Sentences with phrase «looking for a textured»

Todd Saylor, Senior Director of Culinary at Undine, a dining management company specializing in senior living, hospitals and corporate dining programs, thinks shrimp burgers will be «a great alternative for those looking for the texture of a beef burger with less fat and higher nutritional value.»
When looking for a textured piece, I was looking for something which would ideally have a contrasting fabric within the garment.
Look for textured skirts, crispy white shirts, tailored pants or formal dress, as well as polished accessories.
With Celotex out of business in 2003, he looks for texture not to industry but to fine paper.
ANSWER: If you are looking for texture, use the Chalk Paint ® directly from the quart in the consistency it is made in.
I added this cute black and gold staghead and grey pillows that have a knitted look for texture.

Not exact matches

A recent Mintel report on millennial beauty consumers also reveals women prefer a more natural look, which explains why musician Alicia Keys» au natural 2016 album cover became a catalyst for the #nomakeup and natural texture movements.
Seitan has the perfect texture of meat which works well in sandwiches if you're looking for that meaty element minus the animal ingredients.
Since the oats aren't exposed to heat they don't soften up nearly as much as they would if cooked, thus maintaining a very chewy, hearty texture that I happen to love, but if you're looking for something a little more similar to cooked oatmeal, I'd recommend substituting rolled (also called old - fashioned) oats.
They're using both almond flour and coconut flour in the same recipe, which is a popular way to get the exact texture you're looking for without using any wheat products.
Are you looking for the latest solutions to make your surimi product healthier or to improve its texture?
Most importantly to me, they're still exactly what I look for in a brownie, with a deep chocolate flavour, fudgy texture and chewy edges.
Holy guacamole, these bars look amazing Chocolate, caramel, nougat, gahh, it all sounds just delicious... and I am such a texture eater, so I would die for all those different textures.
This bread has a lovely colour, crust and texture and is definitely breadier rather than cakier, which is what I look for in a banana - themed baked good.
I based the recipe on my regular banana bread recipe, however I wasn't looking for the usual texture you get from banana bread for this muffin.
If you're looking for antioxidants, add some frozen berries and cherries for even more of that amazing nice cream texture.
These rich little treats look picturesque when wrapped up together (see some of our tips for eco-friendly packing) but the real joy comes in devouring the full - bodied fruity flavors: each truffle is made with ripe Medjool dates, juicy strawberries, and unsweetened coconut flakes and then covered in crushed walnuts, cacao powder, and ground cinnamon, which helps to hold them together and provide a slightly firm texture.
Because the truth is that we aren't eating those dishes for their looks, but for the flavors and textures that fill us with love.
They add binding texture you're looking for, while also adding sweetness, flavor, and vitamins.
The residual heat will finish setting the centers, giving you the perfect «chewy on the outside, soft on the inside» texture you're looking for.
So, what I'm looking for in recipe books that are labeled «GF» is almost only how to SUBSTITUTE a gluteny product by a GF one that would give me great taste and texture.
This delicious Blue Corn Cornbread is made with blue cornmeal for a cool look, and has a tender and soft texture.
If you didn't know better, it might be a bit difficult to place the flavor of these cookies as being specifically cashews, but it would surely be easy for you to recognize a depth and richness to their taste — and with their famously (well amongst my family) soft texture, well, let's just say you might not look at other cookies the same way again
If you «re looking for an «ice cream like» texture, make sure you use frozen bananas.
The texture we're looking for is firm and a bit crispy on the outside and chewy on the inside.
always looking for something with chewy texture and great flavor.
I can use one of these for breakfast now, so soft, so flavorful, the texture looks great and such a great use for the sweet potatoes.
A few notes about the ingredients; the crust can be made with whole almonds and unsweetened coconut, but if you really want that shortbread texture and color blanched almonds or almond meal is what you're looking for.
I'm always looking for a contrast in texture when eating something so custardy and creamy like the way the eggplants become when they are cooked.
This gave me the exact texture that I was looking for.
I did throw some chopped pecans on there — not just for looks, but also because I love the texture, but you certainly don't have to.
Look for ancho chiles that are raisin - like and pliable in texture.
Adding too many eggs can also give that omelet type texture that might not be what you're looking for.
So what textures am I looking for here?
As for almond flour, just look to make sure that it is made only with almonds and that it has a fine texture!
Nuts are a great healthy fat to kick start the day, whereas the bananas not only add a creamy texture but are super filling if you're looking for a quick and easy breakfast.
Looks like we both had pumpkin pie on the brain for breakfast Love that you added in so much texture with those pepitas, hemp and chai seeds!
The texture was light and crispy like the others and it even looks better for you.
Thanks so much Leslie - Anne It reminds me a lot of raspberry jam too, which is why I think it makes such a good substitute for regular jam, it's actually got the same texture and look exactly!
These potatoes look delicious and I just love how you crisped them up for perfect texture too!
But they can be tricky buggers sometimes... If heated above 50C [125F] they will loose flavour and texture — so all those delicious looking Custard Apple Tea cakes out there — use pears and save the Custard Apples for something else!
Packaging for the seasonal Captain Morgan Jack - O - Blast limited - edition pumpkin spiced rum bottle looks and feels like a real pumpkin from the skin - tight orange shrink - film wrap to the rough - textured stem - like over-the-cap port
For those who are looking to avoid GMO soy, finding non-GMO textured vegetable protein is simple.
Richard Weisinger, senior brand manager for Cadbury Singles, notes, «With our focus on the Cadbury singles range entering year two, we aim to show consumers that no matter what taste experience they're looking for, Cadbury has a variety of tastes and textures meaning there is a chocolate bar for every occasion.»
Didn't need the crackers for thickening, just smashed some of the potatoes on the side of the pot until it was the texture I was looking for.
Looking for a dish with great texture and taste?
Lately I've been loving this vegan green smoothie bowl, both for the simplicity, amazing texture and flavor, and of course, for how gorgeous it looks!
I made this hummus and am loving it — the texture is exactly what I have been looking for (just like in a middle eastern restaurant!)
The mochi texture looks interesting, I'd love to try a bite of this:) And of course I'm game for pumpkin anything: D
Exactly what I'm looking for when making gluten free baked goods — they'll be no dense textures in my house!
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