* If you'd like a very tall loaf, bake this in a small
loaf tin around 20 - 22 cm length at the base.
Not exact matches
My crockpot is too small for my
loaf tin: (My breadmaker has a gf setting with only one rise (
around 3 hrs in total).
When risen, and your oven has pre-heated to the hottest temperature setting (usually
around 250C in a domestic oven) bake your
tinned loaf for
around 40 minutes.
Pour into the prepared
loaf tin and bake for
around 1 hour or until baked through (check with a piece of dried spaghetti, it should come out clean when ready) and golden brown.