Sentences with phrase «live bacterial culture»

The live bacterial culture is very beneficial for digestive health.
Studies have shown that the live bacterial cultures found in yogurt are safe and effective for treating a case of diarrhea.
Live bacterial cultures in dairy products and nutraceuticals are touted as digestive aids, and one live bacterium is already a Food & Drug Administration - approved medication.
Yogurt that contains live bacterial cultures may help you to live longer, and may well fortify your immune system.
First, it is not necessary to purchase a non-pasteurized, raw milk yogurt if you want to obtain live bacterial cultures.
In the case of soy milk, it's worth noting here that not all manufacturers use traditional fermentation processes or produce soy yogurts containing live bacterial cultures.
The combination of strong protein content with live bacterial cultures makes yogurt a food with blood sugar benefits, even though it is a food lacking in fiber.
A review of over 900 studies between 1977 to 2005 found that live bacterial cultures were able to significantly prevent travelers diarrhea with no serious adverse reactions (1).
In addition to this nutrient diversity, yogurts with a sufficient number of live bacterial cultures («probiotic» yogurts) can provide us with an even greater nutritional diversity because their bacteria can continue to metabolize food and transform nutrients after the yogurt has been consumed.

Not exact matches

One of the open secrets of the life sciences used to be that 99 % of all bacterial species couldn't be cultured in the lab - but all of a sudden and with a comparatively simple technological advance, that has changed.
In this case, life meant a bacterial cell that could grow rapidly in a glucose culture.
In addition to bacterial starter cultures, probiotics (live bacteria) may be added to yoghurt for health benefits.
Look for yogurt that contains live or active bacterial cultures, or more specifically Lactobacillus acidophilus and Bifidobacterium bifidum.
Probiotic supplements are expensive, but natural sources include tempeh, kimchi, keffir, sauerkraut, and yogurt (make sure the bacterial cultures in your yogurt are «live»).
Consuming probiotic rich foods, which contain live and active bacterial cultures, is a great way to contribute to the health of your microbiome.
The live probiotic bacterial culture is very beneficial for digestive health.
Refrigerated yogurts that bear a Live & Active Culture (LAC) seal contain at least 100 million bacterial cultures per gram at the time of manufacture.
PERQUE Digesta Guard Forté 10 contains 5 billion CFUs of 10 viable, live cultured bacterial strains: all in one veggie cap.
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