This was a big hit a at recent
cooking demo where some people where leary of the ingredients but
LOVED the creamy and light final outcome.
This year's Food & Wine Classic in Aspen took place from June 16 to 18 at various locations throughout downtown Aspen and featured appearances, panels, and
cooking demos by culinary and wine world luminaries including Hugh Acheson, Jamie Bissonnette, Richard Blais, Daniel Boulud, Anne Burrell, Tom Colicchio, Scott Conant, Chris Cosentino, Graham Elliott, Carla Hall, Tim
love, Ken Oringer, Gail Simmons, Curtis Stone, Johnny Iuzzini, Stephanie Izard, Ming Tsai, Ludo Lefebvre, Andrew ZImmern, and Michael and Bryan Voltaggio.