Sentences with phrase «love middle eastern»

I love Middle Eastern food.

I love middle eastern flavors.

If you love Middle Eastern cuisine like I do you would have had some of this spice blend in your grilled meats, salads, couscous, rice, sauces and dips.

I love the middle eastern spices in anything.

I absolutely love Middle Eastern food but have very little experience with it.

We all know how much I love Middle Eastern foods, right?

I haven't had the chance to do much traveling to try authentic foods from different parts of the world, but I really love the Middle Eastern recipes I've tried, and all of the wonderful spices!!

I love the middle eastern cuisine and also the carribean style of cooking.

I love middle eastern flavors!

It might sound surprising but I find English food quite interesting and I always love Middle Eastern style and spices to give a twist to conventional dishes!

I love Middle Eastern food and the idea of sharing large plates with friends so you can try a little bit of everything.

Not exact matches

Christianity is a middle - eastern religion that bashes followers who most resemble a 33 yr old man, who did not have a wife, no children, no girlfriend and happily loved 12 men he chose.

On some of those occasions, we share a piece of unleavened middle - Eastern style flat bread and think of Jesus» love for us and the people around us in the cafe and in the neighborhood.

Yeah, so you're an average American «feeling» the presence of a middle - eastern sky god giving you love and the promise of eternal life if you blindly belief he «sacrificed» his son so he could resurrect himself to save his creation from an eternal damnation he created.

but since I became a vegetarian about 1.5 years ago I've fallen completely in love with Middle - Eastern cuisine — perfect for the cold and dark months up here in Scandinavia;)

I'm in love with everything is Asian (Japanese and Thai, mainly) but I've recently fell in love with cuisine from Siria and middle Eastern countries..

I'm particularly loving it pureed in Middle Eastern style baba ganoush, sautéed and mixed into rich pasta sauces, baked in delicious tomato curries and roasted in thin crispy slices.

The food I love has a mediterranean and middle eastern feel.

I love variety, so my favorite cuisine changes almost daily but I am currently going through a middle eastern cuisine phase!

I live in Jerusalem, Israel, and really love Indian and middle eastern cookin...:)

I especially love the thai, vietnamese, and middle eastern cuisine.

I love Italian, Greek and Middle Eastern cuisines but I have to say that my absolute favourite is the British food I've grown up with.

Japanese, Middle Eastern, Italian are all favorites) is Australian, because I love that eclectic «fusion» mix of flavors, tastes and fresh ingredients.

I am a confessed tahini addict and love anything that has a middle eastern twist to it.

I love your website (and also a wide range of cuisines) but I especially like Turkish / Middle Eastern food:)

I'm in love with the Middle Eastern cuisine, after travelling and meeting my fiancé there.

It brings together a Mediterranean ingredient that has become a staple in my plant - based diet, and the minimalism I love about Middle Eastern cuisine so much.

I love baba ghanoush when I go to middle eastern / mediterranean restaurants, but being able to make it myself is awesome!

Although Middle - Eastern is one of mine I love trying dishes from all over the world - Indian, European, Asian, American... English is in fact one of the few I'm not a huge fan of!

Filed under Condiments, Duyen Tran, Recipes, Sauces and Dressings · Tagged with @doogencreates, blender, chicken, cumin, dinner, Dinner A Love Story, Doogen, Duyen Tran, easy, Entree, healthy, Magic Bullet, middle eastern, quick, recipe, Yogurt Marinade

Energy bites and Quick Halva: We all love the wonderful taste of halvah, that great Sephardi dessert classic confection starring Tehina paste and sold all over Israeli and Middle Eastern markets.

I love many different kinds of food, but Middle Eastern is a particular favorite.

Today, I introduced this dish to several friends, who I think now also share my love of this Middle Eastern salad.

I love so many Middle Eastern recipes because of the unusual flavors.

I love my local middle Eastern restaurant's smooth hummus so much and my quest to make it never came to fruition for years.

I made this hummus and am loving it — the texture is exactly what I have been looking for (just like in a middle eastern restaurant!)

This beautiful Easter cake recipe is full of Middle Eastern flavours and wonderful aromas — you'll just love it!

Being of Middle Eastern descent and coming from a family that loved food, he had a great knowledge and respect for traditional Middle Eastern food and I flooded him with questions and requests for recipes daily.

What I love so much about Zahav is that every recipe is approachable, and unlike some of the other cookbooks on Middle Eastern cuisine, Zahav is the least bit pretentious.

I love what you did with it and how you combined Japanese with Middle Eastern spices!

Anna Zepaltas grew up preparing tamales in her mother's Southern California kitchen, but she also loves Indian and Middle Eastern dishes.

I'm always desperate to find a less sweet vegan yogurt that can go with Indian food or Middle Eastern food as a semi-savory accompaniment and I'd love to be able to make this without the sweetener!

My love affair with falafel started years ago, when my Middle Eastern cuisine loving husband took me out for a falafel pocket with tabouleh, hot peppers and yogurt sauce.

A Middle Eastern twist on the American comfort food classic, your family will love these hearty stuffed peppers filled with a cinnamon - spiced beef, rice and pine nut mixture.

I love those spices used in Middle Eastern and Indian food.How do you add the cardamom?

I have made recipes from your blog more than any other foodie blog I read because (a) they all look so damn delicious, (b) you have a penchant for Middle Eastern spices that I love and (c) we're in the same part of the world so our seasons and products are the same (and sometimes I even get them from you at the market!).

Eventually peppermint became a commonly used ingredient in food and is now prevalent in Middle Eastern and Southeast Asian cuisine, as well as popular European and American desserts such as peppermint ice cream (which was loved by Napoleon Bonaparte's first wife, Marie Louis), candy canes and mint chocolates.

Ok that place Herbivore is looking pretty damn nice and I love all the Middle Eastern flavours (zaatar and shwarma!)

I love your middle - eastern tenacity at Herbivore!

It's no wonder you guys love it so much, it really is loaded with Middle Eastern flavors yet the spices used in the marinade are spices you probably already have in your spice cabinet.