If your berries are fresh, they add
a little tanginess to the sweetness of the pear.
My first impression was that it was more of a steak sauce because it had a very bold flavor with just
a little tanginess from the vinegar.
The avocado works here to add creaminess to the dish, while the lemon adds
a little tanginess and the pomegranate seeds heighten the sweetness of the mango.
Not exact matches
Adding the brazil nuts really gives the avocado a wonderful new texture, that is a
little creamier and richer than normal, while the peas add an almost sweet flavour which is perfectly complimented by the freshness of the mint and
tanginess of the lime juice.
I usually stick to savory dipping sauces for sweet potato fries (think: sriracha aioli), but I think the
tanginess of Greek yogurt would be totally delicious with a
little bit of honey, vanilla, and spices, like you suggest.
That
tanginess with a
little heat is the perfect flavor on so many things.
If you are looking for more of a feta - like taste, consider using a
little light miso paste for cheesiness and add some more lemon juice for
tanginess.
The whole grain mustard adds a nice
tanginess and a
little bit of crunch.
The flavors are reminiscent of a great chili, but in my opinion, this chipotle lentil soup has a
little something extra from the
tanginess and creaminess.
It is a
little more gloopy than normal mashed potatoes, and does have some
tanginess, but is really good to satisfy that craving for mashed potatoes.
Serve with a fresh lemon wedge on the side for those who want a
little extra
tanginess.