Sentences with phrase «lobster ravioli»

Open for breakfast, lunch or dinner, the menu features both Caribbean and internationally inspired cuisine with a modern twist and includes specialties such as oven - roasted Sea Bass, pan-fried Mahi Mahi, Lobster ravioli, and a mouthwatering lamb shank.

As for the food think lobster ravioli... think roast crown of squab pigeon with foie gras... think about booking in advance.

The first course was lobster ravioli with garlic cream sauce.ï ¿ 1/2 Gunther, of Mathieuï ¿ 1/2 s Deli, had prepared the ravioli, so we knew it would be delicious.ï ¿ 1/2 ï ¿ 1/2 It was a perfect start to the dinner, given that the Lobster Fest Week was well underway.ï ¿ 1/2 We had all been deprived of the spiny crustacean for several monthsï ¿ 1/2 A French Sancerre Blanc was paired with the ravioli.ï ¿ 1/2 Having just returned from France, I was thrilled to reflect upon our recent trip with a French wine.

Their signature lobster ravioli is made with large chunks of lobster meat folded inside freshly made pasta and drizzled with a grappa - sambuca tomato cream.

Our local hometown Italian place has the BEST lobster ravioli on the planet.

So last year when I had my heart set on it for weeks only to be presented with their prix fixe menu (with no lobster ravioli), I was not a happy camper.

The lobster ravioli with Alfredo sauce sounds to die for.

Shrimp and Lobster Ravioli sounds really good.

Sometimes it is something fancy like Lobster Ravioli with Shrimp Garlic and Caper Sauce...

Guy Fieri is recreating a dish that wowed friends and family at a recent holiday dinner: Lobster Ravioli.

While the Neuske's Smoked Bacon starter with balsamic BBQ, celery leaf and pickled onion nearly snared me, in the end I fortuitously opted for the Maine Lobster Ravioli rife with English peas and micro-greens doused in a rich truffle crema.

I will give them credit for an excellent English pea soup and lobster ravioli.

Not exact matches

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«Seafood Ravioli includes fresh Maine lobster, large sea scallops, and Gulf shrimp in a rich seafood broth with tomatoes, spinach, and finished with a Mornay sauce served over fresh spinach ricotta ravioli,» Dominguez conRavioli includes fresh Maine lobster, large sea scallops, and Gulf shrimp in a rich seafood broth with tomatoes, spinach, and finished with a Mornay sauce served over fresh spinach ricotta ravioli,» Dominguez conravioli,» Dominguez continues.

Some of Chef's mouth watering creations on the menu at the Four Season's Amaranto Restaurant include homemade white onion and parmesan ravioli, green asparagus and horseradish, saffron risotto with green peas and salmon roe for a first course, or perhaps a spaghetti salad with lobster, avocado and tomato for antipasti.

Add the cooked ravioli and lobster meat, and cook until the lobster is warmed through, 2 minutes, tossing to coat.

Lupa Osteria Romana: Dine on raw fluke with lemon and Aleppo pepper; crispy octopus with green faro and Swiss chard; shellfish stew with eels, lobster and clams; baccala ravioli with marjoram; dried pasta with crab and sea urchin; sea scallops with cauliflower, fennel and citrus; and turbot cooked in parchment with black truffles; plus dessert.

From there, a thoughtfully conceived four - course menu ensued, on this day commencing with a choice of Flourless Yam Ravioli or Smoked Salmon Crêpe, then continuing with an appetizer course selection of Red and Green Endive Salad or the Soup du Jour, which was a rich and creamy Lobster Bisque.

Their fig plate, lobster, mushroom ravioli and peach tart were some of my favorites evah!!!

What type of wine do you eat with lobster and artichoke ravioli topped with basil cream or avocado leaf - crusted tuna, jalapeno and blood orange... Read More

Start your day with a specialty coffee in the art - deco Cove Café, swim in the pool with swim - up bar, work out in the gym, indulge in a spa treatment, take a sommelier - led wine - tasting seminar, dine on lobster - and - mascarpone ravioli or garlic - roasted rack of lamb in the 270 - degree ocean view Palo restaurant (Northern Italian cuisine) or French - inspired Remy (Dream and Fantasy), then dance the night away in a nightclub — all in venues just for adults.

Signature dishes on offer at Gordon Ramsay Doha will include Gordon Ramsay's famed ravioli of lobster, shellfish and salmon, as well as chef Bosquet's signature cannelloni of wild mushrooms with black truffle emulsion.

Appetiser examples: Zucchini curry soup, Lobster bisque, Spinach citrus salad, Blue beef; Dinner examples: Grouper con Mariscos, Rib - eye Béarnaise, Tagliatelle Alfredo, Stone Crab; Vegetarian examples: Three cheese quesadilla, Mushroom & spinach ravioli, Taste of India.

Aqua, 252 California St. Nouveau seafood such as Idaho trout with foie gras and chanterelles, and Maine lobster with smoked sturgeon ravioli, served in an airy, mirrored dining room.