The IPO is the latest in the restaurant and grocery sector, which has been met with a ravenous appetite from investors though keeping stocks at
their lofty debut prices has been a tougher challenge for many.
It
debuted to the media in 2014, which dutifully reported it would be on sale in 2015 for a
price somewhere between $ 18,000 and $ 30,000, according to Scientific American and less
lofty sources.