Sentences with phrase «local diners daily»

41 Ocean now formally welcomes prospective members and local diners daily, while also providing new and upgraded membership benefits.
Formerly members - only, the reinvigorated 41 Ocean will welcome the prospective members and local diners daily, while also providing exclusive new access and benefits to members.

Not exact matches

• TimeOutNY: 101 Things To Do in NYC in Spring 2012, February 29, 2012 • New York Times: In New York Dining, the Appeal of Exclusive..., May 25, 2012 • PaperMag: Eight Items or Less, April 18, 2012 • Racked: Here's the Opening Day Lineup for the Hester Street Fair, April 18, 2012 • DNA Info: Bacon - Filled Macarons Coming to St. Mark's Place, February 29, 2012 • The Fashion Spot: An Interview with Matthew Levine, February 8, 2012 • The Fashion Spot: Style Expert SuChin Pak, February 20, 2012 • The Sydney Morning Herald: Then things you didn't know about New York, February 28, 2012 • The Stuff Travel: Ten Surprises about New York City, January 2012 • Midtown Lunch: Snap Food Truck Coming Soon, February 29, 2012 • The Local East Village: The Day Occupy Returns to Union Square, February 29, 2012 • BoozyBurbs: Foodie Trends in NJ, March 1, 2012 • The LoDown: LES Bites, March 5, 2012 • Accessories for WP7: SuChin Pak & the Hester Street Fair, March 3, 2012 • EV Grive: The newest concept for St. Mark's Place: bacon - filled macarons, February 29, 2012 • NYMag Grub Street: Gefilteria Will Peddle Sustainable Gefilte Fish, Borsch..., March 8, 2012 • FM News New York: Victoria's Favorite Finds: Macaron Parlour, March 7, 2012 • Beers and Beans: 3 Free Things To Do in NYC in Spring 2012, March 12, 2012 • NYMag Shopping: Critics» Pick • CBS News: NYC's 7 Best Springtime Street Fairs, March 20, 2012 • NYUNews: Top 5 open - air markets welcoming spring shoppers, March 25, 2012 • Serious Eats: Food Artisans: Macaron Parlour, March 27, 2012 • The LoDown: Hester Street Alum Macaron Parlour Opening LES Store, April 2, 2012 • New York Times Diner's Journal: What We're Reading, April 3, 2012 • NYMag: Opening Day for Foodies, April 1, 2012 • NYRacked: It's Flea Season: Outdoor Markets Return This Weekend, April 3, 2012 • New York Street Food: Food Festival Season Starts This Weekend, April 6, 2012 • Serious Eats: Heart of the House: Julian Plyter, Melt Bakery, April 5, 2012 • The LoDown: LES Bites: Life After Pulino's, Melt Bakery, Passover Nosh, April 6, 2012 • NYMag: SuChin Pak Wants to Fund Education With Dog Poo, April 4, 2012 • Bowerie Boogie: An Update on Melt Bakery at 132 Orchard Street, April 10, 2012 • Greenepoint Gazette: Lucky Ant Helps Local Biz Get Its Piece of the Pie, April 11, 2012 • Makers Profile: SuChin Pak, Journalist, April 12, 2012 • Court and Hudson: Five on Foot: What To Do in Nolita, April 13, 2012 • Christa in New York: Leap: Compass Yoga Joins Forces with The Hester Street, April 16, 2012 • The LoDown: Hester Street Fair Returns April 28, April 17, 2012 • Inagist: Hester Street Fair Returns April 28, April 17, 2012 • NYCGO: Hester Street Fair • DNA Info: New Food Vendors Launch Hester Street Fair's Third Season, April 18, 2012 • Travel and Tour World: Hester Street Fair Returns For Third Season, April 18, 2012 • Bright Lights, My City: The Hester Street Fair Opens for Third Season in LES, April 29, 2012 • East Village Eats: Hester Street Fair Arrives on Saturday, April 21, 2012 • Yoga Dork: Bringing Yoga to the Streets, April 24, 2012 • I Love New York: The Beat: Hester Street Fair Returns for Third Season, April 17, 2012 • Downtown Magazine: Some of City's Best Food, Art, and Clothing, April 19, 2012 • New York Nearsay: Hester Street Fair Coming to LES Every Saturday, April 19, 2012 • Julib: Trend Setter: Matt Levine, April 2012 • Serious Eats: Food Artisans: La Sonrisa Empanadas, April 24, 2012 • Time Out NY: Sample Sales and Shopping Events (April 26 - May 2, 2012), April 23 • NY Racked: T by Alexander Wang; Hester Street Fair; Embellished Clutches, April 26, 2012 • Daily Candy: The Weekend Guide, April 26, 2012 • Urban Daddy: The Weekend, April 26, 2012 • Eating in Translation: Food Friendly Events, April 26 - May 3 • NYMag Grub Street: Come Hungry: Hester Street Fair Returns on Saturday • ChowHound: Markets & Street Fairs, April 24, 2012 • AMNY: Weekend Picks: Hester Street Fair, Jack White, Boylesque, and More, April 26, 2012 • New York Times Diner's Journal: Weekend Fare, April 27, 2012 • New York Writes Itself: The Return of the Hester Street Fair, April 27, 2012 • Bowerie Boogie: Hester Street Fair Returns to the Lower East Side, April 27, 2012 • Serious Eats: NYC Food Events for the Weekend and Beyond, April 26, 2012 • Eater: Food Fests, April 27, 2012 • Inagist: Hester Street Fair Kicks off Tomorrow, April 27, 2012 • City Beams: The Hester Street Fair Will be Open Every Saturday in the Lower East Side • Coffee Meets Bagel: April's Last Weekend, April 26, 2012 • We Don't Do Much: Hester Street Fair, April 27, 2012 • Ice Cream Forum: Julian and Kareem Sell Their Wares at Hester St Fair, April 28, 2012 • Village Voice: A First Look at the Hester Street Fair, April 28, 2012 • Topix: A First Look at the Hester Street Fair, April 28, 2012 • Dessert Buzz NYC: Local sweet vendors draws crowds, April 30, 2012 • Serious Eats: Opening Day at the Hester Street Fair, April 30, 2012 • Paper and String: Hester Street Fair, April 30, 2012 • Plancast: Hester Street Fair Opening Day 2012 • Examiner: The Hester Street Fair's Sweet and Stylist Attractions, April 30, 2012 • Chaos Mag: A Fair To Remember: Hester Street Fair, April 29, 2012 • Dare You To: Hester Street Fair, April 29, 2012 • The Byrne Notice: What's At Hester Street Fair This Summer?
Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Implemented and supported company initiatives and programs.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.Followed proper food handling methods and maintained correct temperature of all food products.Consistently produced exceptional menu items that regularly garnered diners» praise.Quickly and courteously resolved all guest problems and complaints.Prepared healthy, enjoyable breakfasts and dinners for diners.Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.Enforced appropriate work - flow and quality controls for food quality and temperature.Prepared for each shift by placing a clean cutting board and utensil bath at workstation.Displayed a positive and friendly attitude towards customers and fellow team members.Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods.Persistently strove for continual improvement and worked cooperatively as a team member.Correctly and safely operated all kitchen equipment in accordance with set guidelines.Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly.Actively participated in staff meetings and operated as an effective management team leader.
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