Sentences with phrase «looking for some wheat»

Came across this wonderful recipe while looking for some wheat free breakfast options.

Any idea as to whether this recipe can be modified to be egg - free, as the original crazy cakes were (looking for wheat, dairy and egg free recipes)?

So first, read through the ingredient list (that should normally be in English)-- we're looking for wheat flour, water and salt.

Found out recently I react very poorly to flax and I've been looking for the wheat / nut substitute.

We look for wheat that performs well in both field and oven.

I have been looking for wheat / gluten free yeast breads.

Pasta is made from semolina, which comes from the outer coating of wheat — so it is important that you look for wheat - free pasta for your baby.

Look for wheat germ that is packaged in sealed containers (especially those that are vacuum packaged) as they will be more protected from potential oxidation and rancidity.

Found out recently I react very poorly to flax and I've been looking for the wheat / nut substitute.

Puffed brown rice or millet snacks are great for those who are looking for a wheat - free snack.

So I'm looking for a Wheat Belly counselor, who has the knowledge and the patience to advise me on every little detail.

The coconut recipe provides an organic oat option for customers looking for a wheat - free alternative.

Not exact matches

It looks like next year might be a good time to cut the carbohydrates as a drought - fueled jump in wheat costs will make bakery goods the food items with the biggest price gains for U.S. consumers.

First, he announced plans to renegotiate the North American Free Trade Agreement, which caused some Mexico importers to look to South America for crops like wheat.

This looks amazing can I change the buck wheat flour for ground almonds, as I am grain free?

I «am looking for a recipe that is organic on making home made cinnamon rolls that someone may have in their grandmas old books that will take 2 days to make, they can be organic or not, I can change that all the ingredients to organic myself I say 2 days cause it takes that long for the raising n stuff I had 1, n when I moved it got lost or through away, these where very hugh, n took up to 2 cookie sheet pans or 2 9x13 pans n all I remember is it was a very very long recipe n it calls for white flour n wheat flour n with all the prepairing n getting it ready n raising n the finely cooking took 2 days like i said can anybody out their help me with this.

The diet excludes wheat — so I was looking for a spelt / fruit - based treat.

I'm always looking for ways to include wheat and healthier options to get an equally delicious food without the bad stuff.

The corn pudding looks like spoon bread (except for the addition of wheat flour).

They're using both almond flour and coconut flour in the same recipe, which is a popular way to get the exact texture you're looking for without using any wheat products.

I've been looking for a healthier alternative of banana bread... and bonus, I'm living in Kenya, which has an abundance of both bananas and millet... however, the maple syrup and whole wheat flour will be making its way over from Vermont.

Just remember, if you want to avoid wheat, do look for these two healthy grains.

Also, the recipe calls for whole - wheat tortillas, which means that this recipe is ideal for anyone who's looking for a healthy, tasty but carb - light and portable dish for lunch or dinner.

You want to look for a vital wheat gluten that contains 75 % or more protein.

It was very sunny that day - a perfect day for BBQ (that's what we had) and we were all withering under the summer heat till Michèle brought out this lovely and cold delicious looking bowl full of fresh veggies and some sort of wheat in it.

If you want to make your own, look for powdered gluten - sometimes called vital wheat gluten or gluten flour — it's important to get the right product.

A place where the staff will know their codex wheat from their xantham gum and won't look at you askance for asking to see the label?

For the previous poster who asked where to find Vital Wheat Gluten: you can always look in the flour section of your supermarket.

Look for the words «100 % whole grain» or «100 % whole wheat» on the food label.

I've had success replacing wheat with spelt in quite a lot of my recipes, I'm beginning to see that wheat is overrated and also not that healthy (see this article for more information on that) so I've been looking for alternative grains to use.

It looks and sounds wonderful but I would appreciate any feedback that anyone might be able to provide on which gluten free flours would substitute best for the all - purpose and whole wheat.

If you're looking to switch up the white tortillas you can opt for whole wheat or simply serve them in butter lettuce!

So I'm always looking for things that I can bake that are wheat free, sugar free, and all the other «free's» I need.

Wheat germ is a good source of vitamin E. Look for untoasted wheat germ in the organic food section of the supermaWheat germ is a good source of vitamin E. Look for untoasted wheat germ in the organic food section of the supermawheat germ in the organic food section of the supermarket.

And if you're looking for another great quick bread recipe, try this whole wheat chocolate chip zucchini bread made with olive oil and honey!

For the pies in these images, I used regular wheat puff pastry, as I really wanted that «puffed» looked but do you know what, that kind of failed.

My girlfriend and I have been looking for a new way of making whole wheat waffles.

Do look for a whole wheat pearl couscous (affiliate link) as it has significantly more fiber than traditional or tri-color.

You could totally use whole wheat flour instead or throw some bran in if you're looking for the extra fibre.

This looks so delicious even though Chris and I are off of wheat right now I think we could make this into a nice salad / pasta for the kids dinner.

Look for «whole wheat,» «brown rice,» «bulgur,» «buckwheat,» «oatmeal,» «whole - grain cornmeal,» «whole oats,» or «whole rye.»

So if you're looking for ways to cut that wheat and meat (while you're at it) from your diet....

I'll have to look out for whole wheat orzo - I can imagine that would become a bit staple in our house for lunches!

In addition, more than two - thirds of US consumers (41 %) perceive rice and grains to be healthier than pasta and many are looking for better - for - you alternatives to conventional wheat - based pasta.

Thanks for posting this, it looks so good and the crumb with the malted wheat flakes looks gorgeous!

Regardless of which type of chocolate or butterscotch chips you choose, look for «gluten - free» on the package and be on the lookout for gluten - containing wheat, barley, or rye products on ingredients lists.

Look for bran and stone ground whole wheat flour with the specialty flours in the baking section of your grocery store.

We're used to cooking without wheat and looking for creative alternatives to grains.

I also love the way they look - but I suppose I am biased;)... For a gluten and wheat - free version of the tart, please look to the head notes.

These look great, but I really do need to find a substitute for the vital wheat gluten that will actually work, because both my son and my husband must be gluten and soy free for health reasons.