Sentences with phrase «lot of oil»

You want to use lots of oil to prevent them from sticking and to get a golden brown crust.

I'll have to try the chips again with lots of oil!

But if your skin is regularly producing lots of oil, you may not need to use moisturizer regularly.

Most I have seen call for lots of oil.

The taste is great but a whole lot of oil separates out after you pour it into the pan.

I understand that you are trying to get enough fat, but I am not sure feeding an infant lots of oil is the answer.

For breakfast, we often ate oatmeal with lots of oil.

The softness in the pakoda comes by adding baking soda and it is totally optional as it requires lots of oil in making the pakodas.

After lots of washing and prepping of vegetables she quickly stir - fried all the veggies, adding lots of oil, salt and msg to each dish.

Any pakoda recipes brings softness inside by adding baking soda but that absorbs lots of oil and this ingredient can be skipped if it is not required.

I do this because my hair needs lots of oil to build up regulary or I get split ends — but then it takes forever to wash that oil out so it looks nice again.

Naw, I am Maureen, with lots of oil money, ya suckers!

It is the addition of lots of oil — up to 4 tablespoonfuls — that gives the sauce a creamy consistency and intensity.

Most people just can't seem to grasp that buying that new iPhone or that flat panel TV is burning lots of oil.

I high recommend your favorite vegan sour cream with these, and also using garlic and lots of oil when you fry them.

Drawing from film, music, cartoons, and dance, I like to blend earthly fact, blatant fiction, and lots of oil paint to form a stage of tragedy, farce, and raw, ominous beauty — at times capturing otherworld buffoonery, and other times presenting a simple earthly dignified moment.

Perhaps if one consumes lots of oil containing high levels of omega 6 this information would be beneficial to switch, but for those who have adequate omega 6:3 ratios, that being 4:1 on a low fat, whole foods, oil free plant based diet would find that their ratios would be in check so there would be no need for adding coconut oil.

Similarly, the ancient coast left lots of oil deposits, salt domes and the like.

I took the valve cover off every thing is working fine with lots of oil flow to the rockers the noise goes away when i rev the motor i have already checked the convertor bolts they are tight any help...

This would put in a short term price floor, guaranteeing an ROI for the drillers, and give the gov the chance to acquire lots of oil possibly below market.

The fact is that there isn't a whole lot of oil in an ear of corn or a soybean, so to make an entire bottle of corn or soybean oil takes violent and heavily industrialized processing.

Fried for five minutes (use lots of oil) each side; baked for 25 - 30 at 350 ˚F.

The same goes for servicing costs - that big V12 will want for lots of oil and serviceable parts over its lifetime.

The number of resources required late in the game - especially if you need lots of oil or obsidian - are clearly designed with multiple people collecting them in mind, and trying to do it by yourself is a pain.

He said, in essence: «Look, we have lots of oil money, so we don't need your few tourist dollars.

And even without a whole lot of oil to cook in, these were still crispy — the squeeze of fresh lemon over the top really made the dish though — Tony even loved this!

If I have a fresh jar with lots of oil (natural oil from the seeds that sits on top) then I don't need as much water.

28) Falsely claimed that Daesh (also known as the Islamic State) has «a lot of the oil in Libya.»

A lot of the oil was simply being stored for trading, not used.

Now, Russia still has a lot of oil and gas reserves.

Mexico imports a lot of oil and other energy into the US, which's mostly the source of the trade deficit.

There's a lot of oil out there.

He put a lot of oil in Texas too, another home of crazies.

Hi Ella, I have just tried this for the first time (in a magimix and as per above quantities)-- after 10 minutes or so a lot of the oil had come out of the nut mixture and the nut mixture was very sticky clinging to the blades in a lump.

I just watched the Waitrose video and I think the spices problem people are having is because in the video you add a lot of oil to the pan before the spices, but in the written recipe there isn't any oil involved.

The waffle iron has become our favorite way to make hash browns because it's a quick and easy way to get the crispiest, crunchiest hash browns without having to fry them in a lot of oil.

I originally intended to do a sweet potato nacho here instead of regular potatoes, but I just couldn't get them crispy enough without having to use a lot of oil.

It's my way to get crispy, golden tofu cubes without using a lot of oil.

I got the idea for the sauce from Lindsay's new cookbook — her almond sauce though (for 2 servings) calls for 1/2 a cup of sesame oil (I need to ask her if that is right, because that's a lot of oil and sesame oil can be very overpowering) which would have meant the sauce in her dish would be 17 points per serving, without the food included.

You need to use a lot of oil to get the right flavor and consistency for this dish.