Sentences with word «lomo»

But even apart from chifas, dishes such as lomo saltado and arroz chaufa (fried rice, often incorporating corn and other local ingredients) are staples at many Peruvian restaurants, sharing menu space with ceviche, locro (a thick stew) and other regional specialties.

LOL I didn't realised I painted such a poetic imagery, munching the bife de lomo in the restuarant You go girl, you are brave and inspiring yourself, never forget that < 3 Can't wait for our cookout!

Rather, I was interested in exploring one particular facet of it: the influence of Chinese immigrants on dishes that today are Peruvian staples, such as lomo saltado (beef tenderloin and vegetables stir - fried in soy sauce).

Other features are 3.2 megapixel camera (with LOMO effects), privacy protection, mobile tracker, USB, multimedia media player and auto call record.

Coppa and lomo add depth and variety to your charcuterie or cheese plate.

Chef Andrew Wood will demonstrate how to make prosciutto from the hams, lomo from the loins, coppa from the shoulder, as well as blood sausage and cotechino sausage.

lomo still remembers the fun grappa finale at gastof krone) #fussen #füssen #bavaria #germany #neuschwansteincastle #neuschwanstein #hohenschwangau #castle #schloss #gasthofkrone #grappa #lomo #lomoineurope #sockmonkey #travelbuddy #travellingtoy #toytraveller #travelphotography #travelgram #hkiger #igtravel #photooftheday #igoftheday

lomo visited Neuschwanstein Castle exactly three years ago!

Also on offer: good French saucisson (sausage), bread from D'Angelo's bakery, olives, peppers, Serrano ham, lomo embuchado, (Spanish - style cured pork loin) Fra'Mani salami, Molinari mortadella, and luscious - looking lime bars.

Pirqa, the hotel's principal restaurant, serves three meals a day including a breakfast buffet that rotates its selection daily and offers Peruvian staples such as quinoa and lomo saltado.

«I wake up on some days, and ask myself what I've gotten into,» she told me, between bites of juicy bife de lomo and papas fritas.

House - cured sobrasada, cecina, chorizo, more cecina, morcilla achorizada, and lomo.

The selection of house - made charcuterie alone (lonzino, lomo, coppa secca...) is worth the trip.

And they have a lomo diana camera?

I had lofty expectations but when my lomo (baby beef) arrived, it was tough.

A Peruvian cooking seminar at the JW Marriott El Convento Cusco, led by executive sous chef Rely Alencastre Lazo, further emphasized the Peruvian - Chinese connection: He prepared our lomo saltado in woks.

The most popular cuts include bife de lomo, the fillet; bife de chorizo, a striploin steak and bife de costilla - better known as a T - bone steak.

Everyone's heard of ceviche, but my husband absolutely loved the lomo saltado, which is meat, onions, tomatoes, and yellow ají chilli cooked with fried potatoes and rice, as well as the antichuchos — grilled meat on skewers served with traditional spicy, creamy Huancaína sauce.

It offers Peruvian specialties such as salted pork (lomo saltado), spicy with tomato sauce (diabla octopus) and also ceviche.

I will never forget him literally dancing with rage after being served a «lomo» sandwich in a roadhouse in Spain and discovering it was pork.