Also known as the West Indian langouste, the spiny lobster is a close cousin of the American
lobster fished from colder waters found in the north of the United States and Canada.
Not exact matches
Unless I'm in Turks and Caicos, in THE definitive aquarium «touch tank», eating freshly made conch salad
from conchs I just moments ago snorkeled down and caught with my bare hands, baked fresh
lobster and of course, Doritos, on the back of a
fishing boat for my Thanksgiving dinner.
If you know your seafood, this is also the best place to get fresh
fish and live crabs and
lobsters outside of a farmer's market (where vendors bring seafood fresh
from local waters.
If you don't know this by now, I have zero willpower when it comes to good food - So a live
lobster ended up coming home with me
from Newman's
Fish Company.
We've called for live
lobsters in this recipe, but, to save time, you could use 1 pound (about 3 cups) cooked
lobster meat
from your
fish market.
«These guys are getting killed
from above — Bonefish — and below —
fish taco is being offered by everyone — and full frontal
from Darden — Red
Lobster — who have done a good job of refreshing their brand,» Courtney says.
The Cassoulet: 2 teaspoons vegetable oil 1 sprig fresh curry leaves, or dried curry leaves that have been rehydrated and patted dry 1/2 mild onion, chopped 1 one - pound assortment of seafood, including shrimp, cooked mussels (removed
from the shells), scallops, crab meat,
lobster meat, and
fish of choice 1 cup coconut milk (not sweet coconut cream) 2 teaspoons lemon or lime juice Salt to taste Cilantro leaves for garnish
Set on the Lake of Dreams, Lakeside is renowned for its prime aged steaks,
lobster and exceptionally fresh seafood, such as wild caught
fish flown straight
from Hawaii.
Local residents and families enjoyed samples of chowder
from participating restaurants, including Johnny's Reef, Bistro SK, the Ale House, Sammy's
Fish and Shrimp Box, the
Lobster House, Arties Steak & Seafood, Crab Shanty and many more.
Roboticists seeking inspiration
from nature have built mechanical analogues of dogs,
fish,
lobsters, and cockroaches.
The research published in the journal Science Advances predicts that as the oceans warm
fish — which appear to be superior predators in warm water — will extend their ranges away
from the equator and cause a decline in the diversity of invertebrates such as crabs,
lobsters, sea urchins and whelks.
Biologists on a multi-state Fisheries Commission committee have found that warmer waters, disease and
fishing have depleted
lobster stocks, and they recently recommended a five - year ban on
lobstering from Cape Cod to Virginia.
Gourmet Man Food: Chicago Open Air will feature selections
from Chicago - area favorites such as: Bruges Brothers (Braised Oxtail Poutine, Currywurst, Comeback
Fish and Chips) ● Chicago Doghouse (Rattlesnake and Rabbit Sausage, Smoked Alligator Sausage, The Midway Monster Hot Dog) ● Crème Of The Crop Food Truck (Grown Up Mac & Cheese, Strawberry Chicken Wrap, Tater Skins) ● Dia De Los Tamales (Cuban Tamale, Spicy Black Bean and Corn Tamale, The Chicago Beef) ● Dinky's Donuts ● International Spud Station (The Spudnik, Apollo - Mash, Nebula Chips) ● Kuma's Corner (Led Zeppelin Burger, Iron Maiden Burger) ● Pizano's (Chicago deep dish) ● The Happy
Lobster (Happy
Lobster Roll, The Angry
Lobster Roll, Fried
Lobster Mac And Cheese Bites) ● Yum Dum (Kimcheesy Fries, Braised Pork Belly Baos).
When it comes to local dishes,
fish and shrimp are some of the most popular menu items, as well as fresh
lobster caught the same day right out of the sea, sometimes within view
from the restaurant where it's served.
• Big Island, HI: Get a lomilomi massage at Four Seasons Resort Hualalai • Big Sur, CA: Stop along the Pacific Coast Highway at Redwood Grill • British Columbia: Heli - ski over the Bugaboo Mountains • Charleston, SC: Stroll the city's private gardens • Chicago: Tour architectural landmarks • Churchill, Manitoba: Get face - to - face with polar bears • Houston: Admire art at the Rothko Chapel • Jackson Hole, WY: Go fly -
fishing • Las Vegas: Drive a Ferrari at the Las Vegas Motor Speedway • Los Angeles: Spend a night out celeb - spotting • Maine: Devour the ultimate
lobster roll at Clam Shack • Miami: Learn to salsa at Hoy Como Ayer • Montreal: Take a comfort food tour • Na Pali coast, Kauai: Hike the Kalalau Trail • Napa Valley, CA: Eat and play like a local • New Orleans: Hear jazz at Preservation Hall • New York City: Start a perfect day at MoMA and Casa Lever • Salmon River, ID: Go whitewater rafting on the Middle Fork • San Francisco: Slurp oysters at Hog Island Oyster Bar • Sedona, AZ: Get a Reiki energy healing treatment at Mii Amo • Utah: Drive
from the San Juan Inn through Monument Valley • Washington, D.C.: Immerse yourself in the Freer Gallery's Peacock Room • Yosemite National Park: Visit the sequoias in Mariposa Grove
Turks and Caicos is known for their unique food, and the
Fish Fry is no exception — try everything from fish fillet and lobster to jerk p
Fish Fry is no exception — try everything
from fish fillet and lobster to jerk p
fish fillet and
lobster to jerk pork!
Spanish dancers, crabs ranging
from small coral crabs up to the huge sponge crab,
lobsters, shrimps, sleeping turtles, baby cuttlefish and scorpion
fish are amongst the many creatures that can be seen.
Come and taste our fresh
fish directly
from the sea, such as tuna,
lobster, barracuda, shrimp and snapper.
Here, families gather in the evening to enjoy cool sea breezes, which may carry the sounds of music
from the town bandstand and the scent of fresh - grilled
fish or
lobster offered
from a street vendor's cart.
Spotted eagle rays, barracuda, spiny
lobsters, and all manner of sponges, corals, and Technicolor
fish make their home here; visitors can explore either by day - tripping
from Great Exuma or by doing a multiday live - aboard trip.
And guests are sure to want to make use of the lavish barbecue entertaining area by choosing
from the tantalising grilled meats,
lobster, tiger prawn,
fish and vegetarian selections for a fabulous sunset feast.
Attractions range
from North America's oldest city, St. John's to all - you - can - eat
lobster dinners, to seaside homes where you can watch the
fishing fleet come in, while sipping on a glass of Canadian wine or a handcrafted beer
from a local microbrewery.
The divers explain what the camera is revealing and answer visitors» questions about the kelp forest and its many inhabitants,
from lobsters to spiny sea urchins and brightly colored
fish.
Spanish dancers, crabs ranging
from small coral crabs up to the huge sponge crab,
lobsters, shrimps, sleeping turtles, juvinile cuttlefish, eagle rays and scorpion
fish are amongst the many creatures that can be seen.
A coral wall slopes down gradually
from about 25 to 80 feet / 8 -24 mt. Sightings here could include
lobsters, barracudas, lizardfish, Nassau grouper, angel
fish, furry sea cucumber and lots of other juvenile reef
fish.
From lobsters, to different kinds of
fish, to oysters.
The dive itself is along a slope running
from north to south at around 25 to 80 feet / 8 -24 mt. Impressive wire coral and lettuce leaf corals lines the side of this wall and forms a perfect habitat for spotted moray eels,
lobsters and trumpet
fish.
As well as the
fish (and there's over 500 species of them) there's the crustaceans,
from tiny Red - banded Coral Shrimp to the sizeable Spiny
Lobster.
Watch the
lobster, shrimp, octopus and moray eels come out
from their hidey holes to hunt for
fish.
Kayakers glide
from one sandy, palm - dotted islet to another; windsurfers and sailors skim across the surf by the power of the breeze; sunbathers lounge on the dock, lulled into relaxation by the gentle lapping; and foodies feast on delectable fresh
fish, spiny - tailed
lobster and other creatures of the sea.
Millions of dollars worth of
lobsters are harvested
from the ocean in and around the natural harbour created by reefs that give shelter to the 120 odd
fishing boats that work out of Lancelin in any one season.
Spanish dancers,
lobsters, crabs ranging
from small coral crabs up to the huge sponge crabs, shrimps, cuttlefish and scorpion
fish are often encountered on our nightdives.
I had hoped to lose a couple of pounds during the trip but with a menu that included Mario's
fish Vera Cruz,
lobster, Chili Rellenos, a variety of salads, and Terry's pineapple upside down cake fresh
from the Dutch oven, dieting was not an option.
Their parrilla (barbecue) is always on live coals to get a choice of
fish, prawn,
lobster and other yummy sea products ready for you to enjoy, while watching the sun disappear behind the horizon
from your table on the beach.
Learn about our resident reef creatures
from rays to eels,
lobsters to octopus and SO many
fish, corals and sponges.
It serves Caribbean cuisine with an international twist, including fresh
fish, local
lobster, tropical vegetables and fruit
from nearby farms.
She assembles it
from rope, the kind used for
lobster fishing, resisting the elements more even than public sculpture requires.
But in the Gulf, the amount of ocean truly protected (where even
fish, shrimp and
lobsters are safe) is a slim thread upon which to hang overall ecosystem integrity, let alone recovery
from the latest blows.
A strong movement in the center of gravity of both pelagic
fish and West Coast rock
lobster [57] stocks
from west to east over the past decade, presumably initiated by climate change, has also taken place.
All had great seafood impressing party goers with barbecued
lobster, sauteed shrimp, filet of beef,
fish and chips right
from the truck, pan-fried scallops and more.
So, get dolled up and head out to this three - hour adventure, complete with a lip - smacking multi-course feast, ranging
from filet mignon to
lobster and
fish.