We also
love chopped pecans mixed into a spinach salad.
Not exact matches
* If you can't get fresh herbs, you can use 1 tbsp dried poultry seasoning mix ** Optional, I've been
loving the addition of
chopped pecans in almost everything!
I did throw some
chopped pecans on there — not just for looks, but also because I
love the texture, but you certainly don't have to.
I
love having gingerbread as an afternoon snack, or even for a decadent breakfast with some coconut yogurt and
chopped pecans — yum!
Loved it, the texture reminded me of old fashioned butter pound cake so this time I added 3 teaspoons almond extract, 1/3 C coconut flour, and 3/4 C
chopped pecans.
We
love mini chocolate chips and
pecans, also dried cranberries or
chopped dried apricots and
pecans.
I used half broken
pecans and half
chopped chocolate since I
love nuts.
Try folding in about 1 cup of whatever mix - ins you
love most (
chopped walnuts,
chopped pecans, chocolate chips, you name it), and it will still turn out.
In one pan I added
chopped pecans and
loved.
I'm
loving chopping them up and stirring them into oatmeal with peanut butter at the moment:)-RRB--RRB- Maple syrup, dates and
pecans sounds like a DREAM combo — definitely something I'm gonna have to make.
I also
love a carrot cake - inspired version with grated raw carrot, raisins, cinnamon,
chopped pecans or coconut.
Instead of using cranberries I used
chopped dried apricot (I
love cranberries, but I didn't have them at the moment), also next time instead of using shaved (sliced) almond I will use coconut shaves (I
love coconut), for sure I will play around a bit with this recipe, using some cashews,
pecans, brazil nuts, hazelnuts, pistachios etc... Every week a diferent granola?
I
love topping them with
chopped pecans, and coconut would also be delicious!
German chocolate cake mix, melted caramels,
chopped pecans and chocolate chips turned into an irresistible, candy - bar like treat, that your whole family will
love.
I also added finely
chopped, toasted
pecans to the crust, because I
love the flavor, texture, and
pecans also pair so well with pumpkin.
I
love the toffee notes of raw sugar and
pecans, but you could quite easily replace the
pecans with an equivalent weight of your favourite nuts or fruit and nut combinations; such as, dried cherries with walnuts, or macadamias with
chopped stem ginger would be scrumptious here, too.