Sentences with phrase «loaf of»

Well, one minute might not be enough but if you have a few minutes, spread out over a couple of days, you will be able to effortlessly pull loaf after loaf of homemade bread out of your own oven.

I bought a chicken pie and a loaf of bread yesterday, and I can't say I'm even remotely impressed.

If you want, add a crusty loaf of bread or baked potatoes.

My weekly shop is around # 25; it would seem a little absurd to spend a quarter of that just on one loaf of bread.

Put the dip into 1 hollowed out round loaf of pumpernickel bread.

If you bake a loaf of this persimmon bread, I'd love to see how it turns out!

A loaf of freshly baked homemade bread is this glorious thing our dreams are made of.

The commercial GF loaves (even the reasonable ones) are generally dry and chalky, so the possibility of a quick to make bread maker loaf of this quality is incredibly exciting in our house!!

Although I choose to eat mainly plant - based foods (mainly because it makes me feel happy, healthy, and energized) I am not afraid to indulge in ice cream or a crusty loaf of Italian bread now and again!

The rich, tarragon - infused broth is the perfect match for a crusty loaf of bread.

It is completely misshapen (more like a loaf of regular bread) but that has probably more to do with my braiding technique than anything else.

The perfect loaf of delicious bread made with good for you ingredients.

I will gladly admit to squeezing every loaf of bread at the grocery store to find the one with the best crust.

This is enough roux for a 1 - lb loaf of bread.

My favorite bread that we made there was a loaf of whole wheat cinnamon bread with oatmeal, dates, and... cinnamon chips!

With a big green salad and a long loaf of whole wheat Italian bread, it was a great big meal, and the leftovers have been wonderful.

She took a loaf of bread and licked the pot and ladle clean with slices of bread!

I don't even really like challah all that much but that is such a great - looking loaf of bread that I'm half - considering it!

So grab a couple apples and head to the kitchen to throw this lovely loaf of cinnamon apple bread together.

There's a loaf of homemade Challah ala Reinhart in my fridge right now... except I know I did something wrong.

A loaf of freshly baked apple bread is the autumn / winter equivalent of banana bread.

Along with your meal at this huge national steakhouse chain, comes a freshly baked loaf of dark, sweet bread, served on its own cutting board with soft whipped butter.

In spite of its tiny form, grains of yeast pack a powerful punch, with as little as 7 grams of yeast able to create a light, airy loaf of bread.

I just made a loaf of this today - it was delicious and easy.

or how about a loaf of fresh bread baking.

Panic will set in and every single twist - tied plastic bag holding that loaf of bread and plastic gallon jug of milk will be stripped bare from it's spot on the market shelf, leaving yellow price tags...

My favorite bread memories are 1: the giant yeasty dinner rolls at our hometown Chinese restaurant, and 2: the marvelous smell as my mom and I are pulling the paddle out of a fresh bread machine loaf of bread.

For the first time I made a soft, fluffy loaf of bread!

I usually decided upon a loaf of some kind of white bread, all with exotic sounding names.

I am a carb - aholic I loved a good sesame bagel and could finish a loaf of pumpernickel by myself in one sitting.

Even after catering big fancy events, on my days off when I felt totally exhausted, I found myself back in my home kitchen simply making a pot of soup or baking a loaf of bread.

Ah well, as you can imagine I didn't begin the project until late in the day and what felt like an eternity later I finally had a loaf of french bread.

It's a recent one, and so sad because it was shortly after I perfected baking that perfect loaf of country sourdough that I found out that gluten doesn't like me very much.

Okay, my bread memory is buying a loaf of the cheese and jalapeno artisan bread after work at The Washington Hotel, Restaurant, and Culinary School in Washington Island, WI, and eating the whole thing between myself and a friend.

I remember the first time my mother baked a round loaf of herb bread.

See Jules» then -9-year-old daughter make a beautiful loaf of gluten free bread FROM SCRATCH in this quick 90 - second video:

When my bread craving is really bad I will eat like half a loaf of Udis but it isn't the same thing as fresh bread.

I can make a «passable» loaf of bread, but nothing from my oven or bread machine approaches the memory of that hunk of Sticky Bread warm and steaming from the oven, providing a delicious treat on a cold autumn morning as I trudged up the hill to campus.

Sometimes metal pans work better than glass for fully cooking a loaf of bread.

Also, I happened to put out a loaf of french bread which we all used to sop up the fantastic sauce.

I decided to try this as a loaf of bread this time and I had fantastic results!

I was surprised at seeing a round loaf of bread.

I would love... love... love to have a loaf of French Bread that tastes like French Bread.

My favorite bread memory is just being able to cut into a freshly made loaf of bread.

To Alanna, there is no better way to spend a weekend than crafting some elaborate, carb - centric project, whether it's homemade pasta, a decadent layer cake, or a slow - fermented loaf of sourdough.

The last loaf of almond flour bread I made didn't have very good taste to eat and even smelled off when trying to toast it.

Each loaf of dough should be approximately a foot long, and 2 - 3 inches wide.

I have yet to let my body experience pimiento cheese for no reason other than the fact that I'm afraid I would eat an entire batch with a loaf of bread, #breadtomouth.

I'm just heading into the kitchen now to feed up my starter for a loaf of sourdough sandwich bread for my husband.

and cooked it at 350 for 30 mins and 300 for 30 mins and it was like a real loaf of bread so good thank you