Sentences with phrase «love celery seed»

I love celery seed and surprisingly enough, I use it quite often.

I'm with both Heather and Sheila on this one, love celery seed.

I love celery seeds because my family doesn't like celery so much.

Not exact matches

I love fruit, string cheese, Buffalo Wing Hummus with celery sticks, plain Greek yogurt with fresh berries, and homemade gorp made with nuts, seeds, and dark chocolate, but I wanted something different.

I love the unexpected flavor from the celery seed.

I absolutely love the fresh taste of celery seed in most cold summer sides but never buy celery salt as it always seems so synthetic tasting.

Cold, warm, soggy, over-mayoed, under - mayoed, with leftover Easter eggs, eggs that have been sitting in the fridge for six months, fresh eggs, overboiled eggs (but NEVER underdone eggs), mustard, celery or celery seed, mayo, cheese or no cheese, tunafish added, crispy iceberg lettuce with no nutritional value whatsoever, bacon crumbles or sliced green olives, scallions, chives... Egg salad is just a high - protein base for hundreds of combinations, and it wears well on day - old Wonderbread, or Portugese rolls or French loves with the middles hollowed out to make room for all of the veggies you add.

I love veggie sticks and hummus, celery and almond butter, kale chips are awesome, dehydrated raw veggies crackers, sundried raw coconut flakes, gogi berries, cacao nibs, (use the last 3 like a trail mix) and seeds and nuts (soaked if you can).

1/3 pound of bacon (about 5 slices), cut into 1 / 4 - inch strips 1 medium onion, chopped 2 large carrots, peeled and diced 3 large celery stalks, diced 1 teaspoon cumin powder 2 cloves garlic, minced 1/2 fresh habanero chile, stem and seeds removed, finely chopped (add more if you love it hot) 1 pound dry split red lentils, rinsed and cleaned 2 cups water 4 cups vegetable stock 1 tablespoon fresh thyme leaves, chopped (or substitute 1/2 teaspoon dry) 1 bay leaf 1 teaspoon salt 1/4 teaspoon black pepper 1/2 pound Mulay's Killer Hot Italian Sausage (or substitute the Italian sausage of your choice, though it won't be nearly as good) 1 teaspoon red wine vinegar 1/4 cup chopped fresh cilantro

Shrimp cocktail is a party staple, but your guests will love this updated take on the classic dish, which is pickled with yummy flavors like celery seeds and paprika.