a
rich and fresh pistachio pesto.
Flavored with nutmeg and cardamom, these
little beef - and - pork meatballs are best served with a
rich meat gravy spiked with sour cream and a
little lingonberry jelly.
This healthy
little gem brings a
rich texture and amazing
flavor to your treats.
Its
flavor is so bold and
rich that you only need a
little for it to really shine in a dish.
One quick note, I like a darker caramel sauce, its a
little richer in
flavor and since it has to compete with the awesome
flavors of the coconut and cashews we can't skimp on the right kind of caramel.
I then pour in a
little melted Ghirardelli chocolate on top of the shake, which gives my Mini S'mores Shake an even
richer flavor!
It's a cute
little book, unassuming and accessible, with dozens of recipes starring bold,
rich flavors.
This is the reason that you can use so
little matzah meal (or other flour)-- the potato starch holds the latkes together giving both a
richer potato
flavor and a much better texture and consistency.
Love the
flavor and its so
rich that a
little bit will do ya.
The sauce thicken a bit as it simmered, the cauliflower had a
rich flavor from roasting, and there was just
little sauce left when the cauliflower was all eaten.
Whether you use a
little or a lot in your chili, the
flavors are sure to cover up any Green taste here and you are left with a savory,
rich spicy meal that would never be looked on as «diet» food in my book.
It's a way of providing that
little bit of
rich nut and sweet squash
flavor that goes so well with a turkey, ham or whole roasted fish.
Having grown up in Texas, I was raised to prefer sauce that's a
little tangy, just a
little bit sweet, and with deep
rich, slightly spicy
flavors that really highlight our prized smoky cuts of meats.
Plus, the bits and chunks of deep,
rich dark chocolate tossed in at the end are like
little gold nuggets of
flavor in ever bite.
So here's our secrets: 1 extra egg for a
richer taste, a
little sugar for golden edges, 2 % or whole milk for a creamier
flavor, and adding a
little melted butter to the batter for....
The tomato and red wine sauce is reduced to concentrate the
rich flavors, then given a
little bit of a kick of
flavor and spice with Worcestershire sauce and hot sauce.
Little bit of this, little bit of that and before I knew it, a super satisfying, flavor - rich tofu dish was
Little bit of this,
little bit of that and before I knew it, a super satisfying, flavor - rich tofu dish was
little bit of that and before I knew it, a super satisfying,
flavor -
rich tofu dish was born!
With
rich flavor from the tangy kefir, nutty whole wheat flour and hint of coconut, these biscuits are so delicious you might just skip the butter (although with a
little strawberry rhubarb jam — wow!).
The
flavor was
rich and salty and a
little sweet, like a good full - bodied tamari.
I mean the
flavor was
rich with the tomatoes and a
little spicy with the enchilada sauce, but not so spicy that you feel like a fire - breathing dragon.
Luckily, when this
little nut is paired with other stronger
flavors — like
rich salmon — its natural butteriness really shines through.
Flavor: While almond and pecan milks are perfectly
flavored all on their own, other milks such as rice and oat are a
little less flavorful, not to mention that they have less fat in them, so they are less
rich.
Date paste for
rich sweetness, flax eggs for binding and a
little moisture, while some vanilla gives that classic cookie
flavor.
Bold and
rich in
flavor with an herbaceous finish, a
little matcha goes along way.
I know that sounds a
little strange but they'd have the
rich texture and umami
flavor that the tempeh provides.
The
rich flavor of the puff pastry, with the creamy Brie cheese and salty Prosciutto topped with a
little sweetness of fig jam makes this a great
flavor combination.
It's
rich in
flavor and because it's a dark cocoa (Dutch - processed), it has less acidity so it's a
little less inflammatory to the stomach than regular cocoa.
This superb cake offers
rich, chocolaty
flavor in every bite, but with surprisingly
little fat and few calories.
The result is incredible: a
rich pecan
flavor with a
little tang that everyone loved.
Lemon Coconut Spirulina Balls - brightly
flavored and vibrantly colorful, these
little gems are packed with protein and are fantastic nutrient
rich snacks!
For a
richer flavor, toss in a
little chunk of dark chocolate and a touch more cinnamon, stir until the chocolate melts.
Besides, with it's deep
rich flavor, a
little goes a long way.
If you want to bring out the
rich, deep
flavor of cocoa, add a
little bit of brewed strong coffee.
It is SO good, a
little like vanilla ice cream, but the
flavor profile is so
rich and complex with the cardamom added in!
-- and those
little acts of service salt a couple's love with the
rich flavor of self - sacrifice.
They cost relatively
little, but their
rich, concentrated
flavor makes them seem expensive.
For those of you who want a sweeter taste, drizzle a
little grade B maple syrup for a
rich fall
flavor with a healthier take than sugar.
This healthy
little gem brings a
rich texture and amazing
flavor to your treats.