Sentences with phrase «local fresh caught»

Dinner consisted of some local fresh caught Halibut, Strawberry Avocado Salsa, some sauteed kale and cremini mushrooms and some herbed oven roasted baby potatoes.
Dinner consisted of some local fresh caught Halibut, Strawberry Avocado Salsa, some sauteed kale and cremini mushrooms and some herbed oven roasted baby potatoes.
While raising his own meats and gathering the daily local fresh catches and handpicked produce, he created world class cuisine, once again with little staff and challenging working conditions.
Off property, venture to Tom Moore's Tavern for traditional fare with tableside preparations and local staples like Bermuda fish chowder and local fresh catch.
And finally, not far away, nestled in the hills overlooking the San Joe valley, we also recommend a small Hacienda Hotel known as Hotel Canal Grande, owned by a local Italian family, offering stunning views, sunsets and gardens in a charming setting with just 10 rooms available, a great and very inexpensive restaurant offering fine dining Italian food serving local fresh catch, pasta's and salads, the nightly rate for a double with breakfast is approximately $ 80 pp.

Not exact matches

Rather than frozen fish and shrimp shipped in from all corners of the world, the fish at a local market is usually caught from local waters and is impeccably fresh.
It won't cost you an arm and a leg, and if you have a good connection to your local fish monger, you can capitalize on the freshest ocean catch available.
We love fresh, wild caught salmon and we're excited to find it at our local market.
Tuna is a local catch here, fresh, tender and full of flavor.
We could not find any ground red chile the local Belizean markets, but since we never travel without it, we had it available to use with all the fresh fish we caught.
KEY WEST, FLORIDA, June 1, 2015 — Known for serving the freshest seafood in Key West, The Stoned Crab restaurant is now taking the dining experience to a «whole» new level by offering diners just - caught, whole fish prepared using a variety of complementary cooking techniques learned from Florida Keys local fishermen.
In Hungary this fish soup often contains several kinds of local fresh fish — carp, catfish, sterlet, pike, perch, bream, whatever is available as the catch of the day.
«Our onion rings are handmade, our fish and chips dinner is fresh North Atlantic Pollock caught in the local waters, the fresh whole - bellied clams are delivered daily and freshly breaded to order, and our sea scallops are the finest available.
I love shrimp and feel fortunate to live in a place where I can get fresh caught, local shrimp nearly year - round.
Their farm - to - table gastropub menu rotates seasonally to reflect the feelings of each season, always including fresh and local fruits and vegetables, wild caught seafood, quality meats, west coast hand - crafted beers, and local and imported wines.
We will spare no one responsible when caught» Recall that suspected ex-militants, in the early hours of Friday blew up a gas pipeline in Warri South - West Local Government Area, Delta State conveying gas from Escravos — Warri - Lagos - Abuja, property of the Nigeria Gas Company, NGC, in what is believed to be a resumption of fresh hostilities in the Niger Delta region.
And it is popular for East Coast diners looking for fresh catch, a stand - out local choice at a time when 91 percent of seafood on U.S. plates is imported, mostly from farming operations in Asia.
My brother sourced a Paleo ham from the Naked Butcher in Perth, and my Mum brought over some wild caught fresh fish from the local fishmonger.
Many of our meals were enjoyed with the sand between our toes and we had the opportunity to enjoy fresh caught local fish, ceviches, the best rice and beans and sweet plantains I had ever had, and even a Caribbean curry!
Wild caught, local, fresh, non-farmed fish and seafood is the ideal.
It is a wonderful place full of fresh caught, wild, local fish.
Some items I like to keep stocked at home (I choose organic and local whenever possible): unsweetened, full - fat coconut products (oil, butter, milk, cream); MCT oil; cold - pressed olive oil; grass - fed beef and jerky; pastured poultry and eggs; wild - caught seafood; seaweed like nori (great for «burritos»); grass - fed, full - fat, cultured dairy like butter oil, ghee, and heavy whipping cream; raw milk and cheese; fermented cod liver oil; raw nuts and seeds (especially macadamia nuts) and nut butters; olives; fermented foods like sauerkraut and kimchi; non-starchy vegetables and leafy greens; avocados; low - glycemic berries; lemons and limes; whey protein powder; stevia; apple cider vinegar; sea salt; garlic; onions; mustard; fresh and dried herbs spices (especially turmeric, cinnamon, and fresh ginger root); salsa; grass - fed beef and pastured chicken stock and vegetable stock.
On a snorkeling trip the other day we caught conchs (collected is perhaps a better word) and prepared a fresh salad of them at the beach, served with local beer, delicious!
Mad Beach Fish House located in Madeira Beach, Florida prides itself on serving only the best in local, fresh caught seafood!
Their meats are cage - free, their fish wild - caught, many ingredients are fresh and local, and they include infusions of freeze - dried meats for flavor enhancement.
ORIJEN Original Freeze - Dried cat treats are loaded with goodness from fresh chicken and turkey, raised free - run on local farms, plus fresh monkfish caught wild from New England's cold Atlantic waters.
Merrick handcrafts each wholesome recipe in small batches in their own kitchens, using real meats and fresh - caught fish along with fruits and vegetables from family farms and local growers.
This recipe is made with 80 % of fresh and wild - caught local fish that represents 42 % of proteins needs of your cat.
Local folk tales claimed that these cats were fierce hunters who used their oversized paws to catch live fish, even taking fresh fish home to feed their owners!
Sipping sundowners, watching spectacular sunsets each evening, enjoying fresh seafood caught by the locals at their rustic beach restaurant and spending time together as a family — i could go back in a jiffy!
The perfect spot for both resort guests and locals seeking a laid - back elegant dining experience, JWB will offer a contemporary menu of fresh seafood including spear - caught fish, a raw bar and prime steaks paired with world - class wines and hand - crafted cocktails.
The perfect spot for both resort guests and locals seeking a laid - back luxe dining experience, JWB offers a contemporary menu of fresh seafood including spear - caught fish, a raw bar and prime steaks paired with world - class wines and hand - crafted cocktails.
When it comes to local dishes, fish and shrimp are some of the most popular menu items, as well as fresh lobster caught the same day right out of the sea, sometimes within view from the restaurant where it's served.
The menu changes daily, giving guests utmost choice and variety; seafood is caught from the local ocean and fruit is purchased from local producers, ensuring only the freshest of ingredients.
Evenings, meanwhile, are devoted to leisurely candle - lit dinners of fresh - caught local seafood and tropical cocktails handcrafted in the curio - filled Dodo Bar.
Your guide will explain how the locals make charcoal, see how fishermen get their fresh catch using fish nets and fishing lines, learn how our ancestors preserved fish, roasting fish over coal pot, learn and practice playing the game of the Caribbean - Cricket.
Enjoy the freshest fish possible, caught by local fishermen and taken almost straight to your plate, succulent grilled meats and giros, fresh olives, fruit and vegetables from the surrounding countryside or creamy dips such as tzatziki and get the best of the famous Greek cuisine.
The second restaurant, Beach Club is a short walk from the resort; it serves fresh seafood caught by the local fishermen, fresh salads and light meals perfect for daytime.
During your stay all meals are provided during your stay, and is prepared fresh daily, with the catch of the day, complimented by fresh local produce, fresh juices and great wholesome meals.
Chefs at each of the five unique dining venues base menus on fresh ingredients from local organic farms, and locally - caught seafood.
It's really not hard to imagine the fresh caught tuna being brought in by local fishermen and salted on the spot.
For the freshest catch, we highly recommend stopping by one of our local seafood markets on your next trip.
We feature local fish with Pacific inspired preparations, like our Macadamia Crusted fresh catch.
Many local restaurants too, offer the catch of the day and fresh seafood to be tasted by the seashore with a delightful warm breeze and a laid - back vibe.
Fresh - caught seafood and ingredients sourced from local farms seasoned with Asian and European influences.
We love the action, but no fish is wasted, everyone will enjoy the fresh catch and what is left will feed plenty local families.
Your catch will be cleaned and put on ice to take home, or you can pay $ 8.50 to have your fresh fish cooked that day at Fish D'vine, Airlie Beach's local fish cafe and rum bar.
Delicious and nutritious meals from our local organic farms and fresh caught seafood off the boats daily.
Watch local menus during the fall season and you'll be rewarded with a fresh bounty ranging from wild caught salmon to locally foraged mushrooms.
You can rest assured that the ceviche and grilled fish dishes are fresh as many of the locals make a living supplying the neighborhood restaurants with their catches of the day.
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