Sentences with phrase «little sticks as»

According to Trader Joe's, these addictive little sticks as crunching like a chip and tasting like a churro.

Not exact matches

«Just having that responsibility of seeing family members in India, completely bottom of the caste, having those images as a child... where they literally burn little kids» hands together so they stick together, so that when they're begging they can get more money,» says Roy.

But had Sony stuck to its guns and released the movie as planned, it would have made a strong statement about standing up for freedom instead of giving in to fear and threats as Ben Franklin once wrote, «Those who would give up essential liberty, to purchase a little temporary safety, deserve neither liberty nor safety.»

And as they slowly began regaining weight, leptin levels rose a little, but got stuck at about half of what they'd been at the start of the show — which would help explain why they felt such strong urges to eat.

Thrown into the mix as well have been calls for a full - blown policy overhaul, and a suspicion that the economy may be stuck in a rut with little anyone can do about it.

Hopefully they will find and understand the beauty and interconnectedness of the universe, how little we know about it, and just how much we have yet to learn as a young alien species stuck on a rock that's drifting through the void.

But Subway's decade of growth was also the result of sticking to its winning concept: The footprint for a Subway can be as little as 600 square feet, initial costs can be as low as $ 84,000, and a lack of griddles, fryers and drive - thrus means franchisees can open their restaurants almost anywhere.

The Conservatives characterized Martin's contingencies as little more than slush funds, a smear that stuck because of the white lies at the heart of the budget.

We want to spend as little time as possible stuck down unproductive rabbit holes — doing detailed analysis of ideas unlikely to pan out.

Falling wages during the recession forced youth stuck in the margins of this economic crisis to sell their bodies for as little as the cost of a sandwich.

All those «prosperity gospel» preachers rely on senile old ladies to keep sending in their pension and Social Security checks every month, but as long as the little old ladies don't escalate to sticking up convenience stores to support their evangelical habits, they'll never come to your attention.

Yes, we need to, as Christians, LIVE God's way, but we also need to be light and salt and not just stick our head in the sand and act like... or give the impression that... homosexual marriage, genocide, and abortion are ok, by our lack of speaking out because we're too busy living our own little holy lives.

I love doing all those things, and I've got myself into a good rhythm so that they're naturally now a part of my life and don't seem hard to do anymore, however, sometimes I don't have as much time as I'd like to stick to them all and that's when things go a little wrong for me.

You could try lining the dish with baking parchment, it will make it much easier to lift out — and try wetting your hands a little when you press the mixture down so it doesn't stick to your fingers as much x

Really sadly I don't think there is a replacement for the dates as they really stick the whole thing together, it may work to try making them with a little more sweet potato and a little more maple syrup but I can't promise anything as I haven't tried it!

If I was home I may have embellished these a little with a bit of balsamic drizzle, but seeing as I don't have access to a well - stocked pantry, I was stuck with what I had on hand in cottage country, and truth be told they were perfect as it.

The dough may be a little sticky, so be sure to flour the dough and the work surface as needed to prevent the pin from sticking.

Also I think I will put a piece of parchment on the bottom of the pan next time as it stuck to the pan a little bit.

Mine looked great before it went in the oven, indeed when I took it out it looked good but the little tapping sound of the seeds hitting the floor as I carried the loaf from the oven to the counter was the first indication that the seeds had not stuck on.

As for the salmon, it doesn't get any easier than sprinkling on a little curry powder and sticking it under the broiler.

As soon as the onions start sticking to the pan, let them stick a little and brown, but then stir them before they burAs soon as the onions start sticking to the pan, let them stick a little and brown, but then stir them before they buras the onions start sticking to the pan, let them stick a little and brown, but then stir them before they burn.

Knead it for a minute until it forms a nice tight ball of dough — sprinkle with a little flour if it is sticking as you knead.

I also want hard lollipops for my little one, but I don't want to give him sticky, taffy - like candy at his age (even on a stick) as it might cause choking.

Knead it for a minute until it forms a nice tight ball of dough - sprinkle with a little flour if it is sticking as you knead.

Sweet Turkey Dessert Centerpiece Supplies: 3 boxes of Little Debbie Fall Party Cakes (any flavors) 3 empty Little Debbie Fall Party Cake boxes 1 bag of standard size marshmallows Orange, red and yellow food coloring Clean, food safe paint brush Gold food coloring spray (optional available at craft store) 3 bags of dried beans or rice (act as weights for the empty boxes) Hot glue gun with glue sticks Small to medium size Styrofoam pumpkin (from a dollar store or craft store) Bamboo skewers Candy corn Fruit leather (4 serving rolls) Candy eyes Plastic pilgrim hat (optional from craft store)...

Her paediatrician really insisted on the importance of risk management and being really careful when we saw him last week so I will stick to this little recipe I put together for her as it works brilliantly and is so tasty her siblings were fighting over the pancakes.

As the name «homemade cough lollipops» implies, they're on a stick so there's a much smaller chance of my little one choking or simply swallowing the thing whole.

These brownies look AMAZING but, as a British follower, could you tell me how much butter is in a «stick» I don't want to mess it up by using too much / too little.

I'll be bringing Easton as a little nursling, stuck to my front in a wrap.

(Slather that salad with a packet of creamy ranch and a dozen croutons, though, and you might as well have gone with the little oily fat - sticks.)

Okay but I'm going to stick with the cupcake - was - too - cute story because the formatting - my - memory - card - freaks - me - out - so - I - put - it - off - as - long - as - possible story is just a little too real.

As a dietitian, my heart crumbles a little every time patrons at the food pantry choose 6 Slim Jim sticks over 4 cans of tuna.

Lastly, keep in mind that if your frosting gets a little too soft as you work your way around the sides of the cake, you should stick your pastry bag in the fridge and walk away for 10 minutes before continuing.

I knew the best bet to really get these to stick together with as little filler (bread crumbs) as possible was to mash half of the beans.

I would sprinkle it with salt and fork off the melted cheese with as little of the beans sticking to it as possible.

The batter was a little too watery, so they didn't stick together as well as they should've.

I haven't tried, so it might not stick together as well and need a little more almond butter or honey.

I stuck to the recipe (well, I eyeball everything) except for the Guinness and wine, which I went a little heavier on We bought some garlic ciabatta bread and heated that in the oven to sop up the juice as I didn't thicken it too much.

It's not quite as colorful, so next time I make this I think I'll still stick with the dried fruit and add in dried cherries for a little color pop.

I use as little of other sweeteners as possible in my recipes and primarily stick to these when making desserts:

To make the base, process all ingredients in a food processor until crumbly and mixture starts to stick together — don't over-process as you want a little texture.

I would also spread a little butter on the outside of the roll so it doesn't stick to the pan and you get the same level of toastiness as you would in the waffle iron.

Carefully remove the plastic wrap from the dough, as it might stick a little.

«Pare off some of the crust of the manchet - bread, and grate off half as much of the rest as there is of the root, which must also be grated: then take half a pint of fresh cream or new milk, half a pound of fresh butter, six new laid eggs (taking out three of the whites) mash and mingle them well with the cream and butter: then put in the grated bread and carrot with near half a pound of sugar, and a little salt, some grated nutmeg and beaten spice; and pour all into a convenient dish or pan, butter'd, to keep the ingredients from sticking and burning; set it in a quick oven for about an hour, and so have you a composition for any root - pudding.»

Above: I like to cook the onion and mushrooms until they are golden in color, adding just a little water as needed to prevent sticking.

Reduce heat to medium and add in the kale and cherry tomatoes and spice mix, continue sauteing until the kale is wilted, add little splashes of water as needed so the vegetables do not stick or burn.

I had originally planned on making these as cardamom cupcakes with a green pistachio icing but the color of the «cake» was golden brown and the little pieces of pistachios got stuck in the frosting tip.

I was a little worried after I added the chicken stock as it seemed thin, but I blended it up with my stick blender and it is smooth and creamy but not too heavy.

Add a little sprinkle of flour to the work surface as needed to keep the dough from sticking.

Might be a little messy, but they won't stick quite as much to the blade.