Sentences with phrase «local fare from»

For fabulous al fresco dining, Gregory Town Grill serves lavish buffets piled high with fresh local fare from lush tropical fruit and vegetables to succulent seafood pulled straight from the sea.
Two on - site restaurants serve up fresh, local fare from award - winning chefs with indoor or outdoor seating.
Spend the days sunbathing on the loungers by the infinity pool, trying out local fare from the barbecue at the al - fresco dining area, and the nights watching the stars come out from the rooftop terrace or watching a favorite movie in the indoor entertainment area.
Taste from over 100 wineries, savor our best local fare from farmers to foragers, and meet the chefs who make it magical.
When you book a treatment, we welcome you to spend the entire day at our award - winning pool, sample our fresh local fare from the Mondrian Caffé, and enjoy the following Day Spa Perks:
In the evenings, try out local fare from the grill at the al - fresco dining area and local drinks at the wet bar, challenge each other to ping - pong, choose a book from the library, watch a DVD or browse via Wi - Fi.

Not exact matches

From Morocco to Turkey to Italy to Korea to Cambodia, I have been blessed to visit many many places and try the local fare.
For more info on the White House Garden check out this article from the NY Times — Obamas to Eat Local Fare, Very Local.
In France, tarts are not considered «special occasion» fare, and if you're invited to someone's house for a meal, even the most inept home cook will make a quiche or tarte salée, which will surprise you when they present a stunning tart à table, looking just about as good as anything whipped up from the local bakery.
There's delectable sushi and other Japanese fare provided by local favorite Azuki (I highly recommend the seafood shumai dumplings); to - die - for ramen bowls, my current obsession, from Kuro Obi — Ippudo's quick - serve spin - off; roasted duck shawarma and other Mediterranean delights from ilili Box; masterful Mexican fare from Gabriela's Taqueria, where the grilled skirt steak and homemade house vinaigrette dressing will knock your socks off; decadent lobster, crab and shrimp rolls and clam chowder all doing New England proud; and beer and burgers courtesy of Whitmans New York.
A local favorite and destination for epicureans, the resort is home to Solbar, a seven - time Michelin Star - rated restaurant led bythe brand's Vice President of Culinary, Chef Brandon Sharp, featuring healthful and indulgent fare from its seasonal, ingredient - driven menus.
I envisioned taking myself on romantic solo dates all over the country (à la Paris circa 2010), sipping cocktails and sampling the best local fare, which I'd have discovered via extensive research / thoughtful recommendations from my trusty Internet friends.
They all offer fantastic onsite, clubhouse restaurants featuring a wide variety of fares, from local, sustainable organic to classic pubhouse sharable bites.
Cannelle et Vanille Cookie + Kate Dagmar's Kitchen Darjeeling Dreams David Lebovitz delicious: days Det Gröna Skafferiet (se) Dolly and Oatmeal Ein klitzeklein (es) Blog (de) Fanni & Kaneli (fi) Faring Well Farm On Plate Food Bandits (nl / en) Food Loves Writing Foolproof Living Fork and Flower From My Dining Table Flourishing Foodie Food52 Gather & Feast Gluten - Free Girl and the Chef Green Kitchen Stories Happyolks Herriott Grace Hortus Cuisine i am a food blog Joy the Baker KRAUTKOPF The Kitchn Lady and Pups La Tartine Gourmande lean + meadow Life Love Food Little Upside Down Cake Linda Lomelino at Amelia (se)(archives) Local Milk London Bakes Love and Lemons Made by Mary (se / en) Manger My Darling Lemon Thyme my name is yeh My New Roots Nordic Food Lab Not Without Salt Oh, Ladycakes Orangette Our Food Stories Piroggi Princess Tofu Reclaiming Provincial Renée Kemps Roost Scandi Home seven spoons smitten kitchen Sprouted Kitchen Sunday Suppers Suvi sur le vif Tartelette The Bojon Gourmet the dailys The Fauxmartha The First Mess The Gouda Life The Little Red House The Tart Tart The Year In Food The Vanilla Bean Blog Top with Cinnamon Turntable Kitchen Two Loves Studio Two Red Bowls Two Tarts Vanelja (fi / en) Vatsasekaisin Kilinkolin (fi) Vegetarian Ventures What Katie Ate What Should I Eat For Breakfast Today?
The menu offers an elevated interpretation of classic American fare from the freshest possible ingredients, many sourced from local family farms.
Taste additional finished wines from our participants while enjoying the historic Martin Ray Vineyards & Winery and sampling local farm to table fare, created by Estate Chef, Thomas Benham.
Tortas Frontera combines high - quality ingredients from top local providers with recipes based on the incredible fare found in Mexico:
From the Hudson River Valley to the Garden State, Chef Medrano focuses on locality, seasonality and carbon foot print, which aligns well with the Regency Bar & Grill, known for its modern American fare that combines local New York produce with international flavors in a contemporary fine - dining setting.
He relies on the best fare from the island's local farms and fisherman to craft menus that offer a contemporary twist on classic New England cuisine.
The Weir River Sheep Shearing Festival includes sheep - themed crafts for kids, a plant - your - own veggies activity for the whole family, delicious fare from local food trucks, and of course, sheep (Hingham)
If looking at all these insects makes you hungry, you can grab a plate of buggy food at the Café Insecta, where local restaurants offer a variety of free bug - filled fare ranging from Wiggly Biryani to Mongolian Mealworms.
The Weir River Sheep Shearing Festival includes sheep - themed crafts for kids, potato sack races, delicious fare from local food trucks, and of course, sheep.
Regionally, the party still fared best in the Dublin region at the local elections, where Labour candidates won 12.0 % of all the first preference votes, but the party vote share in Dublin fell dramatically from a 26.4 % level at the 2009 elections.
Patrons at soup kitchens and food pantries probably don't realize it, but depending on the day, they may be dining on some of the region's most expensively produced fare — meat and vegetables from Dan Colen, an artist and Hudson Valley farmer who donates his entire output to several local food banks.
PLATTSBURGH Following a string of requests from the owner of a local cab company, the Plattsburgh Common Council has imposed a new fare limit that will allow taxi companies in the city to charge $ 1.50 more per ride.
In the evening «The Best of the Bronx,» reception held in The Egg offered attendees from the borough and beyond a taste of the Bronx, with food from famed Arthur Avenue and other special local fare.
I've gotten bulk items from large health food stores like Earth Fare to small local co-ops and have never had an issue with freshness.
I envisioned taking myself on romantic solo dates all over the country (à la Paris circa 2010), sipping cocktails and sampling the best local fare, which I'd have discovered via extensive research / thoughtful recommendations from my trusty Internet friends.
I am such a seasonal cook and soon I'll be enjoying the spring fare from our garden and local food stands across my beautiful bucolic area!
This is a great destination for couples who are invested in where their food comes from — with numerous vegetarian / vegan options alongside meatier fare, and a focus on Ontarian, farm - to - table ingredients, Harvest Kitchen puts a very local, Toronto spin on romance.
Sin City offers everything from the hip boutiques of Fremont Street to the indie shops of the Downtown Container Park, five - star celebrity cuisine to local bistro fare.
From defusing bombs to guessing different sounds, The Jackbox Party Pack 2 is about as far from the traditional local multiplayer fare as you'll ever likely From defusing bombs to guessing different sounds, The Jackbox Party Pack 2 is about as far from the traditional local multiplayer fare as you'll ever likely from the traditional local multiplayer fare as you'll ever likely get.
Local content sourced through the festival's Premiere Fund, interesting retrospective focuses, a continued dedication to late - night genre fare, and the latest and greatest from the international circuit always prove particular highlights of the MIFF program — and Michelle Carey «s fourth year at the helm proves no different.
School activities Hampshire Fare put in place a British Food Fortnight programme for Bentley School in Farnham, with involvement from a number of local suppliers including Riverford Organic Farms and the Cold Pressed Oil Company.
After delivering over 50 local and national presentations on this work, our team of student investigators is now embarking on the second phase of research, an undertaking that has us surveying and interviewing hundreds of Kentucky high school seniors and undergraduates to define college readiness from a student perspective, with a special focus on how the ACT fares as a predictor of college success.
In selecting communities to participate in the program, the statute requires DOT to give priority to those communities where (a) average air fares are higher than the air fares for all communities; (b) a portion of the cost of the activity contemplated by the community is provided from local, non-airport-revenue sources; (c) a public - private partnership has been or will be established to facilitate air carrier service to the public; (d) improved service will bring the material benefits of scheduled air transportation to a broad section of the traveling public, including businesses, educational institutions, and other enterprises whose access to the National air transportation system is limited (e) the assistance will be used in a timely fashion; and, (f) multiple communities cooperate to submit a regional or multistate application to consolidate air service into one regional airport.
You can sample beers from local breweries, enjoy some Irish fare, and listen to live music.
On - site dining options include local farm fresh selections from Spruce Farm & Fish, casual American fare at The Corner Bar, and craft cocktails at License No. 1, a 1920s inspired speakeasy style bar.
From local warungs (small stores) that serve traditional local Indonesian fares to hip and trendy restaurants.
Numerous gatherings of bars, and dining locations throughout Antigua, Guatemala offer delicious samples of local and vegetarian fare alongside global cuisine from France, Belgium, Germany, Mexico, Italy, Israel, Salvador, Japan, and Argentina.
The dining scene here combines several delectable elements: an extraordinarily beautiful setting; an emphasis on the very freshest local ingredients; world - class training, expertise, and dedication to excellence among the county's chefs; and the variety of fare, from Santa Maria style barbecue to Santa Barbara Wine Country gourmet to peerless nouvelle cuisine.
Here in Roseville and surrounding areas chefs serve up an eclectic array of fare, ranging from international cuisine to dishes straight from the local farm.
From local cuisine to Mediterranean fare, cocktails to local draught beer, excite your taste buds with a range of tasty delicacies from across the woFrom local cuisine to Mediterranean fare, cocktails to local draught beer, excite your taste buds with a range of tasty delicacies from across the wofrom across the world.
The kitchen serves a wide array of affordable fresh comfort foods ranging from our big Tackle Box Burgers, special fried chicken, to some of our more local fare and seafoods.
Named one of America's Top Small Art Towns by Americans for the Arts, Eureka Springs has a dining district with local fare, casual tavern - style eating, and goodies such as funnel cake from kiosks.
We've compiled all the best the island offers, from the typical «warung» serving local fare, to fine dining establishments presenting fusion and international menus.
Prepare local fare in the villa's barbecue, or sip a cocktail from the wet bar.
Included in the cruise fare are premium spirits, fine wines and microbrews; superb hand - crafted meals featuring local Hawaiian flavors; massage; guided tours geared toward small groups; from - yacht activities and equipment; transfers; lei greeting; and port charges and taxes.
Apart from this, enjoy buffet style local and International fares as well as complimentary alcohol throughout your trip.
Dining: Here in Roseville and surrounding areas chefs serve up an eclectic array of fare, ranging from international cuisine to dishes straight from the local farm.
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