Sentences with phrase «long as the ingredient»

The amount of food on the tray will affect the cooking time, but as long as the ingredients fit comfortably on the baking tray and it's not too overloaded, the cooking time shouldn't alter too far from the recipe.

Others are okay with cooking and a little bit of processing, as long as the ingredients have fewer than 3 - 4 ingredients and no harmful additives or chemicals.

You can make the ranch dressing up to a week in advance (as long as your ingredients are fresh), and even cook the chicken up to 3 days ahead of time.

I am more inclined to eat what I want as long as the ingredients are all wholesome, nutritious and heart healthy!

I say as long as the ingredients taste good together, it doesn't matter how you combine them sometimes!

Inspiration comes from the Mediterranean, Mexico, Southeast Asia — pretty much everywhere, so long as the ingredients work with the seasons.

To make the crust, food process the almonds and dates with salt until it reaches your desired consistency, as long as the ingredients hold together!

Natural soap is safe (as long as the ingredients really are natural), but as with any treatment, don't apply too much or you'll strip away the natural oils and barriers your skin needs.

As long as no ingredients have adverse effects on your dog, you'll see the results soon after introducing it.

I will use Merrick as long as the ingredients don't change then my dog will go through the hassle, to him, of another dog food.

So the beef flavor can come from animal digest (which is a rendered heap of any animal)-- as long as the ingredient list states (source of beef flavor) and it will still meet the Flavor Rule, even if the animal digest itself doesn't contain beef.

Not exact matches

Putting a system together yourself is pretty straightforward, and the job should take less than a single afternoon so long as you have a number of key ingredients.

The move was a big hit with Canadians, although the «natural» ingredients trend is no longer as novel as it was back in 2010.

But, as we've seen from Chipotle's troubles over the past 20 years, it seems, now — I guess it hasn't been that long — it's just really difficult to actually marry the fast food side of things with high quality, locally sourced ingredients.

The list of ingredients on the package for this meal is as long as this paragraph.

Don't think it matters too much as long as it can fit all the ingredients in!

In the 16th century, long before becoming a widespread ingredient, beans were considered royal food, and noblemen exchanged them as gifts at special occasions.

It does take a lot longer to blend ingredients and the results wont be as silky smooth but they are resilient and should easily last you until you are ready to commit to a more expensive blender.

The long, green New Mexican chiles are used fresh, frozen, or canned as an ingredient in Southwestern chilis.

Place rice and water in a saucepan, bring to a boil, lower the heat immediately and let simmer on low heat for as long as instructed on the packet (meanwhile prepare the other ingredients).

Just about any ingredient can be used to make salsa as long as the flavors blend well.

I actually really don't know the weights — I literally just use a drinking cup or mug to measure them, as long as you use the same glass to measure all the ingredients it will work perfectly!

It does take longer to blend, the ingredients don't come out as smooth, it struggles with nut butters and the base is smaller so you can't blend as much at once but it does really work!

He, of course, would tell you that he really doesn't mind eating veggies as long as they don't interfere with the main ingredient on his plate, which usually is chicken or fish.

It will store in the cupboard just fine, as the ingredients are all shelf stable, not that it will last very long if you're anything like me!

Besides high - quality ingredients, the secret of good chocolate chip cookies is a soft and chewy texture, achieved by baking them only until they are just cooked, not a second longer: Remember, they continue to cook for a minute or two even as they cool.

-LSB-...] Cashew Queso is a straightforward recipe, as long as you remember to get your cashew cream completely smooth before you add other ingredients.

it doesn't matter what kind you use — smooth or crunchy, almond or peanut — as long as it's fresh and nuts are the only ingredient.

These take approximately one minute longer to make than sausage balls made with a baking mix (that minute being used, of course, to measure the ingredients) and they are every bit as delicious.

May contain an ingredient that is derived from a gluten - containing grain that has been processed to remove gluten (i.e. wheat starch) as long as the food product contains less than 20 parts per million (ppm) of gluten

Breweries and distilleries have long sold spent grains, a by - product of the brewing process, as an ingredient for animal feed.

Ingredients & directions for the rhubarb sauce: In a separate pan, place 4 C of 1 or 2 - inch pieces of rhubarb, 1 C sugar, 1/4 C water / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Bring to a simmer and cook for about 8 minutes, turn heat off, cover with a lid and let sit for another 5 minutes / Taste, add more sugar, cook a little longer if needed / Let cool / Sauce thickens as it cools.

Ingredients: 1 pound spinach leaves, tough and long stems removed 1 tablespoon extra-virgin olive oil (plus more for drizzling) 3 cloves garlic, minced 1 tablespoon harissa 2 cups cooked farro, brown rice, quinoa, or your favorite (a combo is nice) 4 large hard - boiled eggs, peeled and chopped 1 medium carrot or 2 baby carrots, chopped into fine dice 1 scallion, thinly sliced 4 or 5 basil leaves, sliced chiffonade 1 palmful pepitas sea salt, as needed

I know that the soda breads we enjoy here in the States aren't very traditional, but as long as I use real food ingredients I'm okay with not being authentic.

Thanks so much for your perspective — as for the baking recipes, I think it all depends on who your audience is — not everyone will shy away from a long list of ingredients, though some will... and yes — which flours / dry ingredients you use, depending on the recipe, can certainly make a huge difference in the result!

As long as the recipe can be prepared in 60 minutes or less on a gas grill, uses at least one Dole product and up to seven additional ingredients, you're seAs long as the recipe can be prepared in 60 minutes or less on a gas grill, uses at least one Dole product and up to seven additional ingredients, you're seas the recipe can be prepared in 60 minutes or less on a gas grill, uses at least one Dole product and up to seven additional ingredients, you're set!

In fact, the longer chimichurri sauce is allowed to set, the greater the flavor, as the ingredients mingle.

As long as you have the basic ingredients, you can shake it up and make a few different marinades with a quick change of characterAs long as you have the basic ingredients, you can shake it up and make a few different marinades with a quick change of characteras you have the basic ingredients, you can shake it up and make a few different marinades with a quick change of characters.

, and they keep for a long time in the freezer!Now Foods provided the ingredients for this recipe as part of an ongoing partnership.

And bound to impress I don't normally comment as everything I've made from SK has turned out great but these are not only show stoppers but take about 3 min to whip up with a mixing bowl and a scale you can just tare in between each ingredient in the bowl and stir at one time (doing it all at once has not caused any issues for me) I also skip the pre-chill as these take long enough with the freeze + baking steps

I chose this flavour from their range as I wanted to create something light and suitable for the spring and summer months and these ingredients create such a refreshing aroma that it makes me long for sunnier days (which are hopefully on their way very soon...)

As long as you have the dry ingredients on hand, go for it, it's still incrediblAs long as you have the dry ingredients on hand, go for it, it's still incrediblas you have the dry ingredients on hand, go for it, it's still incredible.

I love vegan energy / protein bars but they are super expensive and sometimes the ingredients list is as long as your arm.

Anything goes as long as it has chocolate as a principle ingredient of course.

Add chopped chicken (I used boneless skinless chicken thighs and prefer to use them, but you can use chopped chicken breast, as well), red pepper flakes, and salt over all of the ingredients in the skillet, and cook on medium heat until chicken is cooked through and no longer pink, about 5 minutes.

Since there are no preservatives, it probably won't last as long as a commercial pancake mix, but the pancakes mix should last as long as the earliest expiration date on your ingredients.

Then, the idea is that as long as you keep these proportions right, you can interchange ingredients and add things at ease.

There are endless recipes I could have chosen for my week long celebration of citrus, but I decided to focus on ones that feature the glorious fruit as the main ingredient.

Just as long as you leave the eggs and the vinegar in the dish, you can play with as many ingredients and varieties as those I have listed in the miso soup.

As an extra note for those who have allergy / intolerance restrictions or prefer to avoid purchasing unnecessary ingredients, I realized a few months back that my favored buckwheat flour was no longer being milled in a gluten - free facility.