Sentences with phrase «lot more oil»

I can easily imagine a massive collision or explosion that would rupture many more tanks, spilling a lot more oil.
NG would seem to be the best feed - stock for ammonia, keep wind power electricity for re-charging EVs and heat pumps where it can replace a lot more oil, coal and NG.
In a November 15 press release, the United States Geological Survey (USGS) announced that there might be a lot more oil in Texas than previously estimated: The Wolfcamp shale in the Midland Basin portion of Texas» Permian Basin province...
It needed a lot more oil, more eggs and some water to become something I could work with.
In India, we make a besan chila — it's cooked on a skillet, pancake style and has a lot more oil than what you would add in a socca.
Perhaps parchment paper, or LOTS more oil would help for next time.

Not exact matches

«So every year this company spits out a lot more free cash flow than your typical oil major,» Kirby says.
This versatile oil in recent years has acquired a lot of buzz for being a more healthy, natural fat.
«The only thing that there's agreement on is that it's a lot more challenging than the old math,» says Dan Yergin, the vice chairman of information and analytics company IHS and the author of the essential oil - history tomes The Prize and The Quest.
A short video from one female executive won't change that, but hopefully a lot more women in positions of power and a growing awareness that burning the midnight oil takes a serious toll on families, relationships and even individuals (not to mention a more equitable sharing of housework and childcare between the sexes) will slowly make it safe for more of us to say to our bosses — or admit to ourselves — what Sandberg has just said publicly.
But the refinery making that gasoline is sure making a lot more money when it uses bitumen from Alberta than when it has to pay world oil prices for its crude.
Murphy Oil USA, the downstream unit, will be called Murphy USA, a publicly traded company with more than 1,100 gasoline retail outlets, most of which are located in Walmart store parking lots.
Venezuela's only hope at this point would be more assistance from Russia or China, two countries that have loaned large sums of money to the South American nation, a lot of which was given in exchange for oil cargoes.
Yet, the run - up in oil has been about a lot more than just Syria; it's also about falling supply, rising demand and other geopolitical risk factors.
A few things in the discussion surprised me, and it also forced me to think a lot more about oil infrastructure in this country and to put some numbers to the question, «What would it take -LSB-...]
In some ways it's a lot of the positions that it has taken over the years, have been in what we consider more expensive oil projects.
The new calendar year has witnessed a sharp improve in revenue downgrades from oil and fuel firms, which have been strike by the cost of Brent crude a lot more than halving from its peak of $ 115 a barrel in June.
Slumping oil prices have caused Conoco — and most if not all of its peers — a lot of pain as it costs oil drillers more to produce a barrel of oil than they can sell it for.
And a low oil price has encouraged consumers to buy cars that guzzle a lot more fuel.
After bottoming out at decade - plus lows in February, oil prices finished the year up more than 40 %, lifting the prospects for a lot of companies across the oil and gas industry.
But in truth the demand for money is a lot more like the demand for heating oil than many suppose.
If you haven't heard of «peak oil» before, you'll be hearing a lot more about it in the coming years, because it's here.
Hmm, I see it more as watching nations that either have a lot to do with oil or the ones we screwed up politically.
It did eventually become the consistency it should have without the need of adding more chick peas etc... though I think I would have to put in a little less oil next time — 15tbsp is quite a lot!
It s a cream made of just raw coconut oil, it takes off your make up perfectly but you will just feel a lot more conventional than when you're travelling around with a kitchen staple!
A lot of recipes I've seen have much more oil or butter and lots of sugar — both of which pack on the calories.
- pasta water will be a lot starchier, and when added to the sauce, gives it a thicker texture (add more butter / olive oil if necessary, although this recipe has already been adjusted)
Using cod liver oil, lots of butter and butter oil, no more sugar, cereal, unsoaked flours etc., we have arrested the decay until the teeth fall out and her permanent teeth erupt.
For the most part, I cook and bake with coconut oil, which helps get a lot more of it into my diet without much effort.
This recipe uses oil instead and makes a very soft dough that's kind of fiddly and needs a lot of chilling before you can work with it, and then even some more chilling while you are working with it.
The body assimilates and utilizes MCTs for energy more easily than LCTs, which is why we see a lot of athletes using pure coconut oil as an energy booster.
More often than not, it would be spread out on a large sheet pan (free form) and covered with lots of rosemary, garlic and olive oil.
However, there's a lot more to cooking with coconut oil than simply enjoying yourself and creating delicious foods.
I get into healthy eating a lot with what I do, but adding more omega 3 fatty acids that are found in wild salmon, healthy fats, hemp seeds, walnuts, flax oillots of food help the brain in repairing itself.
Challah, or egg bread, is a lot like brioche in that it is a slightly sweet bread enriched with both eggs and fat, except challah uses oil instead of butter, and less of it, while using more eggs.
More will end up braised with lots of garlic and olive oil, then warmed with chickpeas and a good hit of aleppo.
I added them together, and since I don't have lots and lots of coconut oil in my diet already, I spent more time than average... in the throne room.
No more coconut oil straight up, that's pretty hard to stomach for a lot of people, and shredded coconut isn't very appealing to family members who haven't yet realized that they love coconut as much as I do.
This is what I eat in a normal week: Chicken grilled with olive oil or coconut oil and seasoning Ground turkey or beef with olive oil or coconut oil and seasoning Rice noodles or rice spinach noodles (Mrs. Leepers is a great brand) Brown rice Quinoa with chia seeds Nuts like almonds, walnuts and cashews 50/50 Spring mix on the side of each meal Different fruits and veggies (try to eat more veggies though, as fruit has a lot of sugar)
I especially appreciated her balanced perspective on some of the big issues in nutrition which seem to cause a lot of controversy these days - oil in a vegan diet, soy, gluten, food - combining, and more.
I also enjoy the decadence of a lot of olive oil, often drizzling more on the top once it's in a bowl then spinkling a few chopped calamata olives over the dip.
I make this all the time, but I add lots more of the parsley and mint, far less olive oil, and way more lemon!
Buying good olive oil is a whole lot more than looking for the words «organic» and «extra-virgin» on the label.
Usually there is plenty of oil, but you may need more flour so your sauce isn't too oily and thin and it's a lot easier to add the flour now.
add a lot more garlic, a touch of sesame oil, mushrooms, and whatever veggies you have around.
I opted to try remedy the recipe myself: I added more sweetener, some oil and lots of almond milk.
Earth Balance has lots more moisture than shortening or coconut oil, so it behaves differently in the oven.
I've ordered lots of things from TT in the past, including coconut flour, shredded coconut, jarred sundried tomatoes, coocnut oil and lots more!
Adjust to taste (I don't like a lot of oil in my dressings, you may want to add more to your liking).
Admittedly, this recipe uses 9 tablespoons of oil, which is a lot — but it makes a big pan, and it's way more heart - healthy than eating all that cheese.
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