Sentences with phrase «love chopped pecans»

We also love chopped pecans mixed into a spinach salad.

Not exact matches

* If you can't get fresh herbs, you can use 1 tbsp dried poultry seasoning mix ** Optional, I've been loving the addition of chopped pecans in almost everything!
I did throw some chopped pecans on there — not just for looks, but also because I love the texture, but you certainly don't have to.
I love having gingerbread as an afternoon snack, or even for a decadent breakfast with some coconut yogurt and chopped pecans — yum!
Loved it, the texture reminded me of old fashioned butter pound cake so this time I added 3 teaspoons almond extract, 1/3 C coconut flour, and 3/4 C chopped pecans.
We love mini chocolate chips and pecans, also dried cranberries or chopped dried apricots and pecans.
I used half broken pecans and half chopped chocolate since I love nuts.
Try folding in about 1 cup of whatever mix - ins you love most (chopped walnuts, chopped pecans, chocolate chips, you name it), and it will still turn out.
In one pan I added chopped pecans and loved.
I'm loving chopping them up and stirring them into oatmeal with peanut butter at the moment:)-RRB--RRB- Maple syrup, dates and pecans sounds like a DREAM combo — definitely something I'm gonna have to make.
I also love a carrot cake - inspired version with grated raw carrot, raisins, cinnamon, chopped pecans or coconut.
Instead of using cranberries I used chopped dried apricot (I love cranberries, but I didn't have them at the moment), also next time instead of using shaved (sliced) almond I will use coconut shaves (I love coconut), for sure I will play around a bit with this recipe, using some cashews, pecans, brazil nuts, hazelnuts, pistachios etc... Every week a diferent granola?
I love topping them with chopped pecans, and coconut would also be delicious!
German chocolate cake mix, melted caramels, chopped pecans and chocolate chips turned into an irresistible, candy - bar like treat, that your whole family will love.
I also added finely chopped, toasted pecans to the crust, because I love the flavor, texture, and pecans also pair so well with pumpkin.
I love the toffee notes of raw sugar and pecans, but you could quite easily replace the pecans with an equivalent weight of your favourite nuts or fruit and nut combinations; such as, dried cherries with walnuts, or macadamias with chopped stem ginger would be scrumptious here, too.
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