Sentences with phrase «little stale bread»

All they usually had was a little stale bread, garlic and olive oil, and an occasional pepper.

Not exact matches

If you want to make sure your coffee doesn't get infused with spice flavor, just grind up a little bit of stale bread or toasted rice to absorb the spices before using it with coffee.

Croutons: 1/4 cup olive oil 4 cloves roasted garlic 1 tablespoon fresh lemon juice 1 medium size loaf French or Italian bread (little less than 1 pound), stale and torn or sliced into bite - sized pieces 1/4 teaspoon salt

If you are making a loaf especially for this recipe, remember to slice your bread early and toast it in the oven (see above) to dry it out, or use it when it gets a little stale.

This is also the bread I use for French Toast and Cinnamon Toast, and when it's a little stale I use it to make bread pudding.

It was first known as a «poor man's pudding» as it was made from stale leftover bread that was simply moistened in water, to which a little sugar, spices and other ingredients were added.

3) wrapping the biscotti while its warm in cling wrap and allowing it to cool completely (even in the fridge overnight) allows the loaf to «set» and go a little «stale» (think day - old bread), making it easier to slice.

I usually make bread crumbs out of the bread when it gets to be a little stale, but I have used older bread to make bread pudding in the past and the it turned out really well.

I take the stale bread, cut into cubes, sprinkle with a little olive oil and herbs and make my own croutons.

It doesn't last long but if it ever gets a little stale I may try bread pudding.

Coconut oil, for greasing the pan 10 slices whole grain sandwich bread (I used a seeded bread), preferably a little stale 5 tablespoons Bonne Maman Strawberry preserves 1 1/4 cups chopped fresh strawberries, plus more for serving 5 eggs 1 1/2 cups unsweetened almond milk 2 tablespoons maple syrup, plus more for serving 1/2 teaspoon vanilla extract or vanilla powder 1/4 teaspoon cinnamon Pinch of salt

Pinwheel Sandwiches If all your usual bread sandwiches are feeling a little, well, stale, The Pioneer Woman can help.

We also now know that an infant needs «good» fats and carbohydrates in the diet; a diet of stale bread or plain flour soaked in warmed cow's milk does little to boost the nutritional status of an infant.

«The food for children should be light and simple,» advised Mrs. Hale, «gruel alone, or mixed with cow's milk; mutton broth, or beef tea; stale bread, rusks, or biscuits, boiled in water to a proper consistence, and a little sugar added.