Sentences with phrase «long term consumption in»

Not exact matches

The U.S. Department of Energy projects that global energy consumption will increase by 53 % between 2008 and 2035, with most of that growth coming from the long - term economic expansion in Asian countries.

Progress in a few areas has been solid: slashing of bureaucratic red tape has led to a surge in new private businesses; full liberalization of interest rates seems likely following the introduction of bank deposit insurance in May; Rmb 2 trillion (US$ 325 billion) of local government debt is being sensibly restructured into long - term bonds; tighter environmental regulation and more stringent resource taxes have contributed to a surprising two - year decline in China's consumption of coal.

Lastly, the elimination of the one - child policy has the potential to boost household consumption in the short term and to slow China's worsening demographic picture over the longer run.

A consumption tax is on the flow of spending and by taxing consumption you raise its price relative to saving thereby fostering more saving resulting in greater investment in productive capital and higher long - term economic growth.

Even our present rate of energy consumption is not sustainable in the long term, so it is a matter of decreasing per - capita energy use as soon as possible.

Ending prohibition did not increase alcohol consumption in the long - term (though there was a short spike at repeal).

Maintaining our current level of consumption is ecologically impossible in the long - term.

One problem the mainstream beer makers in Australia have been unable to fix is the long - term trend of falling beer consumption in Australia.

Coopers Brewery managing director Tim Cooper said last week the only way for a long - term decline in mainstream beer consumption to be reversed in Australia would be if the Federal Government started taxing wine on a volumetric basis.

Clinical studies indicate that moderate coffee consumption is benign or mildly beneficial in healthy adults, with continuing research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

Clinical studies indicate that moderate Kona consumption is benign or mildly beneficial in healthy adults, with continuing research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

Clinical studies indicate that moderate coffee consumption is beneficial in healthy adults, with continuing research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

Clinical studies indicate that moderate Kona consumption is benign or mildly beneficial in healthy adults, with continuing online research on whether long - term consumption inhibits cognitive decline during aging or lowers the risk of some forms of cancer.

There's probably no subset of the population for whom calcium consumption is more important, given that women's long - term bone strength is dependent, in part, upon calcium consumption during these exact years of critical growth.

Here is what frightens me: there isn't an iota of data on possible health effects from long - term consumption of high fructose corn syrup or genetically modified foods in general.

Overall alcohol consumption in this country is actually in long - term decline - down 18 % since 2004 - and recent ONS figures revealed that fully 21 % of British adults are now teetotal, up from 19 % in 2005.

Project 2061, a long - term AAAS initiative to increase literacy in science, mathematics, and technology, has released an outline for its Green Schools Energy Curriculum, which utilizes real - time data on energy generation and consumption from green school buildings to teach middle school students...

Project 2061, a long - term AAAS initiative to increase literacy in science, mathematics, and technology, has released an outline for its Green Schools Energy Curriculum, which utilizes real - time data on energy generation and consumption from green school buildings to teach middle school students the science of energy.

EWG frets that the remaining chemicals, which have no mandatory federal safety standards, can come in potentially toxic combinations for long - term consumption.

«Only extremely high doses have been shown to provide some level of protection, but these doses are significantly higher than what is recommended in a vitamin supplement, and the safety of long term consumption of high doses of vitamin C and E is not known,» said Dr. Lim.

«Bears not bothered by diet high in saturated fats: Grizzlies show no clinical signs of disease following short - term consumption of saturated fats but scientists question long - term health.»

The ASCO statement, published in the Journal of Clinical Oncology, cautions that while the greatest risks are seen with heavy long - term use, even low alcohol consumption (defined as less than one drink per day) or moderate consumption (up to two drinks per day for men, and one drink per day for women because they absorb and metabolize it differently) can increase cancer risk.

Since the arsenic concentrations found in Indus Valley groundwater are quite high, long - term consumption may result not only in skin discoloration but also in heart disease or skin, lung, bladder or kidney cancers, Podgorski said.

Long - term, but not short - term, alcohol consumption promotes proteasome - mediated degradation of the nuclear histone deacetylases HDAC4 and HDAC5 in the nucleus accumbens, a brain region critical for reward - based memory.

Study in rats suggests long - term, moderate consumption of alcohol improves recall of both visual and emotional stimuli

The research, recently published in the Journal of Nutritional Biochemistry, analysed how the long - term consumption of different dietary fat sources such as olive, sunflower and fish oil affects the liver of rats.

Such safety limits are based on long - term consumption of these foods, says William McCarthy, deputy director of the radiation protection program within the Environment, Health and Safety Office at the Massachusetts Institute of Technology (MIT) in Cambridge.

(HealthDay)-- Regular coffee consumption seems to delay disease progression in alcoholic liver disease (ALD) and primary sclerosing cholangitis (PSC) patients with end - stage liver disease (ESLD) and increase long - term survival...

In a study of rats, long - term melatonin consumption appeared to alter the white - to - brown fat ratio in thin subjectIn a study of rats, long - term melatonin consumption appeared to alter the white - to - brown fat ratio in thin subjectin thin subjects.

In another first, the committee addressed a major staple in so many of our diets: coffee, saying that there is strong evidence that moderate consumption is not associated with long - term health riskIn another first, the committee addressed a major staple in so many of our diets: coffee, saying that there is strong evidence that moderate consumption is not associated with long - term health riskin so many of our diets: coffee, saying that there is strong evidence that moderate consumption is not associated with long - term health risks.

In this encore episode taken from the Wellness Family Summit, Dr. Tom O'Bryan discusses gluten sensitivity, celiac disease, and the long term effects of grain consumption.

Excessive consumption of potatoes can increase, in the long - term, the risk of cardiovascular disease and type - 2 diabetes.

Long - Term Fructose Consumption Accelerates Glycation and Several Age - Related Variables in Male Rats.

The long - term cardioprotective effects of daily apple consumption have been evaluated in a study of postmenopausal women.

In most long - term studies, the effect of increased protein consumption on appetite was obscured by caloric restriction imposed on subjects in addition to the altered macronutrient content of the diet (26 — 29In most long - term studies, the effect of increased protein consumption on appetite was obscured by caloric restriction imposed on subjects in addition to the altered macronutrient content of the diet (26 — 29in addition to the altered macronutrient content of the diet (26 — 29).

Hatakka, K.et al; Effects of Long - Term Consumption of Probiotic Milk on Infections in Children Attending Day Care Centers: Double Blind Randomized Trial; JAMA; July 2001; 399

Long - term consumption of a diet with a low glycemic load (GL)(6 mo) or GI (12 mo), resulted in significantly lower concentrations of high - sensitivity C - reactive protein in healthy overweight adults (9) and in persons with type 2 diabetes (10).

It shows that the key to long - term fat loss and improved health is in the consumption of satisfying, unaggressive, nutritious foods like water -, fiber - and protein - rich non-starchy vegetables, nutrient - dense proteins, and whole food natural fats.

Princeton researchers also state: «In addition to causing significant weight gain in lab animals, long - term consumption of high - fructose corn syrup also led to abnormal increases in body fat, especially in the abdomen, and a rise in circulating blood fats called triglycerides»In addition to causing significant weight gain in lab animals, long - term consumption of high - fructose corn syrup also led to abnormal increases in body fat, especially in the abdomen, and a rise in circulating blood fats called triglycerides»in lab animals, long - term consumption of high - fructose corn syrup also led to abnormal increases in body fat, especially in the abdomen, and a rise in circulating blood fats called triglycerides»in body fat, especially in the abdomen, and a rise in circulating blood fats called triglycerides»in the abdomen, and a rise in circulating blood fats called triglycerides»in circulating blood fats called triglycerides».

In addition, long - term alcohol consumption significantly heightens the risk of several forms of cancer (2).

Some research has linked long term consumption to aflatoxins with risk for diseases like liver cancer and hepatitis B. (2) This is not surprising since aflatoxin in one of the most carcinogenic substances known to man.

Long - term consumption of total rice, white rice or brown rice was not associated with risk of developing cancer in US men and women.

Clinical trials are also still being performed to determine stevia's long - term safety for humans, however there are concerns that regular consumption can result in metabolic changes in the body that permanently affect its ability to process carbohydrates.

In other words, they don't repopulate the gut so consumption should be long term.

If you want to shed excess pounds and maintain a healthy weight long - term, and RADICALLY reduce (and in many cases virtually eliminate) your risk of diabetes, heart disease and cancer, then start getting serious about restricting your consumption of fructose to no more than 25 grams per day.

If you want to shed excess pounds and maintain a healthy weight long - term, and RADICALLY reduce (and in many cases virtually eliminate) your risk of diabetes, heart disease and cancer, then get serious about restricting your consumption of fructose to no more than 25 grams per day, with a maximum of 15 grams a day from fresh fruit.

Most of the literature in the world of diabetes favors the consumption of a low - carbohydrate diet to effectively manage blood glucose in the long - term.

H Hallstrom et al, 2013, Long - term coffee consumption in relation to fracture risk and bone mineral density in women, American Journal of Epidemiology, published online ahead of print.

Not so with age, or in those who are carbohydrate - intolerant due to genetic reasons (such as a family history of diabetes) or just from long - term junk - food consumption.

(2) In the long term, symptoms of acute alcohol consumptions, like decreased reaction time and lack of coordination, become apparent even when alcohol is not consumed.