She wants help getting a liquor licence so she can pull espresso shots in the morning and pour
local craft beer at night.
Guests can experience modern coastal cuisine at Lionfish; Southern California - driven seasonal fare, boutique shopping, and gourmet coffee at Provisional; light bites and poolside drinks at The Pool House; the perfect cocktail at Fifth & Rose;
local craft beers at Nason's Beer Hall; and an elevated nightlife experience at Oxford Social Club.
Not exact matches
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating
local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This
At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerone
At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks
at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerone
at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider,
beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The
Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beer
Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of
craft beers, from beer expert Jackie of The Beer
craft beers, from
beer expert Jackie of The Beeroness
For example, Premier paired its farm - to - table menu with
craft beers from
local breweries and wine from
local wineries
at Del Mar Fairgrounds and Racetrack.
We usually have 32
craft beer taps, and
at least 80 percent of those are
local.
In addition, the bar
at our new restaurant in Monterey includes a selection of
local wines, house cocktails, and
craft beers.
Guests enjoy sampling food from 50 +
local restaurants and specialty food vendors, award - winning wines of 12 + wineries, and
craft beers from 10 + microbreweries
at Town Square Park in Old Town Temecula.
Bagger Dave's Legendary Burger Taverns vast number of
local craft draft
beers offered
at their locations is now «on tap» on the Findmytap mobile application, available for Android and Apple devices.
With the Pechanga Microbrew Festival celebrating the brewer's art; brewery tours and
beer tastings available daily; and enjoying Temecula handcrafted
beers at local eateries,
craft beer enthusiasts have
at least 8 Great Ways to stay and experience this casual, picturesque valley,» shares Kimberly Adams, Visit Temecula Valley president and CEO.
In Temecula Valley,
local, premium wines as well as notable,
local, proprietary
craft beers are available to savor and enjoy
at many eateries.
«
Craft beer has performed particularly well in
local markets through taprooms and tasting rooms
at the brewery.»
In the restaurant and
at our grab - and - go carvery window, seasonal menus add a modern flair to classic comforts, complemented by a robust selection of
local beers and
craft spirits.
At Bad Daddy's Burger Bar, we are committed to sourcing
local and fresh ingredients whenever possible, and supporting nearby businesses with interests in the
local culinary marketplace, like our extensive selection of
craft beers and regional spirits.
Like all the best conversations, the one between Jameson's Head of Whiskey Science and the Head Brewer of a
local craft beer brewery, started
at the bar.
Enjoy a
local craft beer with our Best Brews ® program and choose from over 100 domestic and imported
beers at Brewster's - a Beererie.
features an elevated collection of the best
local craft beers, small - batch whiskeys, and classic cocktails
at an approachable price point that is perfect for tourists and the
local community to dine, drink, and socialize.
Located
at the foot of a 13th century castle, the restaurant strictly adheres to an ethos of slow food and
local produce, including the menu of
craft beers and
local biodynamic wines.
I've researched some
local shops to visit (Judith and Portland Trading Co.) and I can't wait to eat oysters
at Eventide Oyster Co. and drink
craft beer in a sweater!
Renton, WA About Blog The team
at Hoppy Trails
Beer News has been blogging about
local breweries,
craft beer festivals,
beer reviews, brewery tours.
The Festival Gala will immediately follow the Award Ceremony
at the CIA
at Copia and will feature cuisine from many of the Valley's
local culinary stars, wines Napa Valley's vintners, Stella Artois
beer and cidre, and
craft cocktails from
local mixologists.
When I'm not on the clock I'm still playing with cars, I am restoring a Westmoreland built 84 GTI
at home, besides cars I enjoying mountain biking (single speed 29er) and enjoying a nice
local craft beer with some good company!!!!!
When she's not
at work, Ashley enjoys spending time with her family and friends, sampling
local craft beer, and photography.
There aren't many places where you can visit an old - fashioned barbershop while enjoying a
local craft beer, but that's what's on tap
at Barbeer — just one of the trendy stores
at Center Street Promenade.
Have lunch
at Mojo's, where an appealing menu is complemented by great coffee,
craft beers and
local wines.
At Sylvan Valley Lodge and Winery, we believe tasting
local wines and
craft beers should be an adventure for the soul.
Live like a
local this winter with everything from paddleboarding and surfing to
craft beer and wineries
at your fingertips.
The Waterline, as it's known, comes alive with an attractive mix of
locals and curious visitors, who can sip wine on the patio, sample
craft beer that's made on site, or order a basket of delicious fries through the takeout window
at Nook.
Get your fix of
local craft beer out on the patio
at Bluejacket, an excellent bar and brewery in the Navy Yard near Nationals Park.
You can do this even by grabbing a coffee or
craft beer at a small,
local cafe!
Guests can dine
at the property's Amuse Restaurant and Bar, which is open for breakfast, lunch, and dinner, and features
craft beers,
local wines, and signature cocktails.
Wash it down
at the nearby Boquete Brewing Company, serving up refreshing seasonal
local craft beers, to cap your evening with a perfect relaxing ending.
According to the Brewers Association, a trade group for American
craft brewers, a microbrewery is any
local and independent brewer that sells fewer than 15,000 barrels of
beer per year and sells
at least 75 % through other bars, restaurants, and liquor stores.
His chillaxed but rigorous sensibility has resulted in projects such as a pizza - themed exhibition
at Marlborough Gallery in New York (which represents him), as well his most recent
Beer Endowment project, a
craft beer initiative whose profits will benefit
local art establishments in Milwaukee.
Art on Tap
Local craft beers are paired with original artwork, appetizers, live music and video art
at the Art League's third Art on Tap.
They were some of the featured guests (along with dozens of home - brewed and
local craft beers)
at «Brewing Up a Cure 2011,» a cystic fibrosis fundraiser organized by the Three Rivers Underground Brewers (T.R.U.B.).
Bend, Oregon About Blog On the Deschutes Brewery blog, find out what's happening
at Deschutes Brewery and learn more about
craft beer, food and
local events.
Renton, WA About Blog The team
at Hoppy Trails
Beer News has been blogging about
local breweries,
craft beer festivals,
beer reviews, brewery tours.