Cooking workshop: Every day, two
local cooks prepare 12 types of homemade pasta.
Not exact matches
The recipe is ridiculously simple to
prepare, although the ingredients may require a trip to your
local Oriental market (we
cook a lot of Asian-esque food at home, so these were all pantry items for us).
for the noodle bowls:
cooked somen noodles,
prepared according to package instructions cucumbers, sliced thin green scallions, small chopped kim chi, if you're fancy make your own, we bought a
local fave: Hex 2 - 4 hard boiled eggs, i got fancy and let them hang out in dark soy sauce for extra flavor corn, cut from two cobs drizzle of sesame oil splash of rice vinegar
Designed to provide a master chef experience to home
cooks of any skill level, Maharg
prepares a four - course seasonal dinner and pairs it with
local wines, then leaves it to guests to add the finishing touches in the privacy of their own chic treehouse cabin.
KEY WEST, FLORIDA, June 1, 2015 — Known for serving the freshest seafood in Key West, The Stoned Crab restaurant is now taking the dining experience to a «whole» new level by offering diners just - caught, whole fish
prepared using a variety of complementary
cooking techniques learned from Florida Keys
local fishermen.
I
prepare really healthy and delicious food using
local and organic ingredients, but also by incorporating flavors and
cooking techniques from cuisines from all over the world.
We also got to participate in a
cooking demo, where we had a hand in
preparing a delicious
local dish that had all kinds of aromatic flavors (from lemongrass to coconut).
Generous portions,
local flavor
prepared by
cooks not chefs makes the meal a true Smoky Mountain experience.
Prepare ahead —
cook and freeze How often do you drive to the
local KFC or McDonalds because you want something quick to eat?
Alternatively, people are
preparing their own pet food and treats, as per the recipes on my website, or purchase from a
local home -
cooked pet food provider.
While most hotels won't offer
cooking facilities, the majority of hostels and rented apartments do — and something as simple as
preparing your own meals (with delicious
local food!)
They meet next to a fully - equipped kitchen where your
cook and butler can
prepare delicious
local cuisine.
Guests can also enjoy the flexibility of having their own Thai
cook on hand to
prepare fresh,
local produce and favorite Thai as well as international dishes.
Each session includes a
cooking lesson
preparing regional dishes and a fieldtrip to
local museums and architectural sites.
It is also great if you prefer staying «
local», as long as you are
prepared for cleaning up after yourself and
cooking your own meals.
If you select an all - inclusive vacation, you will enjoy daily mouth watering meals
prepared by our talented Costa Rican
cooks and staff using
local fresh ingredients.
And for an amazing
cooking experience that will create memories to last a lifetime, spend an afternoon in an immaculate La Jolla home with ocean front views where a San Diego
local will help you
prepare a delicious 6 - course meal coupled with wine pairings that you will enjoy savoring on the breezy patio.
You will enjoy daily mouth watering meals
prepared by our talented Costa Rican
cooks and staff using
local fresh ingredients.
Whether guests wish to improve their culinary prowess through a private
cooking class with the chef, combine adventure and gastronomy by fishing on a private yacht with the chef
preparing the catch, or immerse themselves in
local history with a journey to see legendary cave paintings, the experiences are endless.
Our staff will be more than happy to help you arrange additional services like ground and boat transportation with experienced drivers in quality vehicles and boats; catering service so you can get a taste of traditional Guatemalan cuisine
prepared by an amazing
local mayan
cook; professional neuro - lumbar massages, with reflexology and acupressure therapy; and guided tours with English - speaking professional guides, that can show you the wonders of Lake Atitlan.
Your other meals can either be
prepared at the Bodhi lodge (every bungalow / room has access to
cooking space) or you can support the
local economy and learn more about its culture by sampling
local fare.
Cuisine — To create Japengo's modern Pacific Rim cuisine, Hyatt Regency Maui Resort and Spa's Executive Chef Matt Smith sources exceptional
local produce and products from Maui and the surrounding islands, such as Olowalu tomatoes, Kula lettuces, Alii Kula lavender, Hawaiian red and black sea salt, and freshly caught seafood, and thoughtfully
prepares them using authentic Asian
cooking methods.
Villa Danny services and facilities includes: â $ cents A full compliment of staff (1
cook, 3 butlers / maids, 1 gardener / housekeeper, 1 driver) plus 24 hour security â $ cents American breakfasts are included, and the
cook will shop for guests at
local market rates and
prepare other required meals â $ cents Car and driver available for rental â $ cents Fresh daily fruit and flowers â $ cents Garden candlelit dinner service â $ cents Air conditioning in the main lounge area and all 4 bedrooms â $ cents Open living area / balcony with impressive sea views â $ cents Quality Balinese decorations, such as intricately carved wooded swing doors throughout â $ cents Western standard kitchen â $ cents Baby sitting service can be arranged â $ cents A full range of cultural, shopping, sporting and recreational tours (pick up from your door) can be arranged â $ cents IDD telephones, lap top hook up and fast Internet connection available â $ cents Marble floors throughout.
Our
cooks prepare delicious and nutritious freshly
cooked gourmet meals using
local products.
You'll also get the chance to experience the famous Fijian «Lovo» (Fijian Style underground
cooking method being
cooked in an earth - oven), on Lovo night dinner is a buffet style extravaganza where you can watch our
local staff
prepare and
cook your dinner wrapped in banana leaves under hot coals.
Once back on dry land your crew will be happy to
prepare the fish (de-scale and gut) so that you can take them to a
local restaurant to be
cooked the way you like it, or to take back to your rental property to eat and enjoy at home.
Start each day with breakfast
prepared by your
cook using
local ingredients, then decide what you want to do: swim in the infinity pool, walk the private trail to the beach or take a chauffeured buggy down to the ocean.
The chefs are serving International cuisine onboard, they are carefully
preparing it and
cooking delicious meals from
local food.
The highlight of this experience comes when the ladies in the family
prepare and serve a tasty lunch
cooked with
local spices and traditional flavor.
Park Hyyat Maldives Hadahaa organises traditional Maldivian
cooking classes where tourists can learn how to
prepare numerous
local dishes including a traditional Maldivian soup, curries and a whole Reef Fish dish.
OUR
COOKS: Fabulous Cooks... Delicious and abundant Buffet style meals, Peruvian and international Cuisine are prepared by our professional and dedicated cooks from a mixture of local and exotic prod
COOKS: Fabulous Cooks... Delicious and abundant Buffet style meals, Peruvian and international Cuisine are prepared by our professional and dedicated cooks from a mixture of local and exotic prod
COOKS: Fabulous
Cooks... Delicious and abundant Buffet style meals, Peruvian and international Cuisine are prepared by our professional and dedicated cooks from a mixture of local and exotic prod
Cooks... Delicious and abundant Buffet style meals, Peruvian and international Cuisine are prepared by our professional and dedicated cooks from a mixture of local and exotic prod
Cooks... Delicious and abundant Buffet style meals, Peruvian and international Cuisine are
prepared by our professional and dedicated
cooks from a mixture of local and exotic prod
cooks from a mixture of local and exotic prod
cooks from a mixture of
local and exotic products.
Increasingly, their food service departments are collaborating with
local and celebrity chefs to
prepare special menus, educators are presenting vistors with food tours and healthy
cooking demonstrations, and artists are teaching youth how to grow food and eat well.
Plan,
prepare and instruct nutrition - related community talks, healthy grocery shopping tours at
local grocery stores, and healthy
cooking classes for Community Outreach and Diabetes Education departments
2011 - 2012 • Assisted daycare owner in caring for approximately 15 children on daily basis • Managed child check - ins and check - outs at morning arrival and afternoon / evening departure and communicated pertinent information to parents • Created weekly newsletter for parents and kept bulletin board updated with activities and information • Helped
prepare preschool - aged children for kindergarten by teaching basic concepts such as alphabet, numbers, and shapes •
Cooked daily lunch and
prepared healthy morning and afternoon snacks • Supervised children during outdoor recreation times and took groups of children to
local park or playground
Performance Summary Over 6 years of successful experience in
preparing and
cooking local and international cuisines.
Cooks will
prepare elegant special event banquet meals, creative ala carte and small plate dishes, and
local specialties for breakfast, lunch and dinner periods.