Zombie Turkey Outbreak — Driven mad after losing his farm to foreclosure,
local turkey farmer J. Snydles plots his revenge on an unsuspecting town.
Not exact matches
We get our
turkey from a
local farmer.
If you don't have
turkey, fear not, chicken works just as well, so if you've soldiered through your Thanksgiving leftovers you can easily use cooked chicken meat or a rotisserie chicken from your
local store or
farmer's market.
One mother said she put an ad in the paper to which a
local farmer responded and supplied her child with
turkey eggs.
Mushrooms such as reishi,
turkey tail, porcini and oyster can all be found at
local Farmers» markets at this time of year, and can be added to stir - fries, soups, or just eaten by themselves.
I suggest starting at your
local farmer's market with grass fed ground beef or ground
turkey.
Our
local farmers» market (Brattleboro, Vermont) will be offering rabbit and pheasant as well as the more traditional chicken and
turkey this year because people want more
local meat.