Sentences with phrase «little water over»

For one thing, there's no orography over the ocean and there's very little water over the land.
Until you are able to purchase the vitamins, just pour a little water over her hard food and she would more than likely prefer it that way.
Once cut up, start to cook for about 20 minutes in a little water over a medium heat until soft.
** For edamame, I just pour a little water over the frozen edamame and microwave if for 2 minutes, then drain.

Not exact matches

Their arrival could test Bangkok's international pledges to treat the Rohingya humanely, two years after Thailand faced international condemnation over secret policies of towing Rohingya back out to sea in unpowered boats with little food and water.
over time as little adaptations allow fish to move further from the water you get «mudkips», as time progresses you get amphibians, then lizards, mammals etc etc etc..
He moved his eyes back and forth upon my face with something like trust, and as the clean water rinsed and flowed over his little body I breathed out the tension.
Sitting in a steepled building with stained glass remembrances of Jesus» life while munching a bit of bread and sipping a bit of juice somehow does not help us catch a glimpse of Jesus nearly so easily as munching some potato chips and sipping from a bottle of water alongside a group of people who live in the streets, as the coastal breezes waft the ever - present stench of urine from the nearby walls and bushes over our little group.
Her tragedy seemed a little less significant as we watched my dog emerge from the water and shake herself dry over a fisherman.
I am upset that my dead hamster was never baptised because now the little fur ball must be suffering in eternal damnation or whatever it is is supposed to happen to something that did not have water poured over.
Until a little over a hundred years ago men were using the same means of travel as had been used for several millennia — the horse by land and the sailboat by water.
Blend the cinnamon with a little water and pass through a sieve over the mole.
Fold the other half of the round over, wet the edges with a little water, and crimp with a fork.
Base was fine I just added a little more maple syrup so it didn't crumble, then I had to add more water to the dates to get the stuff smooth, all was going ok and at this time i put it in the freezer over night so it would be solid for dipping in the chocolate — this worked out really well as it helped the chocolate set because they were so cold, but the chocolate...... disaster!
I also ended up adding a little lemon and thinning it out a tad with water for the left overs.
6 ounces extra firm tofu, drained, and gently pressed (you don't need to do any extensive pressing, just between your two hands over the sink so a little of the water comes out will suffice) zest of 1 lemon 1 teaspoon extra virgin olive oil 1 heaping tablespoon nutritional yeast 4 teaspoons lemon juice 1 1/2 teaspoons fresh cracked pepper 1/2 teaspoon dried oregano 1/4 teaspoon salt, plus more to taste
Wait for the water to come back to a boil for about 2 - 3 minutes, place 2 long chopsticks across the pot and place the lid on top (letting a little steam out keeps the rice from boiling over, without letting all the liquid evaporate too quickly) then lower the heat to a bubbly simmer for about 8 minutes.
Im so full, i made this soup tonight and loved loved loved it, i used light coconut milk and it was ever so good also and thicked up quite well, i had to add a little water it got so thick... cant wait for lunch left overs tomorrow... thanks guys for the wonderful recipe... yummmy
A few fun things I found over the summer that I'm still waiting to try are these No - Bake Coconut Cookies from the Frugal Farmwife, Vegan Meringue Cookies from A Little Insanity (made with the starchy water from garbanzo beans!!!
If you accidentally over cook it and it starts to harden, you can just reheat with a little bit of water to thin it back down.
If you have a double boiler that works too, if not, you can create a hot bath to melt your chocolate on the stove top (fill a small saucepan with water little less than halfway, bring to a boil, place a small bowl over the boiling water with your ingredients in it and whisk until melted).
A little poured over simple vanilla ice - cream gives a real wow factor and mixed with water, it makes a refreshing drink.
A little trick to help roll the dough into balls with your hands is to dip your hands in water when rolling... it works well to keep the dough from sticking all over your fingers.
hi all, its does state how to steam / cook the cauliflower in the instructions / recipe * to cook the cauliflower florets, steam a little over 2 cups raw cauliflower florets in a little water covered for for 4 to 5 minutes or until tender but not mushy, then drain well and dry on paper towel, then using a knife finely chop and set 2 cups aside.
A little cracking is OK, and can be smoothed out by dipping your fingers in water and smoothing the dough over.
A 1 - cup serving of coconut water has a little over 25 calories from sugar per serving, a high amount, especially considering the small serving size.
Place the bowl over a pan of boiling water and whisk the egg and sugar until the sugar is dissolved, to determine this, rub a little of the mixture between your fingers, if it feels smooth and not gritty, it is ready.
Add a little water, mix well, and cook over low heat for 10 minutes, stirring occasionally.
Hold your pan in the hot water for a little while (do not let the water come in over the sides).
We just quickly cut off the dough with a teaspoon into the boiling water: Hold the bowl with batter tilted over the pot and with the side of a teaspoon you quickly slide little pieces into the water.
In a large bowl set over a pan of barely simmering water, melt the chocolate, stirring as little as possible.
serves 4 - 6 with additional tahini sauce left over (Great for salad dressing - just thin out with a little water, oil, and / or vinegar.)
Peel and slice the onions, add to a large pan with the cooking oil and a little water or stock over high heat.
If too thick, add a little water at a time, until it is smooth enough to drizzle over the top of the pastries, but not so thin that it pours right off.
Apply little bit of water over the surface of the naan and place it over the hot tava with the water applied part of the naan touching the tava / griddle.
Meanwhile, whisk together your icing ingredients with a little warm water until you have a slightly runny paste — the right texture to drizzle over your cake (s) once they have cooled down.
4) Gently pour the milk - water - oil liquid over the flour a little at a time, mixing with a spoon, until you get a dough that is neither too wet nor too dry.
IMPORTANT TIP # 3: Before placing in the oven, dip your finger into a little bowl of water and slowly wipe over the top of each biscuit, until surface is smooth... one little drop is all you'll need.
Combine and warm your tomato sauce and sun dried tomato spread in a medium saucepan over low - medium heat, stirring to combine and adding a little water if too thick.
Once everything is pureed, pour the mixture back into the pot over low heat adding a little water if the salsa is too thick.
Run a little bit of hot water over the moulds to pop them out more easily.
I did over cook the glaze so I added a little water and heated it up again.
In a medium - sized saucepan over medium - high heat, add the sugar, cornstarch, and water, a little at a time.
I probably used about a little over 1/8 of a cup of this plus some water.
A pound (or 500g) of butter in a saucepan, melt over low heat and cook gently until all the water has been driven off and the little white flakes begin to take colour.
If you feel it has become too jam - like and thick, simply add a little more water and stir it in over the heat.
Having made it a few times over the last week I have found you need a good non-stick pan and it's best to break the berries up a little as they have so much water content they can make the pancakes rather hard to flip.
Dilute beaten egg with a little water, then brush egg wash over the top of each pie.
I'm actually ok with getting back into my regular routine — I instantly realized how little water I drank over the holidays as soon as I was back at work with a water cooler 5 feet away from my desk.
Brush a little water around the edge of the circle, fold the dough over the filling and seal the seam with your fingers.
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