Sentences with phrase «lot of nuts»

Secondly will eating lots of nuts make me put on weight?

A common mistake people make when going grain free is replacing grain based flours with nut based ones, and lots of nut butters as well.

It's studded with lots of nuts and raisins and bursting with cinnamon and nutmeg.

Lots of nut flours are used, especially almond.

So, I'm wondering if anyone can recommend reasonably priced food processors that can handle chopping sticky dates and lots of nuts etc..

We have lots of nut allergies in our house, so no peanuts etc. thanks in advance.

Seems like an easy fix so I can continue to eat lots of nuts of all sorts shapes sizes and types.

As a bonus, they are pretty budget friendly (especially if you have lots of nuts left over from gift baskets).

They also offer lots of nuts - & - bolts advice and all of this is easily accessible for future reference in our archives.

Plus, this study is in line with other studies showing a reduction in inflammatory markers in people who eat lots of nuts.

Vegan golden short crust pastry filled with lots of nuts and maple that you can't resist.

Note from Jenna: I like to use lots of nuts in this, but feel free to substitute whatever you like for your own variation.

Hi Ella, since I have been concentrating on cutting down on sugar so much I have been replacing treats with these kind of bakes with lots of nuts in, and I have nut butter on my porridge, on apple slice, and sometimes just a handful of nuts.

Yes, I consume lots of nuts (walnut, sunflower seeds, almond - all raw and peanut butter) EVERY DAY so my calarie intake total daily is not really low!

Kate Carnell: Well, except that your own muesli would potentially be very high in sugar, because you would have put a lot of dried fruit in it, and it would be very high in fat, because you would have put a whole lot of nuts and fruit into it, and you might have actually put a bit of honey into it, so you might have some sugar.

Hi there, I am definitely keeping satisfied with lots of veggies, fats (including lots of nuts and seeds) and a little bit of quinoa and moderate beans from chickpeas + lentils.

A back - and - forth slicing motion (if there were lots of nuts at the surface of that partiular slice) 2.

it is called «crystals lazy granola»... I use my own recipes (like yours — though I process lots of nuts and seeds as well so my kids get them without realizing it; — RRB -....

As I usually only make one lot of nut butter at a time, I've never had much experience with using the machine for 8 hours straight, although I would suspect that it would overheat during that time!

I'm by no means a raw foodist and I believe in having both raw and cooked foods, but we're using lots of nuts and seeds here with a high fat content, and at above 116 degrees those fats can start to oxidize and be denatured.

I also ate lot of nuts, but I am going the way of carbs, (fruits).

These findings add weight to the theory that Mediterranean diets with lots of nuts have big health benefits.

I try to add lots of nuts and seeds to my baking and to focus on sweet treats that involve fresh fruit, which has its own natural fiber to balance out its sugar content.

Kelly: our 5 year old daughter is allergic to peanuts (scratch test) and her doctor advised us to stay away from the whole lot of nuts.

I've noticed that there are a lot of nuts in your recipes.

Just a question I love that all recipes are so simple... but you use a lot of nuts in a lot of recipes.

For great skin we need lots of hydrating foods like cucumber and celery, lots of greens like kale and spinach and lots of good fats like avocado, nuts and coconut, plus lots of nuts and seeds for plant protein.

We've been using a lot of nuts, seeds and fruit for baking and came across your site whilst looking for new ideas.

I make a lot of nut butters and pestos but want to get into making smoothies and soups.

Sahlab should be enjoyed with lots of nuts, raisins and cinnamon on top, but if you do not like any then skip it, it is your cup anyways: ☕.

And, I like to add a lot of nuts — the more the better, it adds that protein you need for longer - lasting energy.

For a parfait, I layer almond / coconut / cashew yogurt with lots of nuts / seeds or granola, fruit, hemp seeds, chia seeds, and maple syrup.

I've been trying different «non-meat loaf» recipes, some with lots of nuts, one with tofu and this one is the best I've tried.

We've seen a lot of nut and seed combinations, and that's all well and good.

I too have lots of nuts and dried fruit on the shelf that could use a little using up.

It is rich in a lot of nuts and dried fruit and well kept in a closed container in a cool place for quite a long time.

A lot of nuts!

I think I'll try them without the coconut, but with lots of nuts and see if they are still pretty much the same.

I added a lot of nuts, probably more than you might want, but they are tasty.

i'm trying a lot of nut - free recipes these days since clara's school doesn't allow nuts... this makes perfect cupcakes -LSB-...]

I haven't had much luck with replacement flours and I see that you use a lot of nuts in your baking.

Using lots of nuts, we also sneak in ingredients that pack up a lot of nutrition and goodness to your sweet, colorful treat.

So I decided to give it a try as I devour anything with nuts and seeds and, if there's one thing this has, it's lots of nuts and seeds.

Of course, there are plenty of ways to make gluten - free food without using a lot of nuts, however those types of recipes typically use high starch, high sugar ingredients which spike blood sugar and lack the nutrient dense compounds that nuts offer.

I think you'll find the same is true for the snack bars, but at least there's a lot of nuts to firm it up.