Sentences with phrase «lots of sesame seeds»

The tahini may be dwindling but I have lots of sesame seeds.

I didn't actually add tahini but I did add lots of sesame seeds which are basically the same thing, plus the usual garlic, lemon, oil and salt.

Not exact matches

Double the Coconut: Lots of coconut flavor obviously with great nuttiness from the pumpkin seeds and sesame.

It's because tahini has lots of oil in it from the sesame seeds, and oil and water don't mix easily.

I also do not eat a lot of dried fruits, so apart from 1/4 cup of either raisins or dried (homemade) cranberries, I use a cup of the following ingredients (depending on what I have on hand at the time)-- sesame seeds, pumpkin seeds, unsweetened shredded coconut, poppy seeds, sunflower seeds, chopped walnuts / pecans / almonds.

Toast sesame seeds first in a dry pan Cook wild rice (Trader Joe's has a nice blend with daikon radish sprouts) Chop and saute veggies — usually lots of greens, garlic and onions, plus whatever else I happen to have Scramble a few eggs or chop up some leftover meat

I added lots of seeds — sunflower, flax, sesame, poppy, and am so happy with the results.

Top the bowl with tofu, chopped mango, chopped nori, pickled ginger (if you please), sesame seeds, a squeeze of lemon or lime, and lots of cilantro!

Shredded Winter Salad: Add some winter citrus segments, to a bowl of shredded baby romaine, endives and radicchio, and toss with the ginger carrot dressing and lots of toasted sesame seeds.

About 4 weeks ago I changed to a paleo diet, eliminating the grains, legumes, and beans, but still consuming a lot of almonds, sunflower seeds, sesame seeds, and walnuts.

This particular fried rice gets a lot of finishing touches (herbs, sesame seeds, scallions) that add texture, and, of course, the pickled rhubarb adds a hit of color and punch.

A lot of cold noodle recipes call for peanut butter or almond butter; soy sauce; and sesame oil or seeds (as well as gluten - ful noodles).

Lots of seeds and snappy sesame strewn throughout.

Better sources of calcium include broccoli, tofu, almonds and seeds (like sesame and sunflower), fish with edible bones (like sardines), and lots more.

With the avo and olive oil providing some lovely healthy fats, the eggs giving you lots of complete protein and the sesame seeds adding plenty of the iron needed for the body to produce energy, along with a big hit of calcium too.

It starts with seeds, and lots of them; chia seeds, pumpkin seeds, sunflower seeds and sesame to be exact.

About 4 weeks ago I changed to a paleo diet, eliminating the grains, legumes, and beans, but still consuming a lot of almonds, sunflower seeds, sesame seeds, and walnuts.

Like flaxseeds, sesame seeds contain a lot of lignans, particularly one called sesamin.