Sentences with phrase «lots of avocado»

Our house was custom built in the swanky» 60's with glorious two story walls of glass, wood ceilings and lots and lots of avocado marbled green tiles.

And totally agree — yes to lots of avocado!

Make stir - fries and curries with lots of avocado oil and coconut oil, both of which are highly heat - resistant.

Eat lots of avocado and avocado oil.

I have been having fish oil in am (good time to up fat) as well as lower protein (about 80 - 90g depending on day and training), + lots of avocado and some coconut oil in am.

We took the classic tempeh blt recipe and made it better with roasted cherry tomatoes, grilled bread, a handful of herbs, and lots of avocado.

I ordered a ringer of a salad the other night, and have been making a version at home in the days since - kale, farro, lots of avocado, carrots and fennel tossed with a creamy green garlic dressing.

From The Author: «These White Bean and Avocado Baked Burritos make the perfect dinner — stuffed with white beans, mushrooms, corn + lots of avocado!

Me next ones will be with almost no flour, and lots of avocado oil brushed on the iron to give them as much of a fried texture as possible.

Then lots of avocado, hot sauce, salt and pepper on the side and you're good to go.

My husband is allergic to coconut oil too, so we use a lot of avocado oil.

Keto focuses on lots of fats, so I would try adding lots of avocados, coconut and coconut milks to the diet.

I've been eating a lot of avocado lately.

Now I * think * I see a lot of avocado pudding in my immediate future...

There's not exactly a recipe, but here's what's in it: lots of avocados, lime, salt, a good dollop of fresh tomato salsa that includes peppers, tomatoes, garlic, onions, cumin, cilantro, maybe more garlic and hot peppers to taste, and — here's what really makes it — a good amount of finely diced mango.

I hear there are lots of avocados in Texas.

We've been enjoying lots of avocados lately in our house.

Now that's a lot of avocados!

I had a lot of avocados the other day, and I ended up making guacamole with them and eating guac and chips for dinner.

I also use hemp protein in my smoothies as well as lots of avocados daily for bumping up protein intake.

We go through a lot of avocado in this apartment.

Ideally, you want to aim for at least 15 grams per meal — that would take a lot of avocado!

I go through a lot of avocados in the run of a week, so I would love for them to be cheaper!

It turns out, this patient ate a whole lot of avocado each day.

I do eat lots of avocados (3 - 4 a week) and salmon (1 - 2x a week).

I thought I heard you say on the show that you heal your ailments while eating a lot of avocados and drinking camel milk which costs $ 16 per pint online.

You might go through a phase where you're just eating a ton of salad, or you're eating lots of avocados, or you're just devouring watermelon, or you can't get enough yogurt, or fish, or whatever the specific food is that you're drawn to.

I have quite a lot of avocados to use up this week and I love adding them to fish tacos so I think this is a must this week.

Eating a lot of avocados can cause pancreatitis, so if your dog seems to have a taste for them, it's important to keep them where your dog (especially if he's a counter-surfer) can't reach them.

Now to be fair, I've made a lot of avocado - based pasta sauces.

Not exact matches

If you were one of the 850 lucky Torontonians who managed to get a ticket to the Stop's inaugural Night Market, you could have spent the long, sweltering evening of June 20 eating, among other things, Korean fried chicken; garam - masala - flavoured doughnut holes; white sangria snow cones; pig - tail tacos; tortillas smothered in black beans, quinoa, avocado and aged cheddar; steamed buns with pork belly; wild boar meatballs; mini pulled - pork sandwiches (there was a lot of pork) and vegetarian pad thai.

Which is in a lot of food like; avocado, almond, cashew, spinach, raspberries and anything canned so i was wondering if you could perhaps create recipes on that matter?

I know it sounds very strange to put avocado in something sweet and it's been a bit of a trend in healthy eating, I'm sure lots of you are skeptical of it, but we think it's definitely worth trying as using this is very creamy and we don't think you can taste the veg — instead you taste deliciously chocolaty tones with sweet hints of dates and a little banana, then you get the crunchy almonds and the yoghurt and chocolate sauce...

Hi kelly, lots of people have successfully gained weight eating this way If you boost your portions of healthy fats, avocados, nuts and add brown rice to your salads and curries, add lentils to your soups, up your intake of things like quinoa or porridge for breakfast etc I really hope that helps, ella x

Serve with extra tahini on a bed of salad, I like a simple rocket (arugala) and avocado with lots of delicious lime juice and olive oil.

I love avocado quite a lot and I ran out of ideas how to cook it.

Peel and de-stone the avocados, then add the flesh to a food processor with the lemon juice, olive oil and lots of salt and pepper.

Breakfast might be a nutritious green smoothie (avocado, coconut oil, spinach, spirulina, flaxseed and lemon) or a quick frittata made with lots of grated carrots and courgettes and herbs.

We will be offering all - day breakfast 7am - 10 pm, with lots of chia pudding, acai bowls, porridge, coyo, avocado on toast and more.

Not a lot of people I know like avocado in their sandwiches but I can't get enough of it!!

I don't eat a lot of charcuterie, but it's fabulous with cheeses, avocado, eggplant, all sorts of things.

They're simply spiced without a lot of sodium, the perfect fibrous snack to pour over rice or garnish with avocado.

Dressing - 1/2 cup sour cream - 1/2 cup Greek yogurt -1 / 2 cup olive oil -1 ripe avocado -1 / 3 cup lime juice -2 cloves of garlic - handful of cilantro (we like a lot!)

As it turns out, a lot of the chocolate ones, you won't even know there's avocado involved.

I usually eat them plain and bunless with lots of Frank's hot sauce, a mound of hummus and some avocado.

So, homemade pico de gallo, Mexican crema, queso fresco, more chile powder in the chili, and fresh avocado are my recommendations unless one wants to spend a lot of time in the kitchen.

Also, for this pizza, I added my favorite toppings: Mexican ground beef, refried beans, corn, lots of cheese, green chiles, black olives, tomatoes, avocados, salsa, and Cholula Sauce.Wow!

The soup will thicken as it cools so let sit for 10 minutes or so before ladling into bowls and topping with goodies like chopped cilantro, avocado, and lots of sour cream.

I love avocado toast as much as the next person, but a lot of times that toast is just a delivery method for what I really want which is the avocado and whatever else is seasoning or accompanying it.

This Lectin - Free Vegan Shirataki Angel Hair Pasta with Creamy Chipotle Sauce is made with a raw vegan sauce that has lots of healthy fats from avocados and extra-virgin olive oil to keep you satisfied...