Sentences with phrase «love cooking again»

How can I not love cooking again after eating a bowl (or two) of that deliciousness?!

I needed inspiration, I needed to love cooking again and I needed healthy eating to feel easy again, not a chore.

Not exact matches

The sun rose like an irritated eye; wives cooked rice pancakes; children went to play at tag in dusty fields or caught frogs by the banks of the Euphrates; while the men took to the brick kilns, potters» wheels, and plows; lovers arose to make love once again; and old men at the gate weighed claims and vows.

So good, my family loved it and I can't wait to cook it again!

I love the season of Lent because it forces me to start cooking with fish again.

I did get a new stove that I LOVE so I started cooking again.

i really like the way in which this recipe looks i eaten it before with my loved ones most of us enjoyed this we can have a household gathering again and cook this recipe again soon this really is one tasty recipe you need to check it out i guarantee you whatever you should this its very tasty

After prep proceed to cook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lecook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lecook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lecook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of leCook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lemon.

Unfortunately I cooked orzo the other day and wasn't a big fan of it... I don't know what I was expecting... but it was just like some kind of «Mexican pasta» (semillitas de melon is the name in Spanish) which I love but more like in a «soup» kind of thing... not so much drier... this looks delicious though... could it make me try Orzo again?

i love beans but they trigger my gout (imagine a vegan with gout)... but there are lots of things that can be done with a pressure cooker and i like the feature that i can even take it and cook places where there's no stove of if we're ever without one again.

I love browsing through the bottles and seeing what I have, but the truth is, when I'm cooking with spices, I usually rely on only a handful of go - to spices I use again and again.

Throughout this 30 - page collection, we hope you'll discover once again — or for the very first time — what you love most about country - style cooking.

I also feel inspired, capable of accomplishment and am excited to cook again, because goodness knows I do lose a little love for standing in front of the stove when the mercury is on the rise.

I did a short segment on baking and cooking with apples which was a ton of fun and something I would love to do again.

My diet is raw and cooked vegan with little processed foods although I do love my soy dog, now and again.

BTW Heidi your recipes make me want to cook again ~ with a healthy spin > Love your ideas.

Love the creativity and practicality of your recipes, and hope to be back on my feet / crutches and cooking some of them again.

1 cup of cooked quinoa 3 ripe bananas 1/4 cup of melted coconut oil 1/4 maple syrup 2 teaspoons of vanilla extract 1 cup of gluten free flour (I love Bob's Redmill 1 to 1 GF flour) 1 cup of gluten free rolled oats (again Bob's Redmill) 1/2 cup of toasted coconut flakes 3 tablespoons of flax seed meal 1 tablespoon of ground cinnamon 1 teaspoon baking soda 1/8 teaspoon salt 1/4 cup of cashew milk — I like Silk (coconut, almond, or whatever type of milk you prefer)

Teaching my boyfriend how to cook and made these - we both fell in love with them and we will be making them again.

As I worked on rebuilding my health and getting well again after years of sickness, I fell in love with cooking healing food.

It's that time of year again, and I absolutely LOVE cooking for Thanksgiving.

i enjoy just how this recipe looks i eaten it before with my loved ones all of us enjoyed this we may have a household gathering again and cook this recipe again soon that is one tasty recipe you need to test it i guarantee you all you could will require to this its very tasty

I have three piles — ones that I like and bought on the spur of the momemt (aka the hubs has permission to throw away when he goes on his binge cleaning sphere); ones that I LOVE and browse for recipe and photography inspiration every now and then (Mastering the Art of French Cooking, Sprinkle Bakes, Surprise Inside Cakes to name a few) and finally ones that I use over and over again and can not be caught without them EVER (Baking Chez Moi, BHG Bridal Cookbook, Test Kitchen and now Grandbaby Cakes — Modern Recipes, Vintage Charm, Soulful Memories.)

i enjoy the way in which this recipe looks i eaten it before with my loved ones all of us enjoyed this we can have a family group gathering again and cook this recipe again soon this really is one tasty recipe you have to check it out i guarantee you all you could will require to this its very tasty

It's an interesting infusion of both Italian and Asian flavors, but then again, there are no rules when cooking up something you love to eat.

I loved being home, but I'm looking forward to being back in my kitchen and cooking clean healthy foods again!

Maybe I was afraid I'd love it and I'd never cook myself a vegan meal again?

I loved the cookie and cooking bag for my kids they loved cooking the cookies and then we would count them in and count them out again.

I hope you'll join us again this Monday morning Joy @ Joy Love Food recently posted... Slow Cooker Chicken Curry

In her new book, Kitchen Intuition, Devyn helps people fall in love with eating, cooking, and sharing food all over again.

As I worked on rebuilding my health and getting well again after years of sickness, I fell in love with cooking healing food.

I am loving learning to cook all over again and feeling better than I have in years.

I would love to partake in a salt block cooking class this summer if you have 1, thanks again Chas in gilbert arizona.

I feel great, have come off medication and most of all have fallen in love with cooking again!

My wife would love to be able to use a cooking oil again if there were no impairment of endothelial function as there is for other cooking oils.

I have fallen in love with my slow cooker all over again this year!

Yesterday the sun was shining and now it cold again Haha I would love to come over and eat everything you cook.

so i am not talking smack anymore, and now i'm going to embrace baking again... also what i loved about this post, and found so funny, was that when i was your daughter's age, i fell in love with cooking and baking.

I love to socialise, cook, cinema, reading, would love to take up golf again (been 14 yrs), keeping fit (been lax of late, but have goals in place to get..

im fun loving and adventurous, i love trying new things, love sport games and good cook, i love every genre of music, a good mother, loving, passionate and confident, i love life to the fullest, i want to be happy again and a have a good life with some with same goal orientation.

Im a widower have been single for 16 years, I'm easy going fun, like travel, movies, dancing, cooking, cuddling, looking to fall in Love again, being lonely is not healthy, looking for responsible, loving, faithful man, man, with no bad habits

i just divorced few months ago after 35 yrs so move on to start over again love hard worker with kids where i teach soccer and basketball coach and camp so long time also love cook to share each other GOD will touch with my heart to find right match of personal and heart to other relationship in...

I'm a hard working man I love the out doors love to go fishing cooking and gardening starting my life over again looking for the right one to do it with I don't drink I don't smoke I am 420 friendly I have 3 dogs in two sons

I am hopeless lover but now will to make scarifies to find love again, I am a fun loving guy who enjoys life.I love to cooking snow skiing, golf, football.

I'm falling in love again Culinary love, that is, and the recipient of my adulation will come as no surprise to the cooks who use his many wonderful cookbooks and to the food aficionados who are instructed and inspired by his many PBS series.

Weel after some months eating cook chicken with vegetables and other snacks he stopped eating again I think he got bored (again) so I bought greek gods greek yogurt (plain) and he love his food again, maybe you can try something like this.

We met 3 women at the cooking lesson who had loved the lesson & lunch so much last year that they were back again this year for an encore performance!

Besides accompanying me also do other things such as cooking, accompany to get around, choose healthy food and more, I am warm and friendly and would love to take care patient and encourage them to get healthy again in order to get back to their normal activities.

I love cooking, reading and writing about food and began Searching for Spice as a way of recording some of my favourite recipes and to have a place where I could easily find my favourite dishes when I wanted to make them again.

I simply love all country chic products I fell in love with my apron the moment I saw it (I must confess I love it so much I wear it when I'm cooking too) I need to get another one again