Sentences with phrase «lobster tails with»

Inside, you will find over 90 recipes including: Tiradito de Atun con Aji Amarillo (Fresh Tuna With Pepper Sauce), Lobster Tails with Lemon - Garlic Butter, Lamb Tacos, Alino Criollo (Cuban Hot - and - Sour Sauce), Grilled Vegetable Teriyaki Salad, Panama Burgers with Homemade Buns, Tropical Pancakes, Breakfast Granola and Homemade Surf Wax (this one's for your surfboard).

Season the lobster tails with salt on both sides.

In today's video we are gilling Lobster Tails with a garlic butter sauce on the Pit Barrel Cooker.

Brush the meat side of each lobster tail with the butter mixture.

Not exact matches

I decided to make a really special pasta dish with icelands frozen lobster tails for a Christmas menu.

I've only ever tried it with just the tails, but if you have a large lobster with an equivalent amount of meat, that should be fine

A little lobster tail makes it taste and feel luxurious, but a little goes a long way when paired with fresh greens and veggies, smoky bacon, rich avocado, tangy blue cheese, and a quick and easy deviled egg.

Shaved Zucchini and Asparagus Salad Heirloom Tomato Salad with Whipped Chive Goat Spread Grilled Lobster Tails Chocolate Truffles with Fresh Berries

Even with old lobster tails, it was GREAT!!!

The first time I've done anything with lobster tails n oh boy did my husband love it!!

Sandie challenged us to make a traditional Italian dessert, along with its American version — Sfogliatelle (or better known in the US — lobster tails!)

The meal includes Fleming's favorites, including the Crab Louie Wedge Salad, lobster bisque, filet mignon paired with Australian lobster tail and Fleming's signature potatoes.

Gather: A Summer Sonnet DIY Floral Bundles Grilled Lobster Tails Heirloom Tomato Salad with Whipped Chive Goat Cheese Zucchini Ribbons + Asparagus Salad

«Big flavor steaks and chops, fresh fish daily and enormous lobster tails — all matched with an extensive wine list,» the company says.

The restaurant can ship a number of items, including its famous stone crab with mustard sauce, key lime pie and lobster tail, overnight anywhere in the continental United States.

For each dish, place a potato cake in the center of a plate, top with sauteed spinach, and a lobster tail.

Place lobsters in pot, cover, and steam (the pot should be actively filled with steam) until shells are bright red and tails are curled, 6 — 8 minutes.

Crispy Baked Halibut Baked Halibut with Wine and Vegetables Poached Salmon Recipe Cedar Plank Salmon Recipes Poached Salmon Fillet Recipes (with Basil Vinaigrette) Crab Stuffed Baked Salmon Baked Salmon Fillet Recipe Cajun Haddock Recipe Easy Trout Amandine Roasted Salmon with Capers Easy Fish Chowder Mussels al Diablo Broiled Lobster Tails Grilled Shrimp Oven Steamed Salmon with Chili and Ginger Broiled Fish Fillets Steamed Fish

I proudly cracked and dismantled my lobster (with the direction of my new friend from Maine) and ate the tail... yes, the whole thing!

Dice the lobster tail meat and toss with a 1 / 2ed claw in a tsp of mango vinaigrette.

When the lobsters are cool enough to handle, cut in half lengthwise with a heavy sharp knife and carefully extract the tail meat.

From fresh starters like a savory Tuna Tartare and the Shellfish Plateau platter (for two or four) with chilled Alaskan King crab legs, iced jumbo shrimp and chilled stone crab claws; to an impossibly tender petite Filet Mignon Trio served three ways (Oscar among them); to an enormous à la carte Broiled Lobster Tail carved tableside; to the richest and most decadent Lobster Macaroni & Cheese I've ever had, Del Frisco's demonstrated its prowess as a fine dining restaurant that readily pulls patrons to its off - strip locale.

Cook until the meat is opaque and white or to about 135 degrees F. Remove the lobster tails from the grill and serve with more compound butter and lemon wedges.

Namely, the restaurant's signature French Onion Soup ($ 9), its 24 - ounce Porterhouse ($ 38), Surf & Turf with a 6 - ounce Filet Mignon and 8 - ounce Lobster Tail (MP) are still available for you to savor.

If you don't want to bother with whole lobsters (or can only get frozen lobster tails), here's a quick and easy way to grill them.

Utilizing the finest ingredients in an unprecedented menu of Chinese flavors, signature dishes include Lychee Smoked Roast Crispy Chicken, BBQ Iberico Pork Neck with Top of the Waldorf Honey Glaze, Sea Whelk Consomme, Rare Maine Lobster Tail, Beef Tenderloin with Hickory Walnuts and Black Pepper Glaze and Wok Fried Maine Razor Clams.

To prepare the filling, you'll simply grill lobster tails, then combine the sweet lobster meat with tomatoes, green onions, and Herdez ® Red Guajillo Chile Mexican Cooking Sauce.

Along with ribs, shrimp cocktail, filet mignon and lobster tails, McKay also offered his guests two «designated drivers.

Because of the exorbitant sunk costs associated with the lengthy trip, the NSF, which funds the United States Antarctic Program (USAP), tends to send the good stuff; just a few dozen paces from the station lies a large wooden crate, stuffed to the brim with lobster tails.

While there, get a taste of Fundy Lobster from the Tipsy Tails Resturant - think amazing seafood with an amazing sea view.

The Lobster: It's no question that this Santa Monica Pier restaurant features some of the best tail in the area, and there's no contest with the waterfront view right on the pier.

As with a lobster, the meat is in the tail.

Dishes range from grilled lobster tail to seasoned rack of lamb, complemented with an international wine list.

The grilled lobster tail was delicious, as always, and the mashed potato that came with it was tasty.

 Mike went for CalienteÂ's lobster chowder and lobster tail. Although my alfredo lobster was good, the Caliente Lobster tail had the perfect amount of butter and seasoningÂ... The chowder was rich and creamy, with nice lobster chulobster chowder and lobster tail. Although my alfredo lobster was good, the Caliente Lobster tail had the perfect amount of butter and seasoningÂ... The chowder was rich and creamy, with nice lobster chulobster tail. Although my alfredo lobster was good, the Caliente Lobster tail had the perfect amount of butter and seasoningÂ... The chowder was rich and creamy, with nice lobster chulobster was good, the Caliente Lobster tail had the perfect amount of butter and seasoningÂ... The chowder was rich and creamy, with nice lobster chuLobster tail had the perfect amount of butter and seasoningÂ... The chowder was rich and creamy, with nice lobster chulobster chunksÂ...

PIRATE»S NOT - SO - SECRET BEACH BAR & GRILL - Offering a tasty lunch menu with tough choices like Sweet Chili Shrimp Skewers, Garlic Ginger Butter Lobster Tail, Coconut Husk Smoked Pork Chops, Coconut Ginger Curry Chicken or Shrimp, Honey Orange Glazed Chicken and Honey Orange Grilled Wings, it's a great idea to order a few of these temptations and share with your party.

«The day trip, though, is the stuff of sailing fantasy, riding the winds to the Tobago Cays, snorkeling with turtles and clambering back on board for a delectable lunch of grilled lobster tails and potent rum punch.»

The open - air, palapa - style restaurant serves delicious Mexican dishes with an international spin, like the lobster tail flambeed with tequila and the tuna salad with poblano chiles.

The new menu follows a distinct French contemporary fine dining concept and includes delicacies such as «Duck Magret» with candied oranges and pink grapefruits and «Lobster Tail» accompanied by finely sliced mango, avocado, celeriac, and citrus butter sauce.

You can find just about anything made with lobster during season, but the most popular items include ceviche, lobster burritos, grilled lobster tails, and more.

Its rendering of Indonesian fried rice, nasi goreng, for instance, features quality meats with rib - eye of wagyu or fish with lobster tail.

E would like to know why my husband Robert David Blandford received an eight year sentence along Co [Defendant with David Henson McNab for importing lobster tails from Honduras..

Dine in Tails: Lobster Tails in White Truffle Mustard Homemade Mayo Sauce, (with many alternate suggestions) This is a perfect Sunday brunch.

If you want a totally different bruschetta experience, make a crostini; top the black olive bread with my lobster tails salad recipe, Dine in Tails: Lobster Tails in White Truffle Mustard Homemade Mayolobster tails salad recipe, Dine in Tails: Lobster Tails in White Truffle Mustard Homemade Mayo Stails salad recipe, Dine in Tails: Lobster Tails in White Truffle Mustard Homemade Mayo STails: Lobster Tails in White Truffle Mustard Homemade MayoLobster Tails in White Truffle Mustard Homemade Mayo STails in White Truffle Mustard Homemade Mayo Sauce.

Whether you are celebrating or just making a special family meal, if you enjoy shellfish, you will put my recipes on your keeper - list, along with ««Dine in» lobster tails.

3 Brush the cut side of the lobster tails lightly with olive oil and season with salt and pepper.