Regardless, salad became the only way I would eat vegetables so I made sure to always have
lots of fresh produce on hand.
Not exact matches
wonderful cheese and pasta department, super
fresh produce,
lots of choices and great interesting products
on shelves under the
produce counters.
I focus
on good quality
fresh (hopefully local)
produce and keep my kitchen stocked with a
lot of root vegetables because they're inexpensive and they last a long time.
I tend not to eat well while traveling and end up doing the same thing - spending a
lot of time in the
produce aisle to stock up
on fresh veggies for a week
of endless salads.
For instance, a Mediterranean diet focuses
on heart - healthy fats and
lots of fresh produce, while a high - protein diet is great for active students and highlights protein - packed foods.
I gave up all grains about a year ago and ate
lots of fresh organic
produce, sprouted food, meat
on the bone and broths, but no fermented food.
Self catering holidays are all about trying out some new cuisine, and whether you're
on mainland Greece or situated
on one
of the many islands, you'll find
lots of local markets with
fresh produce.
«Now,
on a Thursday afternoon there's a parking
lot full
of people able to buy
fresh produce for their families.»